48 Best Vegan Restaurants in Washington

“Amazing cocktails and wonderful cuisine! Cool atmosphere and timely reservations!“

“Me and my husband came to the bar for a la carte dining, had an amazing time with a very personalized beverage pairing (s/o to Chris our bartender!) We'll DEFINITELY be back to do the entire tasting menu. Lovely atmosphere, not stuffy, great music, GOOD LIGHTING (hard to come by in DC) and overall stellar food. Come here for your next date night or special occasion dinner, you won't regret it!“

“The environment is great, the menu is very diverse, and seemingly commonplace dishes manage to be innovative in flavor“

“Great food and excellent service. John was fantastic. 100% recommend“

“Incredible Tour of the World menu!“

“Came for dinner and I had such a lovely time… my server was Stella. She was so great… so attentive and had great recommendations. I had the ginger chicken soup dumpling and the crystal shrimp dumplings: delish! For main, I had the Maketto chicken. It was such a good balance of sweet and spicy.Had such a good experience thank you Stella!“

“Brunch is amazing. Bottomless margaritas and the churros are excellent!“

“I love this place! The food is phenomenal! I can’t get over the tempeh burger!!!“

“All of my experiences at L’Ardente have been phenomenal. The food, the atmosphere, and the service are all top notch!!!“

“Had dinner before the Oh He Dead concert on Saturday December 17, 2022. We arrived a little before our seating and immediately were greeted and taken to our spots. Ian was outstanding! He was attentive, descriptive and helped create a good experience. Dan, our bartender, was magnificent. He created delectable cocktails and we also chatted along the way (we had bar seats which I highly recommend). This was very reasonably priced, we left very filled and happy. I want to give the highest possible compliments to Ian and Dan. The entire experience was perfect, largely because of the great food, but they took the experience well beyond a 1 star evening!“

“Awesome service, food, ambience!“

“5 stars isn't enough!! From the moment we walked in until the end of our night we were satisfied. The decorations, food, and service was amazing! They even offered me a quiet place to pray :). Give this place a try-trust me (portions may seem small, but it was very filling- we ordered the bowl of fries, which came with a delicious sauce, CROQUETTES, fish burger, beef burger, and gnocchi pomodoro. It felt like we were in nyc enjoy :)“

“This is a pretty good place to eat! The food was delicious. Service at the bar was great! We ordered around 6 tacos and the enchiladas and it was super tasty! I will say it is on the pricier end, and portions are small compared to a typical Mexican restaurant, but it was perfect for us. 10/10 would come here again.“

“Great waiter- delicious food, unique and cooked perfect! Music and vibes were very very fun!!!“

“Great food great service!“

“Wife and I live in DC. We go 4 or 5 times per year. Best dinning experience in DC. Don’t even read the menu. Let Bonnie great server, just bring you food and wine pairings. Blow you away. We usually sit at the upstairs bar. Chefs table was great as well. The wine flight is worth every penny. Bring your Amex!“

“First I would like to say that I wish there were more than 5 stars. My son and I are visiting the DC area for the Cherry Blossom festivities. My son has a love for Indian food ever since his trip to India. I have never tried Indian food ever. So this was my very first experience. From the moment we walked in the door our amazing experience began. The atmosphere is beautiful and so is the staff. Our server, April was super helpful and very knowledgeable. She has an amazing spirit and is wonderful with her job! The food... was very fresh, aromatic and DELICIOUS!! My son said the food was the closest to the food in India that he has had here in the states. For my first time... OMG!!! I am HOOKED! The only bad part is that I have to go back to Florida and wait impatiently for my next visit.“

“A consistently great spot in the neighborhood no matter what time of day. Excellent coffee drinks and pastry items (especially the Guava Pastry) in the morning, lunch options for a real meal, and cocktails and food for dinner. Food can be a little expensive depending on the dish, but there has never been a bad one! Cocktails are always creative and well balanced as well.“

“Anju is one of my favorite Korean restaurants in the District. Please go check them out with there new spring food menu and cocktails! We sat at the bar and had an amazing experience. The shrimp dumplings, chicken soup, and of course bibimbap were as sooo good! Thanks to the whole team for their delivery and hospitality x1000.“

“Amazing service, food, presentation, libations, decor, comfort, on and on. From 1st picture my welcome cocktail all the way to final cocktail and wine in between 2nd picture to 1st course caviar bigger purse with no silverware 3rd picture to 2nd to last course truffle ice cream with all the toppings, including caviar My words don’t do this dining event Justice. Oh, and when I got back to the hotel, I found an incredible burger in a box that I carried back to the hotel without opening. That was breakfast! Will be back.“

“Came for dinner with some of my foodie friends who were in town. We got a bunch of appetizers to share. The Greek wings and the miso salad was out favorite!!The wings were crispy, hot and the dip was a great addition. The salad was super fresh and the crispy wontons on top was perfect.The queso taquitos and garlic olives were really good too. The ceviche was decent and the pork belly was really good. Everything was good and the items came out pretty quickly. We got there around 6:45 and it began to fill up after that.“

“I am truly a pick eater so anytime I'm able to do a full tasting menu with no worries about having eating restrictions I jump at the opportunity. Oyster Oyster has such a carefully crafted menu for vegans and vegetarians alike. The only element that is not vegan is the oyster they serve as one of the tasting elements. Other than that, it is truly a vegan person's heaven. So much fresh vegetables cooked in ways I literally could not have dreamed up. The Gnocchi mushroom dish served with the broccoli bread was my absolute favorite part of the menu. The bread was served with marigold butter that absolutely blew my mind. Do yourself a favor and also try the Non Alcoholic tasting menu to accompany your dish as it was such a great way to get more fresh juices and tonics to accompany the meal. I highly highly recommend this place to everyone and a round of applause to their excellent service as well.“

“We were really amazed and enjoyed our visit. Great staff and amazing food!“

“Delicious tasting menu executed by a great Chef!“

“The service at this restaurant is exceptional, from the moment you walk in to the very end. The staff goes above and beyond to ensure that their customers are taken care of, earning a solid 10/10 rating with service. The restaurant is beautifully decorated with soft lighting and a simple yet classy interior design spread out over two levels.We tried a variety of cocktails and starters, including cassava fritters, pork paw, and jerk wings - my personal favorite. Other starters such as Aloo and Channa Pies and Callaloo soup were also delicious. For my entree, I opted for the oxtail with coconut rice and plantains, although it was tasty, I have had better oxtail elsewhere and found the flavor to be a bit underwhelming.Overall, I highly recommend giving this restaurant a try as the service and ambiance alone make it worth the visit.“

“The interior is beautiful inside! A great date night vibe. I was a bit disappointed that we were seated in the back corner even though we had reservations. The server was nice and helpful with the menu. Definitely try their tacos because they are so good and their scallop skewers!“

“We had a party of almost 30 people in the private room, and Elvis was absolutely wonderful in organizing the event with me during the two weeks prior. The service was great, as was the meal and everything else, all adding up to a highly recommended place for a private event. Merci beaucoup, Chef Cédric.“

“The food was absolutely amazing. Our server was very attentive and knowledgeable about the menu. The atmosphere was perfect. The only reason I gave it four stars was due to price. Our meal was over $500, including the tip. I'm so glad we went but will probably not go back due to that.“

“Delicious neighborhood haunt.“

“Everything tasted amazing. I kept eating until it hurt and then I was cramming more food in my mouth because my tastebuds wanted to ignore my stomach’s pleas. I wish I had a bigger stomach to taste many more dishes because Rasika seems like a place that makes every single dish delicious with a variety of different flavors to keep you interested and wanting more. Service was great, they tended to our needs without being overbearing.“

“I love this neighborhood gem or a bar/restaurant. Great vibes and elevated food. My only suggestion is to take the Triple H sandwich off the menu. There's no honey flavoring and for a person that loves Nashville Hot Chicken this was incredibly hot to the point of being nauseating. Unless there's some insane hot chicken eating contest this is not for regular human consumption.“

“fantastic food and service. Will definitely be back“

“most restaurants have some dishes that are the star of the show and others that are more in the shadow. but every dish we tried at albi could steal the spotlight at another restaurant. just when i thought the food couldn't get any better, it did--my widened eyes reflected the gustatory delight of my tastebuds, i was at a loss for words by the end.• started off with mango marinated napa cabbage and olives. both were packed with flavor despite their small sizes. the olives were especially piquant, and together with the napa, covered a duality if flavor profiles.• kibbeh naya: my first time trying this style of a dish, and in such a playful way with the diy lettuce cups. although i think there were too many vegetables and a bit of a simpler dish would've been better to bring out the yellowfish more.• coal-fired mushroom hummus: when the pita came out, my mouth genuinely dropped at how soft and fresh and warm the pita was. the hummus was silky smooth and the black garlic mushrooms was a sultry umami that the rich yolk cut into splendidly. however, i wish there was some sort of incubator that could keep the pita warm.• little gem lettuces: not at all like i was expecting. another eye-widening moment. so many flavors and textures to unpack with this one, creating a complex almost taco-like biting experience.• prawns grilled over coals: my second favorite dish after the lamb. a must order mezze. the shrimp was juicy and large and packed with so much flavor. the garnish was appreciated but honestly not necessary considering the tangy spiciness of the actual meat.• Bbq’d lamb kebobs: genuinely life-changing. first of all, the presentation was incredible. not dainty like most fine dining, but rather wild and natural—like a fallen log in a forest clearing. the moment i bit into the succulent lamb and it melted in my mouth, i knew that this was a once-in-a-lifetime culinary experience. it was the moment i understood all the hype about Albi. (the actual kebobs i felt could benefit from a crunch factor.)• labne soft serve: i can never skimp on dessert and i don’t regret this one bit. probably the best soft serve i’ve had in the US in terms of texture and richness and level of sweetness. not at all icey and the salt contrasted through very well with the milky flavor.overall, while each individual dish were outstanding standalone, altogether they formed a cohesive meal that covered all the flavor profiles, textures, eating styles, and cooking techniques, reflecting the versatility and creativity of the menu and the talent of the chefs.“

“Such a fun experience during our trip to DC. All the items we choose were outstanding and different . It was the highlight of our rainy day .“

“Five stars all around. This was our first time at LuLu’s and we’ll definitely be back. 100% a place you want to bring a date or friends and family from out of town. Food was good, decent portions for the price, and the vibe was great - lighting that wasn’t obnoxiously dark or bright, music that was meant to be in the background so you could hear it but also talk at a normal volume, and cool seating near heaters if you just wanted to chill with a drink instead of having a whole meal. The Manager was the best I’ve interacted with, when I brought up missing avocado on my sandwich she was awesome about it; and when it turned out I was wrong - I didn’t actually check the box for avocado - the she was so gracious, didn’t give me grief, and still hooked us up with some cake (don’t let the picture fool you into thinking it’s boxed cake, it’s not, it’s the most amazing leche cake). Seriously, not a flaw to be found.PS The whipped feta is going to be the best you’ve ever had and the avocado ceasar is delish.“

“Food was wonderful along with the drinks and service, very attentive.“

“The salmon tartare was the perfect light-brunch item! So is the yogurt parfait. Perfectly filling on their own as appetizers.“

“We had an amazing time here celebrating our friend's upcoming wedding! Eduardo was an incredible server and made sure we had everything we needed. He really made us feel like the most important people there which amped up our Bachelorette brunch. We'll definitely be back!“

“Everything at Menya is completely mind-blowing and it's the best ramen I've had outside of Japan. It's a little hard to visit here especially with their hours but every time I can make the trip over to DC I always make an effort to come here. Their food stays consistent and service is incredible. It's amazing to watch how in synch the entire team is and they have an open kitchen where you can watch the staff make the endless bowls of ramen! The karaage is a MUST-TRY it's so incredibly crispy on the outside but perfectly juicy on the inside. It's also paired with a yuzu dipping sauce and it brings the chicken to a whole other level, 10/10. My favorite ramen is the Spicy Tonkotsu because it includes a house made chili spice that really brings a nice kick to their traditional Tonkotsu broth. You really can't go wrong with anything on their menu because each type of ramen is so incredible in its depth of flavor.“

“Lamb chops steak is delicious! The fried potatoes were delicious! Brusselsprouts with fruit jam sweet and appetizing! His family's Pitabread can continue indefinitely“

“My partner and I walked in at 6:30 PM on a busy Friday night without a reservation (I didn’t realize they had started taking reservations!) The host said the only options were bar seating or outdoor seating under heat lamps. We didn’t really want either of those options, but understood that since we didn’t have a reservation, we could not be very choosy. The host then kept looking at his reservation app and offered us a very nice table as long as we could be finished by 8:30 PM. We said that two hours is plenty of time! He said he felt bad that there wasn’t room for us but we assured him this was perfect and we would definitely be finished by the time he needed the table back. He was so kind and accomodating. The rest of the staff was also excellent (as always!) and the food was outstanding. I have always loved Purple Patch and will certainly return soon. Thank you PP team for being awesome!“

“Absolutely an iconic restaurant. Nothing fancy but everything you could ever want from a 65 year old establishment.Love it, love it, love it.Met Miss Virginia, proprietor. A truly amazing woman. Still waiting tables and asking if you are enjoying yourself.Come with a happy attitude and a smile and enjoy a bite of history.“

“Perfect comfort food on a cold day“

“Awesome venue, Afghan dishes were great and reminded me of the food in the middle east. Only issue was they were out of lamb which caused us to change up our food choices. Would prefer if that happened the business would advise you before sitting down. Overall great experience!!“

“From perfect candle lit lighting, pleasant staff, exceptional mixologists, and unique plate settings.. wow! Love the food, love the orange wine selection. Brussel sprouts plus the sauce, oh my god. Need that recipe, chef! Enjoy the pic. Cannot wait to come back to try the chicken.“

“I went to the restaurant Monday night, even for a Monday night the place was packed. My wife and I ordered the special 1 and the special 3. The food was very delicious but the service was even extra ordinary! After our server realized my wife has a hearing problem, she tired to help us order by the few sign language she knows. She told my wife “Going out for dinner experience includes ordering food for yourself so I wanted you to part of it” which made my wife so emotional. By the end of our night we taught her some new sign languages which might help her for other customers. She was so friendly and patient even though the house was so packed. I’m so happy my wife had the experience she did. I didn’t know it met so much to my wife until I saw how happy her face was. I will definitely recommend it for people who have hard of hearing or family member. It will definitely make them happy they are part of the EXPERIENCE rather than sit there while other people order the food for them.“

“Everything about this restaurant was great, food atmosphere, music lighting,“

“Great food and Barman !! It is a great place“