6 Best Bars in Boynton Beach

“Very great place to dine. The music was great by both DJ's and the food didn't disappoint. If you're a whiskey drinker this is the place to go!“

“Kelly is a very attractive and attentive bartender and I love her Kelly is a beautiful and attentive bartender and I love her!“

“Great and friendly service at this bar. We went for lunch on a Sunday and all had mahi mahi (a couple of sandwiches, and the tacos). The sandwiches were fine, and the tacos were pretty good (but the nacho chips were not). I took it to four stars for the staff, they are attentive and friendly.“

“The service was great, atmosphere was great and the everything bacon bagel was amazing! I highly recommend this place and will go back. It’s on the first floor at the back of the marina basin with a great few of the marina.The staff was friendly and engaging the coffee was fresh and hot. They had bottled drinks in a drink cooler to go if you were in a hurry.“

“I’ve eaten here twice. Great. Here’s the thing about less than impressive reviews: if there’s one or two that are not great, out of 50, I don’t give them credence. No one or service is perfect for everyone all the time. Like all us, right?“

“This place has been on my “places to try” list since last July, made it there yesterday for lunch with two friends. Great atmosphere and great service were the perfect setting for outstanding food. The 3 orders were; the burger, the Porchetta sandwich and I ordered the French dip (since that is not a routine menu item). All three were amazing, my French dip was great, just wish they would use a container for the Au jus, that actually fit the sandwich. So dipping was not an option, but rather you need to pour the Au jus over the sandwich. Kinda weird for such a buttoned up restaurant, to miss on that point.Everything is made in house, including the ketchup for their wonderful potato wedges and the phyllo wrap on their in house made hot dogs (pigs in a blanket), homemade mustard accompaniment was the bomb. Buns are supplied by Old School bakery, which were spot on. Great selection of IPA’s, I chose “Lunch” by Maine Beer company and also The Deadhead IPA from Destihl. Can’t wait to go back and grab dinner at the bar.Great also knowing that their meat is all sourced from a local Florida farm that uses no antibiotics or hormones.Vegetarian options: I would not recommend it as a vegan outpostParking: Parking is free street side, but catch as catch canWheelchair accessibility: Restaurant is on ground level and can accommodate a wheelchair“