Restaurants near Montverde

“Outstanding family business! Incredible barbecue--can't do better in Central Florida, no way! First time and certainly won't be the last!! Looking forward to our next visit!”

“Extremely kind and friendly. Onetime we were walking my dog outside and it got really hot so we decided to go inside. The lady immediately brought my dog iced water for free. They are sweet every time we go. Would absolutely recommend. Their sweets are delicious.”

“5 Stars on everything! Service was amazing, Food was amazing and the atmosphere was amazing! Had their pizza and it was really crispy and delicious as for the Chicken Alfredo it was really well made definitely one of the best Alfredos I've had! The staff give off good vibes and always check up on you they're very friendly. The place is nice and comfy and a well place to just chill and enjoy some delicious Italian food. Definitely would recommend if you are around the area.”

“Finally was able to get a reservation lol. Absolutely amazing experience! After coming here, going somewhere else won't ever be the same. Will go back again. Thank you ?”

“They have one of the best coffee in town! Not to mention their Taho! The place is clean and worth the time to drive there for coffee… it’s a must to stop by when you’re in the area.”

“Rave! Had a wonderful experience, Chanell the cashier was so sweet and patient with us. She made sure everything we ordered came out right and she served us with a smile. Will definitely be back to this location!”

“The avocado toast is amazing!!! The smoothies and refreshers are to die for!!”

“Kelli was kind and helpful.”

“I’ve had excellent service here, and the staff is generally friendly and very helpful. This latest time, the server Rina was very patient and understanding with me that it led me to make this review! Would recommend.Vegetarian options: Vegifi burger is very good”

“Great food and service! Especially the carnitas!”

“Waitress Amber does a great job servicing her tables .Always polite and helpfull. she has positive attitude and makes for a great employee. GREAT JOB AMBER>>>Maanger is also great ,comes by to check on tables and customers needs.”

“Eduardo, the owner, ensures that the food and service are to perfection. We have dined many times and have never been disappointed. My wife and I highly recommend it!”

“Gregorio served me great, very attentive, the food was well served and delicious as always, the attention was unique Gregorio made sure that everything was fine.Parking: It's up front and it's free.”

“We just had a great meal at the bar with Nicolas…highly recommend this place and we will definitely be back!!”

“Great experience here recently, opted for the bar as the deck area was full. Glad we did, server Shannon was excellent, providing just the right amount of attention while juggling multiple customers. Food was very good and overall value was excellent. Worth the drive to find it and enjoy it.”

“We stopped by for lunch today for the first time. We had 5 people in our party and we were all very pleased with our meals and the staff. I don’t remember our waitress’s name but she mentioned that it was only her 2nd day. She was great!!! She was very pleasant and checked on us often. We will definitely be back”

“Lovely Birthday tonight for Kat Imundi. Food was delicious and service outstanding. Going to become Our Birthday Place! Thank You!!”

“I ordered the chicken and egg roll vermicelli dish and a Vietnamese iced coffee. Everything was delicious. One of the best Vietnamese iced coffees I’ve had and the dish was fresh and flavorful. This hit the spot and i definitely will return!!”

“The tacos were amazing. We picked up the food, but the place was very cozy, would quite happily have eaten there.”

“My husband, Al, and I dined at the Chef's Table on Feb 19 2024 and celebrated my birthday. We ordered from the chef's tasting menu and could not have been more pleased. It was one of the best restaurant meals we have had in a very long time. You see I am a classically trained and award-winning chef in my own right so my standards are quite high and I am, more often than not, disappointed in restaurants, even fine dining establishments. Al started with the "Heartbreaker" Cocktail, which was excellent then he had the mushroom and chive crepe torte for an appetizer, exceptional and enough for 2 to share actually so we brought part of it back to the hotel and had it for lunch the next day. He then chose the Duck confit, also outstanding. For dessert he had the chocolate torte with the toasted marshmallow ice cream and caramel sauce, again, beyond delicious and the ice cream was the best thing i've had in my mouth in a long time. Al also did the wine pairing with his courses. I sampled each pairing and they were perfectly matched. I tried the Mr. Pink as an aperitif and loved every drop but the pink peppercorn's stole the show. Then I started with the foie gras. Every bite just brings you to your knees. This was the main reason we selected The Chef's Table to begin with because I had to have foie gras. I chose the filet for my entree and I must say it may have been one of the best filet's i've ever eaten. Cooked perfectly medium rare with a char that was to die for. I brought part of my filet back to the hotel to go with the torte for lunch the next day. Even warmed up it was delicious. For dessert I had the mission fig bread pudding, which had a fantastic texture and was the perfect level of sweetness. I paired the pecan pie martini with it and it was decadent and complimented the dessert perfectly. I did not opt for the wine pairing as a sip of two from Al's were enough for me. Our server, JJ, was attentive, funny, and generous with her time. The manager came by twice to chat with us. The atmosphere was romantic but not stuffy and we had a great view of the kitchen, which as a chef is simply theatre for me. Lastly, the prices were not stupid. This kind of tasting menu can easily run well over $100 pp without the wine pairing. I appreciate the fact that, while affordable, it was elegant and indulgent. We will never visit Orlando again without returning to The Chef's Table and I will recommend it to everyone I know. Thank you for such an amazing experience. Amanda & Al Fraioli”

“Fantastic brews and staff are awesome. Come hungry becuse food vendors next door are epic!”

“Hangry Bison was outstanding for our team dinner. Service was excellent and food was great! We sincerely appreciate Jeff, Morgan, and Nikki who did a fantastic job for us on our event. We will be back!”

“Great service and food was awesome. Will be our Italian restaurant from now on”

“If you need something sweet, Sweet Cups Chef in Minneola is amazing! We tried a few different cookies, but they also have ice cream, shakes, and cheese cake. Highly recommend Terror Twilight Cookie and The Snookie. We couldn’t decide which one was better!”

“Service was fantastic. Fun place to try out .”

“My favorite restaurant in Winter Garden. Decided to do Italian for Thanksgiving and it was outstanding. My favorite is their Pork Osso Bucco and they did not disappoint. Service and owners are always on point. Thank you for enjoying my first Thanksgiving being waited on. Always recommend this place, never a bad meal. Thank you Dorina”

“Local Gem We live a 15 minute stroll from Mangoni's Italian Market, but at "feels like" temps hovering around 105°, strolling to lunch hasn't been as attractive ? Sunday, hubby wanted a relaxing lunch with sangria! So, we drove (& charged our EV in the parking garage). We had the entire patio to ourselves, as diners likely expected unbearable heat. Mangoni's pergola and great ceiling fans made patio dining the experience we wanted---even when the afternoon storm blew up from the west, we were protected from rain. We enjoyed our favorite, GF goat cheese pizza, with our sangria. Unlike most places, Mangoni's GF crust is an excellent, thin cauliflower crust. And, it’s not an upcharge. We also enjoyed meeting Georgia, the regional manager, who chatted with us about the social hour (11-6pm weekdays). She made a GF garlicky cheesy Flatbread for us to try--now we have more reason to stroll (or drive) over! Oh, and take away is a frequent option. Really, Mangoni's is a local gem.”

“La Fonda is fantastic! We moved to Orlando from Tucson and have been searching in vain for really good Mexican food here. La Fonda doesn't disappoint. Anything with salsa Verde works well for me, particularly the wet burrito. They have a decent mole sauce as well! And the owners are sweet and happy to have you there. Wish we could bring in a crowd, the food is worth coming to Ocoee for.”

“Daniel was superb , great knowledge, good haircut, super personable and black n blue , best I’ve had yet”

“Beautiful space, lovely staff, excellent menu!”