“(1/8/2024) we came with our Salvadoran coworker for a weekday lunch. When we arrived, we were the only table. Place is larger than it looks from the outside, there's a fair number of tables and seating in one half the building suite. These were some of the better pupusas we've had in town. They're particularly hot and fresh. You can hear them patting the pupusas for the griddle at the time of your order. Everything was piping hot. Love, love, love the tableside jar of curtido they bring to you. It's fermented, tart, crunchy, perfect foil to the hot, tender, cheesy pupusas. We got the Revueltas, Ayote, Loroco, Bean and Cheese, Jalapeño. All were delicious. The Yuca con Chicharones were fresh out of the fat fryer, crisp, well-seasoned. The prices can't be beat at $3 a pupusa. Def a gem.“
Customers` Favorites
“Excellent food and service Pancakes to die for!!!“
Customers` Favorites
“Great food Friendly staff!“
Customers` Favorites
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“Chef Mercedes provided an in home cooking class for my family. Short review- she was amazing! Longer review- she was professional, punctual, knowledgeable and patient. We learned so much from her about seasoning, building flavors, choosing ingredients and of course how to prepare satisfying meals. We enjoyed our class and the food was delicious- her lump crab stuffed salmon will change your life:) Thank you PhattyChow for creating a memorable experience for my family❤️“