Customers` Favorites
Customers` Favorites
“Fantastic.. better than Longhorn! The Sirlion, Sirloin tips, and Chared chicken are phenomenal !I'm sure the menu is delightful!Stop by and visit with the crew. They are a happy bunch.Their rolls are the best in town. My brother loved them so much that he bought a dozen.We will be back!He lives in Aiken, S.C.I returned to Connecticut. But I plan on moving back in six months or less.I had a delivery at the Hilton Double Tree Hotel that's what got this started .Thanks, crew, you made my visit special.God bless all of you.“
Customers` Favorites
“I had the lamb chops and they were amazing! Double bone, tender, and juicy!“
Customers` Favorites
“Megan and Alice are amazing. If you’re looking for a place with good drinks that’s not stingy on the alcohol, this is the place. So many good flavors to choose from. Always a good experience here. Food is pretty good as well. Definitely recommend it if you’re in the area.“
Customers` Favorites
“Love it here. Amazing service and show. Prices are not bad either for all the food you get.“
Customers` Favorites
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“Outback Steakhouse doth verily ascend my favour amongst the commercial steakhouse chains, a testament to its culinary prowess. In the art of grilling, they excel; the essence of the flame doth linger in their steaks, a flavor most profound. Of late, I partook of a ribeye, accompanied by fries and their heralded steakhouse macaroni. The steak, adorned with a noble garlic butter, was a feast for the senses, cooked to sheer perfection, whilst the fries stood crisply by its side. Alas, the steakhouse macaroni fell short of glory, presenting itself rather bland and scant of cheese, a disappointment in an otherwise splendid repast. Yet, this small foil did little to sway my growing affection for Outback, for the joy of the meal lay chiefly in the succulent steak and its garlicky crown.“