Seafood Restaurants in Kenner

“My only regret is not finding this spot sooner! I'm in town a few times a month and just happened to drive by and stop today. First off the waitress (Mrs. Lisa) was amazing! Super friendly and sweet! drink never ran out before I had another sitting beside it. I ordered the fried craw claws and the swamp platter. It was all cooked fresh and came out very quick. Seasoning was on point! very large portions (no chance you're leaving hungry) This is the first restaurant in the area I give a 10 out of 10. let's face it most NOLA restaurants rush food in and out and season just enough to get by because of the tourists! I'll be seeing you again Mrs. Lisa! (side note her husband is also a Dolphins fan so make that 11 out of 10 stars)“

“This is the best food in terminal C by far. All home made Cajun and southern dishes not just mediocre airport food. Also the cashier Matilda helped me twice when I was dysfunction with my bags and spilling bisque all over myself. Plus cool open area to eat with new tables and outlets and nice lighting.“

“Me and my wife had an amazing experience at chilango’s bar and grill. Ive been working in the food industry for 13 years now so whenever I see the hard work people put in I will put in a review. We got in there was a 20 min wait so we went to the bar and asked for 2 to go drinks so we can wait outside. The sat us at he bar within 10 mins which was unexpected. The rest of the night was filled with awesome music good and amazing service. I really can’t thank the place enough.“

“Very yummy and great staff. We had Shelby tonight and she was super helpful on what to choose and get to eat with being overwhelmed. She also helped with tips on what to do here while visiting.“

“My sister was visiting from California & I picked her up in NOLA; we both wanted some good cajun food, but no tourist traps! Williams seafood did not disappoint, it's been 3-4 months now & I cannot recall exactly what we ordered, but I know two fantastic po-boys (probably a shrimp & half shrimp/oyster) & a couple of cups of fabulous Gumbo & a fried appetizer (pickles I think) appeared on or table in exchange for a mere ~$37... WOW! Good bye forever to stupid, overpriced touristy joints when I'm visiting NOLA. Williams seems to be a locals joint, as many patrons came in & were immediately greeted by first name. Williams deserves high-praises: friendly/locals type of service with first-name recognition, excellent quality food prepared well &all for a reasonable price, I will be back! I also recommended Williams to my youngest son & his girlfriend when they were in NOLA a few weeks later & they both said it was awesome!. It's counter service for ordering & a bit of a smaller seating area, but our food came out quick, hot & fresh with no seating or or other negative issues - give Williams a try, you won't be disappointed.“

“This was my first time here and it was amazing! The bbq ribs fell off the bone and the collard greens were flat out delicious!! I would definitely recommend! The portions are great for the price too. The staff was really friendly and the service was fast. It is cash only so bring some with you, you won’t be disappointed.“

“We decided to stay in Kenner this year for the Jazz Fest and glad we did as we found Zea!! It hit all my star indicators - very clean, the staff was delightful and the dishes were delectable. Our server, Paris, was knowledgeable about the dishes, shared her opinions about dishes (which I appreciate) and was as charming as the city she is named after. We also chatted with John, the manager and he shared how Zea was created and we could tell he loved being part of the team - as did other team members. Of course we are Southerners so we swap other stories :). As far as the food, Paris helped us pick the perfect dishes for sharing - the Duck Empanada, Asian Ribs (get the 8 as u will be disappoint if u choose only 4), the Pepper Jelly Spinach Salad, with Sweet Ice Tea. To top it off we dipped our spoons into the enticing Sweet Potato Bread Pudding with a tantalizing rum sauce — a must for all future visits. Thanks Zea, for a perfect meal at the end of a perfect Jazz Fest!!Parking: Easy in and out as near a mall“

“This place use to have good food and good service. The food came out cold the seafood was over cooked , and the service was awful“

“My go-to restaurant for seafood and lots of other dishes, like a roast beef poboy, salad with homemade dressings, potato salad, more and more! The servers are the best in the business and look forward to exceeding you expectations. Best boiled seafood around and overstuffed poboys (my fave is the shrimp). My boiled crab from today - huge!!“

“The staff there are extremely kind and accommodating. The food was delicious, and reasonably priced.“

“Good food“

“My second time at this place. I love the atmosphere. You are greeted when you enter the place and when you are leaving out. The waitresses and management is so nice and polite. The food is amazingly so good. It's hard to get good service but this place is so great at it. Love this place if I could give it 6 stars I would.“

“best menu ever totally enjoyed....did not find it to spicy i cant eat spicy food..really busy but fast service plenty business should tell u how good it is“

“I was in town for Friday only and stopped by both Fisherman's Cove and the restaurant next door. I must say that I was not only impressed with the appearance of the store but experienced great service. Because of the genuinely helpful employee, I was able to take back lots of treasures to prepare a hardy meal for my family in Florida. She wrapped the glass items carefully and made sure everything was placed snugly in the shipping box. She went the extra mile and for that, she's deserving of praise. She even offered to carry the box to my car. Thank you. I visited the restaurant (next door) and wasn't as impressed (especially when I saw wait staff getting new cups of drinks mixed up with leftover drinks being cleared off the table. That's uncool. The catfish po'boy and sweet potato fries were great though. I don't know if it's the same owners, but there needs to be a better system for the drink station. Also, the customers should never hear discussion about your employee unhappiness with your employer. My rating goes to the seafood side. My family enjoyed every bite of the gumbo, ettoufe, crawfish bread, and more. We hope to see you next time we fly by. Thank you.“

“No doubt in my mind, the Gulf Coast has amazing seafood, and the Fiery Crab is just another example. We had a large party (10) and ordered the platter and some sides of fried fish and sides of Cajun and Sweet Potato fries. The platter served was lobster tails, mussels, crawfish, gulf shrimp, royal red shrimp, crab clusters, blue crabs, sausage corn on the cob and boiled eggs. Each of the items was very good. The only suggested change would be to place the corn into the boil last so it does not cook as long.The only challenge was the service. The server had too many people in her service area.“