French Restaurants in New Orleans, LA

“Incredible experience at Bar Marilou! Highly recommend. The ambience was great, the drinks spectacular but Hunter made the evening. Great personality and recommendations. We tried a variety of drinks and all were delicious, balanced and refreshing. If you're looking for a great experience, find this bar and ask for Hunter!“

“Starters: gem salad and gumboSmall plates: fried oysters, spaghetti (carbonara like, delicious), and baked cheeseMain: duck confit, night special: triple tail with grilled corn and roasted potato, wagyu bavetteService: attentive staffAtmosphere: go early for a quieter experience, as it gets busy after 6:30 pmDessert: banana brown butter tart, flourless chocolate cake, fried apple pie with vanilla ice cream“

“From the moment you step into Chemin à la Mer, you're enveloped in an atmosphere of refined elegance. The restaurant's stunning riverfront location provides breathtaking views of the Mississippi River, setting the stage for an unforgettable dining experience. But the true star of Chemin à la Mer is its exquisite cuisine. The menu features a delightful array of French-inspired dishes, each prepared with meticulous attention to detail and bursting with flavor. My personal favorite was the quiche, which is undoubtedly the best I've ever tasted. The buttery crust, the velvety custard, and the perfectly cooked bacon harmonized in a symphony of textures and flavors that left me speechless. Our server, Mandy, was an absolute delight. Her warm smile, attentive service, and genuine enthusiasm for the restaurant's offerings made us feel welcomed and valued. She expertly guided us through the menu, providing insightful recommendations and ensuring that our every need was met with utmost care. The other breakfast items we sampled were equally impressive. The omelets were fluffy and flavorful, the pancakes were light and airy, and the fresh fruit was impeccably ripe and juicy. Each dish was a testament to the chef's culinary expertise and commitment to using only the freshest, highest-quality ingredients. To top off our exceptional dining experience, our daughter received the utmost attention from Mandy. With her engaging personality and genuine love for children, Mandy made our daughter feel special and entertained throughout our meal. Her kindness and attentiveness were a true reflection of the restaurant's commitment to providing exceptional service to all its guests. Thank you, Mandy, for making our experience a lovely & memorable one.“

“Always awesome food. Great staff“

“Grabbed a drink here on a Saturday night when everything else seemed so busy, just a short wait to get into the bar which was great on its own. Beautiful ambiance, the cocktails were delicious and not outrageously expensive, basically just normal prices for a lot of the drinks. Lovely staff, great night.“

“Good food and inexpensive In the garden district. I had the loaded tots and smash burger both were very good. Probably the best hamburger I’ve had in New Orleans. My friend had the Caprese sandwich and pork grinds she also enjoyed her meal. Great spot to grab a bite to eat. Not a lot on the menu but what they do have on there they know how to cook it.“

“Best overall food experience ever! Every course was meticulously prepared and described perfectly so we could know exactly what we were tasting in every bite. the wine pairings were absolute perfection. Superb chefs, and the entire staff was friendly and professional. ⭐️⭐️⭐️⭐️⭐️“

“Excellent food drinks and service was exceptional.“

“Absolutely amazing. We came for our anniversary and while we didn’t share that with the staff they really made us feel so special. Incredible food and service.“

“Wonderful - don’t miss this place!!“

“Amazing, laid back Southern brunch. French mimosas & a crab salad. Fantastic atmosphere & service.“

“We had a party size change from 6 to 13 a few hours before our dinner and Couvant was so accommodating. This was a special business dinner and all the guests were super happy with their meals, the space provided for us was the PERFECT set up for a group our size and I think other restaurants could learn a lot about how to accomplish the what they did - rather than one long table, we were in a square and ALL of us could interact with each other. Lastly, we had one server and he NEVER skipped a beat. I would recommend this restaurant to all and I'd love to go back next time I'm in NOLA.“

“Skip the seafood in the French Quarter and head to this spot. This is where the locals come to eat. Large menu, great prices and original Nola food. Delicious!!“

“Delicious food, cocktails and wines. Steak Frites are perfectly done. Attentive service is a plus!!!“

“We were here on April 20th for brunch, from Toronto, Canada! We were so pleased with the hospitality, tasty brunch and professional service by the manager (distinguished gentleman) and waitstaff who accommodated us as a group of 10 for my bachelorette! We are so quickly we didn't get a chance to take pics, but the goblets (they were huge!) of bottomless mimosas made into the photo reel. Thank you for a great experience, we will be back!“

“Dined here for my birthday and it was perfect! The vibe was so romantic and beautiful. We dined outdoors and the space is so pretty and the weather was perfect. The food was delicious! Dessert was brought out with a candle on it for my birthday. The service was prompt and courteous. 10/10 would recommend!“

“You went here and filmed an episode for Nola Food Chick!!! Great atmosphere, oysters and desserts!!!! Try the bread pudding, best I have ever had!!!“

“Absinthe!!!!! Awesome atmosphere in this place!“

“Really good food and fantastic, friendly service. Great happy hour deals (1/2 price) on wine and apps. Definitely recommend.“

“Broussard’s was strongly recommended by a native of New Orleans and it was a great recommendation. The live entertainment was amazing! We sat out on the patio because it was a lovely day. Very talented musicians. My friends loved the chicken n waffles… I took a more traditional option which was the bacon, eggs and grits! The creole grits were wonderful! I need that recipe ?. I wish they had an option to add a side of toast or muffin without having to purchase an entire basket of assorted bread. Other than that! You have to try this place!“

“My wife and I had a wonderful brunch here. The service was excellent, servers were attentive but not pushy or hovering. the food was great, well seasoned, executed and hot. Drinks were delicious and well balanced. Will definitely be looking forward to coming back.“

“Busy little place with an incredible ambiance. We were actually walking there and one person in our group said "oh that building is so cool" and it turned out that was the very place we were going to. I'm from Charleston so am no stranger to a fried oyster but never had them Cajun fried so I went with the Bahn Mi. The seasoning wasn't necessarily over the top Cajun but the combination of the seasoning and the other sauces made for a good flavor profile. The oysters were good. The spring rolls were ok. Katharine wanted to go with something light. They were light and served as good vehicles for peanut sauce and hoisin sauce!“

“This is an iconic restaurant that has graced New Orleans since the mid-1800s.Imagine a restaurant where it can take two years to earn the title waiter. This is just the beginning of the service enjoyed by patrons.A menu with local specialties including oysters rockerfella, which was created by Antoine's mix in high-end steaks and pasta dishes, and you are almost done. An extensive wine list is available for the discerning diner.It is not cheap but will leave a lasting impression of what a good meal can look like. Give your taste buds an outing they will appreciate.“

“Had an excellent experience. Ordered an appetizer and shrimp and grits with wine. Both food items were excellent and service was very attentive. Everything I saw come out to other guests looked great as well. My recommendation would be to not go here thinking you are going to get Emeril's (other LA location). This is a great alternative to spending $200 per person.“

“Great food, beautifully crafted cocktails, great atmosphere. Larry at the bar was attentive and kind and honest and helpful with suggestions. We will be back!“

“I really cannot say enough about this place. The ambience and decor are beautiful, they’re playing authentic French music which you would expect, but what was not expected was the incredible truly French food. I knew the chef was not French by birth but you’d never know it. The escargot were perfect, garlicky and not salty, the bread is amazing, so was the pain perdu, I would like some brie on the charcuterie board but the board was amazing, and the substitution of mushrooms into a traditional boeuf bourginon to make it vegetarian y’all is genius. My son thought he was eating meat, it was so hearty. We can’t wait to go back and try the rest of the menu, although I will have to prep myself because the bartender pours with a heavy hand and makes a great French 75! ❤️“

“Our celebration lunch got off to a bumpy start. We were running late (graduation festivities), and then when we arrived, we had an extra person. The staff were accommodating and made room. I appreciated that. Then it got bumpier. Our first waitress was not at all in the mood to serve OUR table. She didn't introduce herself. She told us about the specials and then forgot we existed. We sat there for 15 min with no engagement from her. I told myself it was due to the busy time. We had to flag her down to get coffee. Then, when my husband was seated, she didn't ask him or our other guest if they wanted anything. When he tried to wave her down, she said one minute and 10 minutes later - nothing. So I called her when she was doting on another table and she disdainfully said "one minute" and I said hurry up. I am not proud of that response. However, I was taken aback by her finger waving condescension. She made a face, but of course, it didn't matter. She decided that when we sat down, she was not going to serve us. So I let the manager know that my party was down to 2 options. We leave, or we get another server. Thankfully, the manager - who I didn't get the name of - found a delightful server, Juan. My table immediately commented on how the entire mood shifted like night and day. From that moment on, we had a great meal and great time. The entire experience on a special day was saved by Juan and his service. The music was great, and I appreciate so much the grace he treated us with, and the meal was fantastic. Thank you.“

“This place has really good sandwiches!First time at this restaurant and I was very glad I went there.Next time I’ll try something else but the sandwich was very good. ( chicken & mozzarella)Also the cake was very good, not too sweet, moist and delicious!! ( Earl Grey something cake)“

“It was delicious ... I highly recommend!❤️❤️❤️“

“This is an absolute hidden gem, that transports you to a small bistro in France. It is small, bustling, and romantic. They have a large wine selection, a fantastic cheese plate, and amazing escargot. It warms my heart to know that there are still restaurants in this city that bring fresh warm flakey bread to the table when you are seated. Portions and prices are reasonable. Cash or check only.“

“Best amazing place ever! The food and the service was out of this world!! Missy was unbelievable and made our experience wonderful!“

“We had such a fun evening tonight - it was my husband and I and a friend. Manager was incredibly nice, and the drinks, food, and service were great. Happy Thanksgiving to everyone there!“

“The chicken for my salad was blacked, I believe. Tasted good, and I like the Caesar salad dress. More on the vinegar side the way I like it. Drinks were good and strong. My cousin said the burgers were pretty average. But that they had really good buns. Also, the bisque didn't have much of a seafood flavor. It was more just a corn flavor. Great service.“