8 Best Italian Restaurants in Slidell

“The staff is super nice. The food is priced well, and it was super good. I had the lasagna, which normally I'm worried about, but they had the perfect mixture of everything. A friend of mine with me had the shrimp and grits, and she said it's one of the best she ever had.“

“Me and my girlfriend visited Fratellis on February 2nd. Yes its a late review. But its genuine! Lol. We really really enjoyed this place and constantly think about it since we traveled to Texas. The food here is absolutely amazing. Such awesome flavor notes. I highly reccomend this place. The best part (hard to believe because the food was so good) was our service. Our server was so good to us. Conversating and checking on us quite often. This was the best place food wise we had visited in the New Orleans area hands down. Definitely the most memorable and we definitely do our food research. So at the end of the day if you question going here just do it. You wont be disappointed.“

“Good flavor. Decent thin crust. Decent sauce. Skimpy on toppings. I ordered pepperoni and sausage pizza. This is the second time I have ordered their pizza and found it short of toppings. Several pieces had only one slice of pepperoni. They could do better.“

“Nice little place tucked away from the busy city. Warm and inviting, staff was excellent. Some of the best Italian food I've had in a very long time. Usually avoid Italian restaurants because I'm used to getting olive garden type food. This was far from it! Will go back.“

“This is sooooooooo good! Please, please try this. Its just ridiculous!72. Deep South Gold$14.99Boneless breast stuffed with Bonnie's seafood stuffing, fried until golden & topped with crawfish sauce. Served with choice of two sides.“

“Love this olive garden the food is always amazing I got the spaghetti but one time my moms steak was a little overdone and they made sure to fix it right away. Staff is really amazing some of our favs are Jojo, Kaitlyn, and z the atmosphere is always inviting.“

“This was our first time at the restaurant. It was delicious. The best Italian food we have ever had: from the bread, the olive oil/garlic dip, spinach dip, and both entrees were chicken/veal Parmesan. We will definitely be repeat customers!“

“Monday lunch with a friend. We were one of the first to arrive. Open layout, lots of outside lighting, reasonably quiet. Seated quickly. Drink orders placed and arrived. These never went dry, and our server even offered to go cups at the end of our meal. My meal of a "mini calzone" and pasta salad was very good. Pasta salad was not swimming in dressing, and the calzone was HUGE and had great flavor. The only yuck to this meal was the dipping marinara sauce. Texture was kind of gross and not sure what was wrong with the flavor, but totally off. Lunch pricing very reasonable: $11.99. Husband's to go chicken cacciatore ($14.99) was ready when we were. Ate at home. Caesar salad dressing was great, and lots of cheese. Pasta had plenty of chicken, thinly sliced (love this!), large chunks of onion and pepper. Good thing about this is if you aren't an onion fan, you can pick them out and still enjoy the meal. Plenty of pasta as well, unfortunately to the point where there wasn't enough sauce and I had to add some out of my refrigerator. Half the pasta would have been ample. Added garlic bread ($.99) was great, even reheated; served like a mini cheese pizza. Check out went quick and easy. I'd definitely return when in the area and craving Italian. Lots of other options on the menu to try.“