50 Best Italian Restaurants near Roseville

“We had a delightful time celebrating with family Friday evening. We have visited your restaurant from our homes in northeast Minneapolis and Bloomington several times over the last several years, and have enjoyed your classic and innovative menu which never disappoints. You are well worth the drive!“

“The variety of pizzas you can get at Punch is astounding. With combinations that I would have never have thought to try on my own. It is the only pizza place I've been to where the pizza manages to feel light and isn't even remotely bad on the stomach. The Vesuvio is a pretty good pizza! Give it a try!“

“The new Red's Savoy Roseville location in the Lund's/Byerly's strip mall is out of this world. As good, if not better the original Savoy on 7th st. Excellent customer service, and a beautiful clean new location.“

“We were able to make reservations when I called they were awesome polite listened to what I had to say we arrived a few minutes early our table was ready our server was great, food was awesome . Very quick service for a Friday night. Made for a great experience for our daughter's birthday.“

“Will return again.I'm truly sorry for not providing photos of this establishment for those needing to see what the place looks like. Maybe, next time I go I'll provide photos.Parking: Parked close enough to the restaurant and was also able to use handicapped sticker.Wheelchair accessibility: I felt like there were enough spots in the restaurant for any person with many wheelchair users they'll be able to move around.“

“Visited 4/15/24. Back at BLG. As always, give yourself time (and money) for parking. I like the ramp across the street vs trying to find street parking. We got a reservation in advance which was good because this place was popping on a Monday night! To start, we split the garlic and EVOO and then the charred red onion with goat cheese bruschettas. My sister and I were partial to the goat cheese one but both were solid. I got the gnocchi with cauliflower and orange (my fave), my sister got the red wine with pine nut spaghetti, and my mom got the mushroom and taleggio agnolotti. I've had the gnocchi before and it was just as good this time. The sleeper hit of the night was as the red wine with pine nut spaghetti-honestly a good price for the portion size and the overall flavor. The agnolotti was rich but delicious. Honestly everything that I've had at BLG has been on the richer side but that's low key how I prefer my Italian food. I love this place and would recommend it to anyone. Old school Italian meets modern in a trendier place that still feels homestyle like my Italian grandma's kitchen.“

“Great service and food!!!!“

“The best Italian food in the Twin Cities by far, and I’m an Italian food snob.“

“Whoa, all those suggestions are weird. IE has been our favorite place since they opened. The service is always good, the food is always good. It’s a little bit upscale but we regularly bike there so I never particularly care what I wear. Cocktails are good. Amari is really good.“

“Addendum: We returned to Dario, but this time on a Sunday when the T-Wolves were playing their 3rd playoff game. The bar was empty, and I had the undivided attention of Steen and Tara. They were lovely, helpful, and informative. We both ordered the Paccheri, lamb ragu, sheep's milk ricotta, and mint. I ordered a second one. Enough said. The pasta was mind blowing and transcendent. Dario, on a quiet night, is a wonderful dining experience.Walking in, I was not pleased with Dario. It was too young, too hip, and too loud. The bar was overflowing on a Wednesday night with people basking in their own light. Everybody was too cool for school. We settled in at a comfortable booth that I appreciated, although we still had to scream to be heard. Our server eschewed Minnesota nice for L.A. disingenuous, but she was professional, even as her transparency became obvious.However, once I tasted my Paccheri pasta, the noise was muted, the space disappeared, and the taste sensation transported me to Nirvana. It was amazing! The Paccheri became my most memorable pasta since I dined decades ago at Metamorphosi, a Michelin-starred restaurant in Rome. The Paccheri was a spinach pasta paired with Ricotta cheese with a hint of mint. Cooked Al dente; it was done perfectly and tasted unbelievable. My spouse said her Rigatoni was too spicy, and she felt the piquancy overwhelmed the taste, but it was made well. She also loved my Paccheri. My Hamachi crudo appetizer was the perfect palate cleanser.I thought the prices were reasonable, but my wife thought they were high. We paid $151.83 for two appetizers, two entrees, one glass of wine, one cocktail, one dessert, and tax. I might pay that for the pasta alone, but I'm a slave to pleasure.“

“My new favorite restaurant in Minneapolis! We were particularly impressed with Adana Kebab; it was incredibly tasty. San Sebastian was indescribably delicious. We were also very pleased with the service and would like to extend a special thank you to the staff. Ending our meal with Turkish tea was a lovely final touch to the experience. I would definitely recommend this place.“

“Hyacinth is a keeper. Creative food, well prepared, small but extremely well chosen wines. Portions were large, a bit too large in my view. Hyacinth is one of the few restaurants in the post Covid dining world that is daring to show us how innovative dining can be done.“

“Had a wonderful family dinner at Zelo last night Service great Food and wine wonderful Round table great to catch up with family members in from out of town with on a cold MN January evening“

“This place has the pizza in the state. Tony and crew are awesome and so nice. Thin crust pizza with a massive amount of cheese. Sauce is perfect. If you haven't had the pizza here you are missing out. The hot Dago sandwich is huge and awesome.Make sure to get here, you won't be disappointed.“

“I had not been to Little T’s since the change in ownership and man was I blown way! We arrived around 7 pm with a large group and got a table right away. Our server, Sara, was super attentive, charming and very helpful. The drinks were delivered fast as was water for everyone. Our drinks were strong and delicious but the food is what really makes this place killer! We tried everything on the starters menu and each plate was flavorful with distinct and unique combinations. The cauliflower was incredible! The smash burger was so good that everyone at the table had to taste it. The atmosphere is delightful as well. I can’t rave enough about our experience at Little Tijuana’s!!!Vegetarian options: There is something for everyone!“

“Can I give EATO, ten stars? Food - the best I have had in years; the service - flawless, perfect mix of professional and friendly; the atmosphere - welcoming and casual. I would not have changed a thing! I had a large group of people coming into Minneapolis from all over the country and a few local friends recommended EATO for the group farewell dinner. A few weeks ago I stopped in and talked to the manager, Jason, and he suggested a half restaurant buyout for the group with tables over by the bar. (Excellent idea, it worked out great!) Then he connected me with Chloe who helped me pick menu items so my guests could choose a salad course and an entree course from five options, with optional protein additions, she also printed out custom menus to welcome my guests. Super easy process, and Chloe had great suggestions,. When we arrived Jesse, Connor, and Chloe were ready and waiting at the bar to handle the group of 30 people, serving them drinks with fresh flowers in them, special tap beers, and bubbly Prosecco. I think part of the group also had some killer Old Fashions they raved about. Connor and Jesse were our servers and they moved through the tables taking orders, delivering the food, filling water glasses, getting drinks, etc. The table service was impeccable, these guys know how to treat guests like honored family. (What more could you ask for?!) I don't know the chef's name, but kudos to the kitchen. The food came out quickly, and was plated beautifully. Without fail, every guest told me that their meal was fantastic. I personally had the beet salad (yum!) and the chicken Parmesan. It was the best chicken parm I have ever had, not kidding. Thank you, EATO, for helping me put on a wonderful event! - Libby Huebner, corporate event planner“

“So thankful for Cossetta. Cossetta is a main artery that helps keep St. Paul alive. Everything is fantastic. (Pro Tip: they have a roaster and their chicken is, no surprise, fantastic). I could write paragraphs on how great Cossetta is, but you could just visit yourself instead - and you should.Parking: Parking can be slow, but I’ve never been turned away - and I’ve been going there for over a decade.“

“Great pizza napoletana and a lovely staff. We have been patrons for over 20 years. Our family is from Campania and having Punch is a wonderful reminder of home. Grazie mille!!!“

“I would recommend that you try Prima. It's a quaint, personable restaurant specializing in Italian food. And that they do. The food is very good and everything is was enjoyable. I had pomodor with meatballs and it was wonderful. The portions are huge and the prices are very fair. You will get your money's worth and more.Service is very attentive. Everyone there is out to please. And how many restaurants do you go to where you can talk to the owner.If it's been awhile since you've been to Prima I say go again. You will love it.“

“The pizza always taste delicious! Better than other pizza places around here. However, the lack of toppings is not great because you can order extra of one topping and only receive a normal amount but get charged for extra. Also needs to be cut into more pieces!“

“Everyone was friendly from the moment we walked in. Our waitress, Taylor, was attentive, and had great recommendations. The food was delicious, as were the drinks! We will absolutely be back.“

“Delicious bread, pasta, and drinks. Good prices at lunch. Free validated parking. Great and friendly server.“

“We frequent Yarusso’s and will always be a favorite! Decided to have them cater my girlfriend’s 40th and Jerry absolutely knocked it out of the park!!! First class food and service that is unmatched“

“My first time there. The food and everything was so beautiful I had to take a picture. My sandwich was delicious!“

“I brought my boss who was visiting Minneapolis for the first time to this place. The pizzas were absolutely delicious. Though for some reason we only ordered four items and ended up spending $150. I’m not saying this is a bad thing, because he paid for the meal. So I guess what I’m trying to say is thank you for making corporate spend money on me. The staff were great and again, the food was incredibly delicious.“

“got 4 pizzas with my pal. one of the bathrooms had bambino support.Vegetarian options: good vegetables.Dietary restrictions: had bambino support.Parking: lots of spaces.Kid-friendliness: had bambino support.Wheelchair accessibility: had a ramp.“

“Very friendly staff. Owner is amazing. Great food. Friendly atmosphere.“

“I worked downtown Minneapolis with Andrea pizza in my building, for 9 years. I loved their pizza so much and miss it each day! Open another location closer to Prior Lake, please. ;) Great employees & the best foldable thin crust pizza I've ever found!!“

“Fat Lorenzo's is soooo good. We've been going here for years and never a bad experience.We love the staffIt's always busy. Especially in the winter.Dine-In Take Out DeliveryPasta, salads, pizza, gelato, herosIt's All GoodBest cheat day food!!!“

“We had a party of 16 at short notice who needed to be accommodated and we were very well attended to. Little Oven Staff knocked it out of the park! Thank you all!“

“Great food. Homemade taste. Locally sourced. Affordable. Friendly, efficient service.“

“As good as it gets and will fly back just to eat here. I know seems extreme, but this place should have an impact. I grew up in restaurants from chef's to cooks and around the world. I had a delightful experience at this gem. Flavor, execution, balanced and great service.“

“My husband and I visited Mucci's a few months ago and had a wonderful experience. It's a small, intimate place that felt cozy and relaxing. We started with the focaccia with rosemary and salt. It was amazing! It didn't look at all like what we were expecting, but when we bit into it it was so full of flavor and had a great texture. I would absolutely order it again. We each had a pasta dish with mushrooms which was delicious. Service was exceptional and the food and atmosphere made for a very relaxing, special evening.“

“The food was very good. The service was very good. The atmosphere was lovely. the prices are very reasonable. No sur charges! And they were patient with us hogging our table at Easter brunch for two hours. (we felt bad) Tommy one of the sous chefs was our waiter. He was great. One of the best all around restaurants in North East Minneapolis if not Minneapolis as a whole. We are definitely going back. Give them a try, you will leave their full and content.“

“Outstanding in so many ways. The atmosphere transports u to another place. Seating options are all great including at the fancy bar, in the bar at a high top, fancy dining room and my fav: patio on a warm day. Food amazing, drinks amazing, staff amazing. Easy parking. Italian food store attached. Great for special occasions, happy hour, any time really.“

“All of our food was top notch. The pizza may have been the best I've ever had. Our server's name was Izzy, she was absolutely amazing!! Izzy made our dinning experience very pleasant! Even though it was busy she made sure to check on us every chance she could. We will definitely be going back!“

“The food and ambiance was spectacular. We love the atmosphere and the lobster ravioli was delicious. Not to mention my Cosmopolitan was awesome. We have been going here for years and never have been disappointed. John does a great job of making everyone feel at home.“

“One of the best pizza spots in Minneapolis! I've never had a pizza I didn't enjoy but the meatball and mushroom versions are my go to. In the spring and summer when the garage doors are up I can't think of a nicer place to have a meal.“

“Nice place! We’d never been here before, but looked for an Italian place Friday evening to break up the fish fry monotony. They seated us right away, service was great, the restaurant is clean, and the food was tasty! Great job Giuseppe’s! We’ll be back again!“

“Our three days were just perfect. The staff is wonderful, friendly, and desperate to fulfill their goal of making everything about staying here ideal. Spotless facilities, quiet rooms, comfortable beds, good food… I’m not sure what more to say in order to make my point. One cannot go wrong staying at a Four Seasons!“

“I drove 7 hours to Minneapolis to see the twins play baseball on Friday May 3rd and stopped in for lunch before the game with my son. We ordered The Bear pizza. I got to say the food was worth the trip. Best pizza I have ever had. Sorry Casey's. My next trip to Minnesota I will be stopping there for sure. Make sure to stop at the downtown location. Hands down well worth it. Thank me later. Thank you Pizza Lucé downtown team for all that you do.“

“I've seen dagwoods recommended on quite a few pages so I made my way in when i had a weekday downtown. It is good, but not outstanding. Friendly counter staff. Quick enough. I just expect a lot out of an Italian sandwich and I've had better. But it's worth a stop“

“absolutely phenomenal pizza and great service“

“Pizza here used to be AMAZING and now I would say it is just really good (which is better than most!). Good selection of beers, small but cozy bar area with good servers. Good slices available at happy hour. Not sure if they are available ALL the time. My only complaint-- bathrooms are way downstairs in a far back corner. (They do have an elevator for wheelchair access).“

“I really enjoyed the atmosphere! This reminded me a lot of another wonderful Italian restaurant that I've eaten at: Dino’s in Mankato, Mn. There are many Italy-related pictures on the wall, and it's a great family-friendly restaurant. There was a birthday there, and most of the rest of the restaurant joined in and sang and clapped.The chicken in my Fettuccine Alfredo was cooked to the right temperature and tasted fresh and was hot! I liked the aesthetic arrangements on the plate as well! The garlic bread was also perfectly cooked. I enjoyed the fact that they didn't overcook or overseason it. The portions are enough to feed four people.The bill was reasonable in comparison to the amount of food that was on the plate. Still on the pricier side, it's worth trying, though. The waitress made a mistake with the total and charged me $111 when I only owed $67.18. I waved her down, and luckily, she fixed it and was very kind about it before I left. I was frustrated and probably shouldn't have gotta irritated with her, and I apologize for that on my end. I will probably come back for my birthday next month.“

“Had a very special celebrations here recently and it was amazing. Staff was awesome, food was delicious and ambiance was top notch. Every person in our party commented on what a great find this place was and how they couldn’t wait to come back. Thank you to the Luci Ancora team for making our celebration so wonderful.“

“This restaurant is a must go when Im in town. The food is more expensive than American Italian but thats because you are getting homemade proper Italian food. The only time I have had food this good was when I was in Italy itself. Staff is always knowledgable and excellent, cooks do a great job, and the bartenders are always fast and friendly. This is a place with a huge history and a great authentic menu both food and drinks. I always recommend this place. The downstairs market and bakery add to the experience as well. I just wish they opened earlier than 4.“

“Incredible homemade italian and such an incredible, incredible value for the price. Best italian food I have had in a long time!“

“A really nice place to eat. The lasagna was excellent. I'll be back.“

“Always the BEST Pizza and antipasta Salad!!!“