Restaurants near Sappington

“Husband took me here for my 50th, and I was NOT disappointed! The food was amazing, and our server was the best! From the salad dressing to the chicken marsala to limoncello and everything in-between! We will be coming back! My only regret is I didn't take pictures to post!!”

“Ashley Shucks(#1) was the best waitress I’ve had. She was quick, very nice and outgoing and would definitely recommend her when coming to Fitz’sParking: Park behind the restaurant. It’s definitely enough parking and very spacious. Also it’s free so it worth parking behind the restaurant and not on the street”

“It seems to be a very popular pizza place. I called to place my order after 6 pm on a weekday. I was told it would be ready in 30 minutes. Parking was easy, and staff was friendly. The restaurant lobby was small but clean. I chose the "Pride" pizza. The crust was crispy and thin. The tomato sauce is unlike any I've had before. It had lots of Italian seasoning, it wasn't spicy, nor was it sweet. The other toppings were large chunks, and flavorful. There was plenty of cheese. Overall, it is a good pizza. I'm used to the super salty and umami flavored sauces of other St. Louis style pizzas, so this one seemed different. I will definitely give this place more tries to find out what flavor combination makes the sauce shine!”

“Stopped in for lunch and had a delicious meal. They do not skimp on their sandwiches. I ordered the pineapple chicken sub which came warm with pieces of smoked chicken, pineapple rings, banana peppers and a delicious sweet and spicy sauce. My bf ordered the brisket gorgonzola sandwich and it was MASSIVE. The bread it was served on was so soft. We will be back!Side note: they have 3 small tables inside and 2 picnic tables outside.”

“Food was done well and quickly. Nathan, our server, was friendly and efficient. Great experience.”

“Quick service. Food is delicious, hot and fresh Good drinks and salsa is yummy. Nachos and kids taco and rice. Kid approved!!!!!!!Kid-friendliness: Selection was great. And kids loved the food.”

“very expensive for the meat quality in my opinion, but still delicious!! great fries. kevin helped us and he was an absolutely joyous person. 8.9/10 will be returning”

“Bruh dat shi was fyeeee. I luv dis place bruh. The manager Chris valid fo real he cool ah fuh. The yogurt was bussin fr fr. And the ambiance was ambiating. 5 stars like a d1 recruit”

“Very good sandwiches Good Service Clean and Orderly Restrooms clean well stockedParking: Park free walk inKid-friendliness: Kids no problemWheelchair accessibility: Easy in and out Handicap ok”

“Edit..we have been back since my review.The rude guy at the door is gone. Everyone is friendly and the food is beyond amazing!!Make sure if you want to try this place out, you make reservations. My friend and I decided last minute to try the restaurant out because I had read about it on line. When we arrived, we were informed that there would be a wait. I asked about seating at the bar because most places it is open seating. Let me tell you the host was so condescending that it was uncomfortable. There is no waiting area and he acted alarmed that I was going to approach the bar to get a glass of wine. He then informed us it was a 2 hour wait. After driving around forever trying to find a place to park and having much anticipation of trying Sado we just left. I rarely leave a bad review anywhere but I realize this place is new and hope they work on their customer service. I am sure the food will be amazing”

“This is our favorite special occasion place and has been for many years. The food and service are top notch. This is perhaps the most consistently excellent restaurant in St. Louis. Highly recommended.”

“Ate at this restaurant for a celebratory meal. Absolutely amazing. Although this was several months ago. I still feel like this was one of my top 3 dinner experiences ever! From the moment we walked in, we were greeted promptly and friendly service. We went all out! The chicken was to die for! We had a special cheese that was flown in from over seas and fresh peach slices. Our server was OVER THE TOP FANTASTICAL!Oh yeah. The portions...2 people .ate off this meal for 3 days.”

“The food was absolutely delicious and the service was great. Thank you!”

“This is the third time I've had their food. First time dining in. Everything was great and I have only heard good things. Food is different than what I have had at other places and is fabulous.”

“Our server Josh (yes, coincidence) nailed it. Attentive but not overbearing. The cocktails were a hit too, and I'd recommend the Apple Bottom Jeans and the Violet Mojito.My wife and I stuck to small plates as we weren't in the mood for large plates. The lobster roll was out of this world, and while it looks small, they manage to pack so much delectable lobster into it. The pork belly was also incredible though it was light on the amount of pork belly in it. The spam fried rice was really good. The chili flakes elevate the entire plate, but if you don't like spicy food, I might suggest you get something else. Finally, the cheddar biscuits...they weren't very good. They were a bit tough, not fluffy, and were portioned in a way that made them awkward to eat (too tall). I would not recommend the biscuits. But overall, great experience, 4.5/5.”

“Don't let the crowd and the line run you off. Get in line and you'll have what you want in less than 5 minutes. They have a great selection and you can't go wrong. This is a historic stop on route 66.”

“We had a lovely evening sitting outside. Perfect weather! The tasting menu was delicious. My husband loved the scallops and I loved the chicken. Both of our salads were fantastic. I had the gnocco with prosciutto and it was amazing. Desserts were fabulous!!”

“Terror Tacos has been in my radar for a while and we finally went last night! I didn't know it was as small as it is. There were four of us and when we got there we ended up having to sit at the high top communal table because that's all that was available. I don't like high top tables, but it was better than nothing. You can order at the counter or via QR at your table. My husband ordered our food and said the process was annoying, as did our friends. It's dark in there! People were using their phone flashlights to read the menu. And the music was loud so everyone was talking over it and it was a lot. After we ordered our food, a four top table opened up and we moved there. The cocktails came out after a little while. The food took much longer - maybe about an hour. There were people coming in for carry out orders. So even when it didn't seem there were many people in there after a while, they still had to go orders sprinkled in there. The food menu had peppers next to the menu items. The bigger the piece of pepper, the spicier. Another diner explained that to us. The tacos are a decent size. Two were plenty for me. If I were really hungry, I would maybe be able to eat two and a half. The tacos and the drinks were really good! I'd definitely go back!”

“Great food! Fabulous salad with shrimp and lobster. Wonderful bone in veal chop perfectly cooked. Large selection of Scotch, wine and specialty drinks. Seafood pasta also wonderful.”

“Absolutely delicious food! Very flavorful. Highly recommend.”

“Best gyro with the nicest staff!”

“Amazing! Must try!”

“Wonderful and friendly staff in Washington locations! I love their coffees.”

“We tried calzones here, they were really good. There were maybe like three outdoor tablesVegetarian options: There were vegetarians options and at least one vegan option on the menu.”

“We have visited the Sugarwitch on several occasions and had great experiences each time! The menu is exquisite and product delicious. Last weekend, our family's visit was extra special and we appreciate the additional touches those working Saturday night put in place. Charming and delightful!”

“Really good food! Fantastic service, very good food selection, simply outstanding.”

“Seriously obsessed after one bowl of ramen! Will be back soon!”

“The food was overall good but not great or life changing. We are big fans of Vicia and were hoping for the same complexity of flavors but did not find it in all the dishes here - only some of them.We ordered:Gougeres - cheese fondue and popovers. Fondue was good but the popovers were kind of doughy and dense.Beef tartare - fine, not great - the tartare was a bit flavorless and flat despite being served with a jusFrench onion soup - good! No complaints.Mussels - the star of the show, 5/5, some of the best mussels I’ve hadPain perdu - a carmelized dessert with toasted brioche and Clementine’s ice cream that was delicious.Special shout out to the mocktail Papillon. I don’t like when mocktails are just fruit juice but this one really had the complexity and slight bitterness of a cocktail.Overall we would come back but there are flavor profiles of some dishes that could be elevated to make this a 5/5 meal.”

“Great food and quiet ambiance”

“Wow! Just wow!!! I'd never had Balkan food before a friend recommended the Balkan Treat Box. I'm so glad they did. I had the Balik Ekmek (#6) which is grilled fish in their Somun (a type of flat bread). The fish of the day was Mahi Mahi which was fantastic, but the Somun made in their oven, pictured below, was equally impressive. I'd been torn between ordering the Balik Ekmek and a special spicy chicken Doner (#3) they had that day. I so enjoyed the Ekmek that I had to order the Doner to try it too. It was really good as well with nice heat from the spice. Be prepared to wait in line, but definitely make a trip to the Balkan Treat Box. The atmosphere is bright and lively though crowded. And the several staff members we interacted with were all amazingly helpful and friendly. Especially Devin, who made our visit just a little more special. I'm from out of town but look forward to returning to the Balkan Treat Box when I'm in St. Louis.”