Customers` Favorites
Customers` Favorites
“Overall a very good experience. Good was for the most part well prepared and presented. Calamari was had too many peppers which made it a little bit difficult to eat but still was good. Short ribs was a good but overpriced with just one piece of meat. Still would recommend the place without reservation.“
Customers` Favorites
“Perfection in the food industry can only be perfected after some time has passed. But for over 75 years, the White Diamond Diner in Clark, NJ has exemplified itself for perfection. Let's just say that Ray Collins made the great decision to move to Clark to partner with his nephew to open and work in the current location. Without his contributions, the Clark White Diamond may not be as well known today. Granted, the diner has a stored history, starting with the Cox Family. Where they were opening up some of the original White Diamonds. The idea that the diner chain was Southern run and meant to be moved into NY is impressive. Alone that speaks that early on, these diners were trying to replicate the equivalent of a fast food restaurant today. Quick service, good food, and reasonable prices. All factors alone would drive people from miles away to visit this diner. So 75+ years later, this diner stands as great as it was before. Upon interviewing the owner of the Clark WD, I was pleased and excited to receive all of this information. I have also been told that most cooking is done with experience originated, but they do provide training for younger employees. There is a reason why this diner has been deemed one of the friendliest and family atmosphere diners. All because the owners were great to work with, and honored that a report was being written about their diner. If anyone is visiting or wants to write reports on good diners, I highly recommend this one. There is almost nothing bad to say about this diner. I have visited this diner twice already, and have nothing bad to say about this diner. Upon arriving, you pick your own seats. Though the space is small, there is plenty of seating. Whether it would be the 10-12 bar stools or five booth seats, there is always a place to sit. Within 5 minutes, you are ordering your meal. The best thing about this diner is, the waiters get to know your faces, where they will memorize your order after you state it. So that they are able to track you down after it is down cooking. All this happens within 10 minutes of you actually being in the diner. Soon the food arrives. I have ordered the double bacon burger the last couple of times that I have gone. It is one of the best burgers that I have ever gotten from a diner. The moment you bite into the burger, you are met with a rush of flavors, plus the test of a freshly cooked burger. The soft chewing of the patty with seasoning melts in your mouth. Eager to take another bite, then another one. Soon you realize that you finished the burger in a matter of minutes. But you don't realize that, due to the flavor rush that you taste. Don't get me started on the bacon. It is cooked to perfection. Grease runs off the bacon as you bite into it. With each crunch of a crispy slice of bacon, it adds to the taste of the burger as mentioned earlier. Overall, it is never expensive to get food from this location. I highly recommend visiting this diner at some point, and getting the burger that I mentioned, it is well worth it!“
Customers` Favorites
“I usually never rave about Applebee's ?, but this location is the best I've been to. Had the chicken 3 cheese penne and the chicken was juicy, melt in your mouth good and the penne perfectly cooked, the bruchetta tomatoes were fresh and petite diced. You could actually taste the vinegarette that they were tossed in all the way through. Clearly could see & taste the fresh grated parmasean cheese and the alfredo sauce was also juicy to the bottom of the plate. Even the breadstick was still most from the garlic butter and crisp and airy. Will definitely be coming back to try more than my safe dish ?.“
Customers` Favorites
“Great local Dairy Queen that supports the community by hiring highschoolers in the area. I ordered a vanilla soft serve with chocolate sprinkles. I appreciate that they really loaded up on the sprinkles! I came on a very busy Sunday night. It was a long line but the ice cream servers did a good job. They had plenty of staff to keep up. It's a typical Dairy Queen and is kept very clean. They have one table, but this is basically a place where you take your ice cream outside.They have ice cream cakes in the freezer, non-dairy options, and ice cream bars, as well as hard ice creamThere is plenty of parking.“
Customers` Favorites
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“Our waiter George was the best. Great service and patience for our 10 person party. They sang for our daughter and all of the food was delicious. Highly recommend this friendlys location in Clark. Dining room is updated and clean. Bathrooms are clean as well.“