50 Best Dog Friendly Restaurants Cliffside Park

“Here at SABOR Y PUNTO I have eaten the best empanadas of my life, and José's eggs, I recommend them, what a delight of flavor, come and try them. And what impressed me most was the special and dedicated attention of the waitresses. I was very satisfied.“

“Went here for a meet and greet and it was not a bad place at all. There are quite a few beer options that I did not get to try, but plan on soon enough. The staff were friendly and attentive as well and they do have an amazing brunch option, especially a bottomless mimosas deal. The food is passable though the price is a bit much. However the ambience and service made up for it. Parking is free on Sunday at municipal parking which is also a plus and there is a patio with warm weather coming soon. I may have to check it out again.Vegetarian options: They can work with you on dietary restrictionsDietary restrictions: If you tell them you don't want something, they are willing to accommodate youParking: The municipal parking is free on Sundays“

“Nice and cozy little restaurant byob, greatappetizers, lebni, beef and calf’s liver, babaganoush and a hot hummus with pastourma that is OFF THE CHARTS!!Lamb kebab succulent and tender, Adana kebab just as good and the Shrimp dish was delicious!!I definitely recommend this place!!“

“Incredible food experience in a lovely space.Menu is extremely well curated, with excellent ingredients and surprising combinations.As a tuna lover, I found the Tuna Tartare incredible.Soy Butter Bigoli are out of this world.I can't wait to come back and check out the rest of the menu!“

“Very affordable restaurant, highly recommended“

“One of New York’s hidden secrets. Not to be missed.“

“This is the best pizza I have ever had, nice crisp, light crust with just the right amount of toppings, no grease at all. I live in CT and thought no pizza was better than our New Haven ones, boy was I wrong!!! Looking forward to returning……soon!“

“Lovely people, lovely place, incredibly delicious food! Ingredients are very fresh, often from the local farmers market. There are both very creative dishes and classics on the menu. The Queensboro is a special restaurant that not only cares about the quality of their food and atmosphere, but also sincerely cares about the community.Kid-friendliness: Roomy and fun space that is very comfortable for those bringing children. The staff is super friendly with children as well!“

“Food and drinks were amazing. Only complaint is waited too long, over 30 min, for our food. Watched as people who sat after us finished their food and left.“

“The best homemade udon in town , strongly recommended“

“Innovative Japanese food in a very welcoming space. Try the Japanese breakfast available all day which reminded me of Tokyo. The pancake soufflé is to die for and a must have. We highly recommend.Parking: Street parking on weekend easy.Kid-friendliness: Lots of options for the kids. Start with the soufflé.“

“Excellent quality, service and ambiance!“

“Antidote has some drawbacks to be sure, the biggest one being that it is pretty hard to get a table there, but the food is outstanding--with a lot of options--and when the bill comes, it always seems like a pretty good value. I do wish their drink menu was a little stronger, and if you aren't there for the last seating, you might get rushed out, but that doesn't stop us from going often. The hidden strength of this place is that the menu is so extensive, much more so than Birds of Feather, the closest rival, both in distance and cocenpt. That makes it easier to find exactly what you want. For example, there are a few different fish dishes: steamed whole, a couple different ways, stewed in spicy broth, and probably others. We usually end up with one of these. As indicated above, I wish the drink menu was more extensive. It's a cool place too, and always lively, especially on weekend night. But it can be drafty right up front.“

“Went to Meadowsweet restaurant for dinner with my family. We had an amazing experience from start to finish. The staff were so attentive, helpful and nice. The food amazing!recommend this restaurant! We will be returning soon.“

“I will be coming back here every time I’m in the area for the galleries. Such attention to detail with every aspect of the dining experience from the decor, to the unique and traditional dishes, the quality of the food, great service… it’s all there.“

“Arguably one of the best ZA's (?) in NYC! Full pie orders only!This GEM has been around for ages and with good reasons! The food is mind blowing, the service on point and the atmosphere tied all together for an amazing NYC experience. Come by on the weekdays for shorter wait times. Weekends... Prepare for the line!Wheelchair accessibility: This is a tight area. Not much room for a wheelchair. NYC small.“

“1st time visiting,the staff were lovely and food amazing On my next visit I will be back“

“Came a second time for brunch and enjoyed myself. Comfortable seating indoors, polite staff, and yummy food. They don't rush you at all and there's a cute area near the bathroom perfect for photo ops albeit it's also a high foot traffic spot haha.“

“The food here was excellent. I got the Pad Thai and it was one of the best I've ever had. Their appetizers are all very good. I'd highly recommend going here on a date or family dinner. Menu is a little pricy but worth it.“

“I used to eat here when it was under a different name. After the recent renovation, I decided to try it again. The food, mostly mid-southern Chinese food from Zhejiang/Shanghai, was authentic and tasted good. One exception was the hot and sour soup, too salty. Service was good. New setting/decor is modern and trendy.“

“the burger was the right texture and very juicy“

“Wend to Avoca without a reservation on a Saturday morning, we were grateful to get a table without having to wait too long; but then the table turned out to be in the aisle between the entrance to the kitchen and the bathroom on a very tight and on the way spot. I feel like that table should not exist at all since it was just a risk of getting hit by trays and being uncomfortably on the way. For food, I had a coffee, a single mimosa (bottomless is also an option but was not feeling it at the time) and the avocado toast which was delicious and very filling. The service was polite but a bit slow , which is expected given how packet the restaurant was on a Saturday morning. Would recommend and be back , with a reservation next time!“

“We recently had our daughters baptism dinner at Trattoria L'incontra and had a fantastic experience from start to finish. The staff went above and beyond to make sure our event was enjoyable and accommodative. Alfredo and his team were extremely friendly and attentive to every detail. During our meal, Chef Rocco came out to ask how everything was and even brought us another pasta course to try on the house. The food was truly exceptional. Each dish was presented beautifully and tasted even better. Overall, I highly recommend Trattoria L'incontra to anyone looking for a great dining experience. The combination of excellent service and delicious food makes it a standout restaurant in the area. I can't wait to go back!“

“Otis, My Man! - Animal House I planned out both dinner and show Friday night for my wife. I have the first reservation at 6pm but in order to make this all work she has to leave work a little early. She says it shouldn't be a problem but all I'm thinking about is their homemade breads. If there's an issue, I may leave late. Woman, set yourself on fire and run out of there! Once inside, this is a beautiful space in Bushwick. Bushwick always makes me laugh. If my grandparents were alive they'd say the rosary for me. Bushwick in the late 70s? As I see the subway across the street, I can see why in 2024 this is a popular neighborhood. Walking inside, there is a long beautiful looking bar that's stocked with some high end booze. I was about to order one of the great Scotch offerings but I see a smoky & spicy Otis signature drink called "Revenge Of The Line" made with Mezcal, Charred Pineapple and Habañero. Ah-mazing. The Otis Menu isn't broken down into starters and mains. The Otis team lists everything, figure it out and order. My wife & I made this work. Starting with the Burrata and the Roasted Beets. The Burrata was on top of this Sweet Potato and Tomato Jam. Once the burrata was cut open, delish! We slathered the cheese on the charred focaccia, soo good! The roasted beets with Ruby Frost Apples were another solid dish. What made it next level was the Crispy Quinoa and Candied Pecan bits. Highly recommended. Next, Lamb Meatballs and Braised Pork Pasta. We're sitting at the chef's table and watching these guys cook is crazy. They have 5 pans going at once and they are hustling to get food out. I see them take the Lamb Meatballs and put them on the grill to get that charred goodness. When they're finished the Lamb Meatballs are plated over a Tomatillo Tahini. This is a phenomenal dish, and the definition of phenomenal: very remarkable, extraordinary. Finally, the Braised Pork Pasta. This was something I never had before, it says miso but the underlying flavor tasted more like cinnamon. House made Gigli Pasta with Pork Shoulder which was cooked low and slow, fork tender soft and loaded with flavor. This dish was topped with House-Made Ricotta. Best described as a little heat with sliky tomato sauce, the Braised Pork Pasta is the best dish on the Otis menu. The desserts looked amazing but we were so packed I had to say No Mas. I am so glad we dined at Otis, I highly recommend Otis for Cocktails and Dinner.“

“Wonderful experience all around. Service was warm, friendly, and attentive. It was very helpful when it came to suggesting pairings. The wine and cocktail list is great. The food was really excellent. I recommend the Amberjack and Hamachi collar. Dessert, we had the mezcal flan. 10s across the board.“

“We've been to Casa Limone many times, usually for lunch. The Executive Lunch on weekdays is our choice every time. The portion is just right and the salmon crudo and soup are always great choices. My wife and I split dessert and the gianduja is wonderful. Service at Casa Limone is always terrific from bussers to servers. Casa Limone is our go-to whenever we look for lunch in midtown.“

“Delightful spot to get together with friends or for a date night.Queue can be long but more flexible if you're open to outdoor seating. Just leave your name, number, and explore the neighborhood (stay close!).Food was more generous than expected without tipping into quantity over quality zone. Pasta had a nice chew, anchovy bruschetta was even more of a win than anticipated, and waiter was helpful when it came to wine choice.Service became a little more relaxed as the tables filled up and one group table seemed a bit indecisive. However, that's a matter of circumstance. All in all, good service.“

“Its girls day out last night and one of the girls recommended this restaurant . From Tim(frontman), and Shaun(cook) to the food was super. So far Ive been to 7 Filipino restaurants in the city their food is the best, the serving are huge and cheaper. Kudos guys and Pls visit them you wont regret it 10/10 rating“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“service is topnotch friendly..food is superb 10 out of 10! enjoying Chinese cuisine to another level!“

“Generally I give the total five star to this restaurant considering its flavor, service and environment. The steamed pot chicken soup is super good I will definitely choose this every time, on top of that I like sugar cake and highly recommend it. Besides, tomato beef soup, Dai style stir fried beef are also nice to try.“

“Their turmeric bun is insanely good. Was lucky enough to catch it right as it was fresh out of the oven and waiting to be glazed. Almost doubled back for another one it was so good (self restraint won).Delicate, flaky, caramelized crust. Fluffy, light, moist pull-apart center. I usually find glazed pastries too sweet, but this one was perfect - just sweet enough to hit the spot but not too sweet that it feels heavy.The balance of flavors is just right. Just a hint of turmeric that isn't at all overpowering.“

“TL:DR - great food, cozy space, beverages are hit or miss depends what you get. 4 stars. David the barista is great! 58th st location.Details:Service 5/5 - shoutout to David for the exceptional customer service. super cramped in here but it's kind of cozy. They have wifi but it's super intimately spaced and I feel like I'm going to break my neck on those stairs, this place is short people friendly.Food: tastiest chicken Empanada I've had in awhile that isn't from the Criollos chain. It was juicy without being wet and flavorful. Wepa!!!!Drinks: my buddy got the Tres Leche and I had fomo because that thing was GOOOD. Drank half of hers lol. I got an iced Coquito latte because I'm a sweaty human even in winter and it helped regulate my temp but the taste was just OK. Her drink was hot and I was happy to sweat for it.Note: the iced drinks come in those clear bags with a straw like when Covid started allowing people to drink out of plastic bags from bars. We went to pick her kid up from tennis and I looked like an unhinged day drinker trying to relive spring break.Misc: Stopped by with a buddy to wait for tennis to let out over on 1st ave. Got a chicken Empanada, a Tres leche coffee and a coquito *flavored* latte. ( they have actual spirit infused stuff but i didn't get that).“

“It was an amazing experience that I give 5 ⭐️’s The menu was innovative and interesting and I love that the chef guides all the courses that come out of the kitchen. Being sea to table ensures the highest quality food and the technique from chef Daniel shines through in every dish. I will definitely be back!“

“We went for Thanksgiving, not expecting much. Understanding they would be busy at 7pm, we decided to take our chances and walk in. Super friendly service. We got a welcome eggnog, brilliantly cooked 3 course price fix menu, great service. There were some hiccups (soup came out crazy fast, while the drinks took the normal time. A little odd) loved that they had a kobe steak as arn option, very moist turkey too. Pumpkin creme bruleee was tasty-not too "pumpkiny". They even have us a free champagne with dessert. Really worth it“

“I LOVE THIS PLACE!!! It is my favorite resturant in the city by far. When I tell people I love this place I don’t even mention that it’s vegan because it’s that good you cant even tell. I always leave with my stomach full and satisfied and never hurting, everything tastes sooo fresh and amazing. Plus the staff are the best always Shau always helpful and super nice“

“Small & quaint & have WiFi & charging stations. Matcha green te was awesome“

“osamil is a very nice place for dinner. uni bibimbap was delicious and mixed very well. beef tartare was also very yummy with strong taste of gochujang. skewers were good. beef rib was tougher than expected but the pork belly was so soft and the sauce was amazing.“

“Large selection of fantastic gelato… lines often“

“This place rocked. We wanted something close to the High Line and this place popped up. We made a reservation via Open Table. After getting delayed on the subway, we were a little late. The hostess was understandable and we were seated at a table right away. It was busy and lively. We ate the sourdough bread, citrus salad and deviled eggs. It was all good. I am certain anything is good on their menu. Thanks Cookshop!“

“Yum yum yummm. As a Taiwanese person, I loveeee the basil mayo sauce with the large popcorn chicken. It’s a total delight after a long workout at the climbing gym too. I also reccomend the ru rou fan (marinated pork) on a bed of rice a with half an egg and scallions“

“The most delicious homemade pink tiramisu ever!!! Dmitri at the bar made us some delicious espresso martinis. I’m not even a pink fan, but this place is tooo cute — the ambiance, pink overload, and pink neon lights are a sight to visit ?“

“Neighborhood gem. Great decor, homey, comfortable but well appointed. I have dined here alone and with family, both times it was a good atmosphere. GM Michael is really good and runs a good staff. The food is delicious- good for all types of diet restrictions. Fresh ingredients well prepared. Last but not least also great cocktails. Host and server were friendly and attentive. I will for sure be coming back here!“

“The food & service were great! Will definitely return.“

“Delicious food and great service“

“Everything was great! The lamb chops are fantastic!“

“Loved the food and wonderful service!!“

“For a micro brewery, they sure do have varieties. For those of who are sick of the IPA revolution, we have options! But don't worry if you love IPAs, they have those too. Best dogs. Best trivia. Best rotation of food vendors. Favorite brewery in NYC“

“Food was great! I got carne asada tacos and split some nachos with friends! I normally don’t order carne asada tacos because I’ve had some with overly chewy meat but these were super yummy! I only wish the price included some rice and refried beans is my only comment. The nachos were good as well. Our waitress was polite as well. The music playing was really enjoyable too. Will def be back“

“Great food and service!!!“