Customers` Favorites
Customers` Favorites
“?? We were the last party arriving at 9pm on a Monday night. We sat at the bar and were served by Sebastian. The place lets you bring your own bottle of wine for a $50 cork fee which is so unique and great for a Michelin Star restaurant, and they don't make you feel cheap for doing it either. From start to finish the food was just so so so good, the atmosphere and service were absolutely perfect. I'll remember that triple fish first course till I'm 100 years old, especially the trout. Just wow. The beef with the potato made you feel at home with a touch of uniqueness. The dessert was perfectly balanced with some of the best blueberries ever. So glad we picked this restaurant for our night out in NY.“
Customers` Favorites
“Loved everything about it! We sat at the bar, Justin was fantastic. Friendly people and great food!! Highly recommend.“
Customers` Favorites
“My dining experience at Minetta Tavern was impeccable.My friend and I had Fois Gras and Oysters as Appetizers, Strak Frites and Minetta Burger for our entrees, and topped it up with their delicious Soufflé for two.Everything was truly incredible, from the lively and yet cozy atmosphere, to the outstanding quality of food, and flawless service.It was my first time and will definitely be back for more.A huge thank you to the whole team again!“
Customers` Favorites
“Very affordable restaurant, highly recommended“
Customers` Favorites
“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.“
Customers` Favorites
“chill vibe. great burgers. super cocktails. good service“
Customers` Favorites
“We started off with some tasty cocktails: A Japanese twist on a margarita and an amazing whiskey-based pink one (the name escapes me but it was truly unique and delicious. We had their rendition of a Caeser salad, which was enormous. The deep fried burrata was also quite big… and truly unique and scrumptious. I could have drank the cheesy broth all night. The fried hen was nice. The black cod was as well. The sticky pudding with lime ice cream dessert was massive, but the two of us managed. Also - get the potatoes…. A great compliment to everything.“
Customers` Favorites
“Went here over the weekend for brunch and we had a blast! The food was delicious and the bottomless brunch truly was bottomless! Our server was so attentive and personable - we had a great time with her! Definitely recommend if you are searching for a brunch spot!“
Customers` Favorites
“Came to Little Mad for a weekend dinner, made a reservation about 2-3 weeks ahead but the place was very spacious and had some empty tables so probably do not need a reservation. Personally I loved the decor of the place, very clean and simple, lots of wooden structures. Our server was very helpful, asked us if it was our first time here, recommended the right amount of food to get, and went over some of the alcohol list with us. There was a raspberry martini we got that was very delicious and has a pretty good kick to it. Food wise, very very delicious. Every course was surprise and I did not feel a single moment of dullness. We started with the yellowtail crudo in between the pear slices, the sauce was so amazing and went so perfectly with the fish and pear. We also got the beef carpaccio, it was delicious. Our mad hot plates were equally as amazing and our main course was probably the best. The galbi steak was to die for, so tender and juicy while the lobster fried rice was so full of flavor. This was one of the best Asian tapas places I've been to and would definitely come back, it was quite a bit pricier than I had expected though in the end so had to take away a star, but if you don't care about the price, this is the perfect place to have a great time with amazing food!“
Customers` Favorites
“The food the service overall everything is impeccable“
Customers` Favorites
“I've been to that location several times for many occasions and my guests are always amazed by the service, the food especially that mesmerizing view of the city. I highly recommend it and the corner window tables get you the best views.“
Customers` Favorites
“I absolutely loved this place!! The interior was so cute and felt like a great spot to grab a drink. We came here for brunch and got the Bread Basket for the table which was fire with the different spreads/honey butter. For y main, I tried the Eggs Cilbir which was surprisingly very filling. The yogurt flavor was delicious. I do think it could come with more bread though. Overall, really good experience. I'm sure I'll find my way back.“
Customers` Favorites
“This was a fantastic experience! From the moment we stepped inside, the staff was courteous, engaging, helpful and knowledgeable. We had a party of 3, and ordered 6 dishes. Each dish came out as it was made and each dish was absolutely delicious. A person in our party had a gluten allergy which was no problem and accommodated with ease. We come to NY every year and this will absolutely be a place we revisit again and again! Vegans, vegetarians and omnivores alike will appreciate the dishes and be amazed with the taste! Highly recommended!“
Customers` Favorites
“That was the best restaurant meal I’ve have ever had. The lobster risotto was unbelievable and the duck appetizer was so delicious. I will recommend this restaurant to everyone! We loved sitting upstairs in the corner. The staff and service were outstanding.“
Customers` Favorites
“We came with a friend and got to try most of the items. For three people, we shared some appetizers —— the seeded bread (7/10), scallops 7.5/10, duck bun (6/10), bucatini (7.5/10).The entrees were much better than the appetizers. Got the halibut, bbq pork, and duck breast. All were delicious, but the duck was definitely the best. Would come back for the main courses. Mille feuille was good too, not picturedCocktails were not memorable. Interior was beautiful!“
Customers` Favorites
“Had a wonderful meal this evening at Upland, really enjoyed my artichoke entree and was pleasantly surprised by my lobster main! Luis was so professional and attentive, I loved my complimentary guava sorbet and the honey ice cream was also delish. I highly recommend them, thank you for taking such good care of me for the two hours I was with you.“
Customers` Favorites
“Listeeeeeeen!! I've been a regular at the Clinton Bakery for a while, and they have always impressed me. The service is fast, and the food is fantastic. Today, I tried the soft-shell Benedict, and it was amazing! While I usually go for the pancakes and chicken and waffles, this dish exceeded all my expectations. Every bite was a delight--crispy soft-shell crab, creamy poached egg, hollandaise, biscuit, and fried green tomato. It was so delicious that I wish they had a bed in the back so I could take a 10-minute nap!“
Customers` Favorites
“The ambience is great and the food is fantastic. It's my kind of food. I will recommend more of my friends to try it.“
Customers` Favorites
“Came a second time for brunch and enjoyed myself. Comfortable seating indoors, polite staff, and yummy food. They don't rush you at all and there's a cute area near the bathroom perfect for photo ops albeit it's also a high foot traffic spot haha.“
Customers` Favorites
“Chambers Wine Bar is ridiculously wonderful. Small but mighty; cozy but open; friendly but professional. Staff is super knowledgeable about menu items, wine options, and how to best ‘mix and match' their delightful choices. I want to go there for dinner whenever I am in NYC, and miss being able to do so when I am not lucky enough to be an Uber ride away. Do NOT miss this place!! RBH“
Customers` Favorites
“One of Manhattan's great ‘secrets'. The caviar offering and presentation are first class. But it is also a great restaurant experience apart from the caviar. Innovative selections that are very well presented with close but discreet service. One of our favourites.“
Customers` Favorites
“The Tasting Menu was the most exquisite food I have ever had the privilege of enjoying. Each course presented an explosion of different flavors bursting in one's mouth, and the service was professional, friendly and kind. The service staff gave the impression of being in a private environment rather than a large restaurant.“
Customers` Favorites
“Ever since you reopened, the food has been exquisite. The earlier years when it was GB&G, the different chefs never really found themselves. Since the reopening and the re-emergence of the original chef, I think, the food is back to its glory as it was 15 years ago. Regardless, service has always remained superlative. I do miss the complimentary exquisite breads, intermezzo and after dinner edibles though.“
Customers` Favorites
“Coming from Minnesota, I've only heard about David Chang's restaurants. I had the Garlic Chicken Ramen and my wife had the Asparagus special of the day. Both were excellent in both taste and presentation. Well worth the trip and surprisingly affordable.“
Customers` Favorites
“Top notch service, everything I had was amazing. lots of history close to the WTC and many attractions! Make sure you try the Crème Brûlée for desert, it was worth every penny!“
Customers` Favorites
“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“
Customers` Favorites
“I loved their creative spin on vegan and also enjoyed the ambiance!“
Customers` Favorites
“Food was supreme here. I had the raw clams, fresh and presented well. Cocktail sauce was done with care. My main was spaghetti and clams in tomato sauce with arugula salad and a touch of spring onions, that was a very fine detail. The effort was notable in the food. Service could be more disciplined though, some staff prioritise chatting with each other over customer service. The dining room was tastefully decorated. Would love to come back but I live too far.“
Customers` Favorites
“We went for Thanksgiving, not expecting much. Understanding they would be busy at 7pm, we decided to take our chances and walk in. Super friendly service. We got a welcome eggnog, brilliantly cooked 3 course price fix menu, great service. There were some hiccups (soup came out crazy fast, while the drinks took the normal time. A little odd) loved that they had a kobe steak as arn option, very moist turkey too. Pumpkin creme bruleee was tasty-not too "pumpkiny". They even have us a free champagne with dessert. Really worth it“
Customers` Favorites
“5 stars are not enough to tell you how good this place is. We've been staying in the Franklin Guesthouse (hotel adjacent to Madre) for a couple of nights and decided to give Madre a shot - boy were we in for a treat! Firstly, shout out to Armando, who made us feel immediately welcomed with his warmth and energy! For food, we got the Frutti di Mare, Croquetas, Brussels Sprouts, Cornbread Madeleines (compliments from chef) and Chicken - massive MASSIVE props to Chef Bryan and his very talented team. To say that they cooked "well" would be the understatement of 2022. They absolutely blew our minds with top quality medley of ingredients, depth of flavor, and masterful execution in every way. Cocktails were fun and delectable, which added the perfect "pop" to the culinary rocket ship that Madre served up. Just when my wife and I were ready to call it a night, Chef Bryan and Armando were kind enough to bring out the Pot de Creme for us, which was the bow and ribbon on this very special dinner. My only regret of the night was not having enough stomachs to enjoy more of what Madre could serve up. We will definitely be back! Thank you, Madre!“
Customers` Favorites
“Classic and beautiful decor. We arrived for an early dinner and took advantage of the $1 oysters for happy hour. The cocktail was delicious and the wine was a very good value. We also had the avocado hummus as an appetizer. The burger was fantastic. Excellent food and service.“
Customers` Favorites
“The food was amazing and staff was very knowledgeable“
Customers` Favorites
“Delicious Carbonara and friendly service!“
Customers` Favorites
“Wonderful, just wonderful !“
Customers` Favorites
“We came in last Thursday night for some pre dinner drinks while on vacation and we're so glad we found this spot! Our trip was drink/food focused and the bartenders here did not disappoint. My husband and our friend had a "Ramos Gin Fizz", (which was literally like the best cocktail I have ever tasted), I would have had one myself but I was already three deep into the Cucumber Mint Collins (which was also delicious)! There was a great live band playing and it was just what we needed after not being in the city for so long. Can't wait to come back!! Did I mention the bartenders were awesome? (It needed to be said twice).“
Customers` Favorites
“The Pork Belly Bao Buns were freaking amazing!!!!“
Customers` Favorites
“The cute little place is downstairs from the "Friends" apartment building. I came in for lunch one day while I was in the area playing tourists in my own city. The restaurant is small and clean inside, and they do offer outdoor dining. They have a limited sized menu with some pretty good options, and the prices are reasonable. I went with the Crispy Bell and Evans Chicken, and it is absolutely delicious. The skin was perfectly crisp, and the chicken itself was juicy. The mashed potatoes with gravy were superb. Service was great here as well. I was expecting your usual tourist trap kind of establishment, but this place exceeded my expectations. It is definitely worth checking out if you are a fan of "Friends" and are looking for a place to dine while in the area. I will stop in again the next time I want to play a tourist again in the area.“
Customers` Favorites
“Everything was good, but the consensus between my friends and I were that we weren't really wowed by anything besides the desserts.For a group of 4, ordered 8 dishes (mostly heavier ones), 3 desserts, and 4 drinks, and we were all satiated.“
Customers` Favorites
“Date: Sunday, May 5th, 2024 Time: around 2:30pm Party of: 5 What: After Lunch Drinks *Brooklyn Bootlegger ($18) *Monkey Shoulder: neat ($19) x2 *Sixth Sense ($17) *Oban Little Bay: neat ($19) After lunch, my group of 5 wandered to Dutch Fred's. It was kinda rainy, so a pretty chill vibe inside. Not too busy at all. We were seated at a table in the back. I saw a sign when I walked in mentioning the Best Gin Martini in New York 2023, so I ordered that. (I think it's the Brooklyn Bootlegger listed above.) I'm normally not a huge gin fan, but this was fine. Didn't have that herbaceousness I associate with gin. Plus, I used to drink vodka martinis all the time when I was younger, so this kinda took me back. Tho I was more of an olive girl than a twist girl. The decor was very eclectic. Flowers in the front, library in the back, and plates as wall hangings in between. A little all over the place, but we had the back area to ourselves, so had a good time just talking and catching up. Good spot to grab a gin martini.“
Customers` Favorites
“This place rocked. We wanted something close to the High Line and this place popped up. We made a reservation via Open Table. After getting delayed on the subway, we were a little late. The hostess was understandable and we were seated at a table right away. It was busy and lively. We ate the sourdough bread, citrus salad and deviled eggs. It was all good. I am certain anything is good on their menu. Thanks Cookshop!“
Customers` Favorites
“WE LOVED our Tuesday night at Bathtub Gin!! Our night began around 7pm and we left after midnight, having enjoyed the experience, beyond. The show is dynamite, the cocktails terrific (even for a non Gin drinker), the service is attentive and the environment is a blast.“
Customers` Favorites
“Came for breakfast while waiting for a store to open. At 10am on a Sunday they were packed.I was solo so I got seated quickly at the bar (which was also fairly full).Service was quick, water was refilled often and fast.The Green Shakshuka was great. The eggs were cooked to perfection. It had a very earthy taste. I wasn’t rushed, and was able to stay a while waiting for the shop I wanted to visit to open.“
Customers` Favorites
“Had a great time with a group of 7 , good food and good wine“
Customers` Favorites
“Have room for desert as you will be there for a hour or 2 talking with a nice atmosphere and delicious food. Recommend going after 6PM for the candles and a nice scenery of the restaurant. There's a bar, viewable kitchen, and prices can be expensive on your dish so careful on the buying. A recommended party of 3+ to sit and have fun as a late night out with friends. Really good customer service as they can engage chats and help with dishes if any allergies or issues.“
Customers` Favorites
“Cool place and enjoy the food, drink , enironment.“
Customers` Favorites
“Super unique and delicious maple praline brown butter pancakes! More cake than pancake. The wait was not long to get a table and the service was prompt, professional, courteous, and didn’t leave us in want of anything. All of our needs were met. Food was prepared much quicker than expected and was all very good! I would definitely recommend this!“
Customers` Favorites
“Great little place. Small menu. Cute vibe. Great service.“
Customers` Favorites
“Great food and attentive staff. Second visit and it won't be the last. Great mixologist too.“
Customers` Favorites
“Ocean Prime is a must if down in NYC. We had came for my wife’s birthday and had an amazing experience. Our serve Ripon was amazing and made great suggestions for drinks, entrees, and desert. He made sure my wife’s birthday was perfect. The food was amazing and the drinks were great too.“
Customers` Favorites
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“This place is WONDERFUL. I came here with my son after spending the afternoon at Urban Air Adventure Park. We got two half box orders of boneless thighs (original crispy and soy garlic/sweet & spicy), fries, and water. The chicken took about 15-20 minutes to cook, but it was well worth the wait. My son (the pickiest eater in the world) LOVED the boneless thighs, and even the French fries. I thought everything was seasoned and cooked to perfection. The flavors were all fantastic, with the soy garlic being my favorite. The fries were also some of the best fries I've ever had. Super crispy on the outside but fluffy on the inside. The food also came with Cole slaw which was DELICIOUS, and I say this as someone who normally strays away from Cole slaw.Customer service was excellent. The woman at the front was very friendly and clear with describing the food. Their presentation was top notch also. The food was packaged beautifully and even the bag it came in was just really well designed. It was like opening a holiday gift of delicious food. I would highly recommend paying this place a visit, although you'll probably have to do take out since they have limited seating. That's probably the only downside I can think of, but they still deserve 5 stars overall“