22 Best Seafood Restaurants near Mount Holly

“Glad to see this place open again (even if the name is different). This is one of the very few places I will order oxtails from. The food (especially the jerk chicken) is authentic. You can taste it. Some places just slather on jerk sauce. You can taste the smokiness in the chicken from Best taste. I usually order a mixed meat platter with jerk chicken and oxtails, along with peas and rice, and cabbage. The problem is I may be tempted to over eat the food from the joint. My only cpmplain is that I requested no legs last time I visited the restaurant. When I got home, there was a leg in my take out container. Did I throw it out or give it away? Heck no! This is the first time they made that mistake, so I'll give it a pass. Glad to see the place open again. Keep the good food coming!“

“Checked out Crab Du Jour in Lumberton last night and it was excellent. It seems like a chain as there are a few around, but most likely franchised. I was hesitant to try them because reviews on google were very mixed, and there's nothing worse than seafood that isn't fresh. I am so glad we did.This is one of those cajun style steamer bag seafood places. The Lumberton location is an "xpress" and primarily takeout, but there are a handful of booths for eating in. Decorated in a cute nautical theme with fishing nets, old license plates, anchors etc. A sweet older Asian couple were running the place. The place was impeccably clean, both the storefront area and what I could see of the kitchen in the back, always a good sign.We opted to eat our food there while it was hot and fresh. We ordered 3 create your own combos, select your seafood, sauce, and spice level. We all went with garlic butter sauce. We did 1 LB of spicy snow crab legs, 1LB mild crab legs, and a mixed bag 1/2 LB lobster tail and 1/2 LB scallops. Each bag included a couple red potatoes and 2 half ears of corn.Crabs were cooked perfectly, juicy, slid right out of the shells and the sauce was super flavorful. We liked the spicy version a bit better and would probably ask to mix garlic butter and old bay in the future. But the lobster and scallops? BOYYYYY. Let me just say I NEVER order these items out because I find them consistently disappointing. Scallops are always small, both tend to be overcooked and lacking flavor. That was not the case! There were 6 huuuuge scallops, again perfectly cooked. Even drenched in the garlic butter you could still taste that unique clean sweetness of a quality sea scallop. And this was genuinely the best lobster tail I've ever had. So so tender, none of the overcooked chewy lobster business here. Potatoes and corn were also good, definitely using fresh ears of corn not frozen. We also had a side of fries, which were they type with a very light tempura like batter. Hot and crispy, would get those again too.We washed it down with a variety of specialty Asian teas and sodas they sell in the beverage case. Food was served with a bucket for shells , a pair of gloves each, and a full package of baby wipes ? Both the lady at the counter and the man cooking checked on us several times. They were very kind, there is a slight language barrier so be patient when ordering please!Overall 10/10. Highly recommend this place, especially for enjoying a mess-free seafood boil on the patio at home in the coming months.“

“Excellent customer service, Jason and the staff at Mt holly buffet are amazing. Always great food . This is our go to spot ! Close to home and the service is great! My favorite buffet!! Give it a try !“

“Wasn't as impressed as I thought I would be. Seafood tower the best part of this $300 meal for 3. Their mussels were good, but had better. Their red fish was delicious. Their keylime pie went in the garbage. Our salads came after the meal, Ceasars with bread crumbs no croutons and definitely no anchovy, which i find odd for a seafood place. I dine out quite a bit, this was mediocre at best. Wont be going back. Would consider it if they had a liquor license just for the tower.“

“It was our first time ordering from this establishment and they did not disappoint!! I've tried other place closer to home and nothing comes close to what I had this evening! The fresh mozzarella, sauce, garlic on my pizza was perfection!“

“The BEST garlic rolls. Salad was cold and main course was hot, as it should be. You need a reservation as it gets crowded and a bit noisy. BYOB. Halibut was delicious. It was a special.Parking: The parking lot is small. When it is busy, you may need to wait for someone to leave.Wheelchair accessibility: No steps“

“Great experience. Great food and service“

“Wow. What a gem. Food was phenomenal! We had salmon crudo and octopus for starters. Both exceptional. We enjoyed tuna, red snapper and mahi mahi for dinner. All were just perfect. Everything was amazing including the service. Very small intimate atmosphere. A really wonderful way to celebrate my sisters birthday with our mom. We will definitely be back!“

“I loved the atmosphere, and our server Gary was attentive, accommodating and a great sense of humor. He made my mother’s birthday dinner extra special.“

“I am from Ohio and have family from your area of New Jersey. They bring your strombolis out when they come visit and they are the best I have ever had. They don't make them like that out here. Thank u Red Star!“

“The food was amazing. Seasoned to perfection with just the right amount of everything. I had the fried fish, mac n cheese and collard greens. My husband had the fried fish, potatoe salad and peas and rice. He cant stop talking about it. Can't wait to return and try something else on the menu. Over fifty years of perfection.“

“Delicious!!! Fresh ingredients! I highly recommend the bowls here!!!“

“Can you please set up your online ordering for take out? ! I would really prefer not having to call. Food is good, more on the authentic side than those totally americanized places. It's hard to find Authentic Chinese food in this area. I used to order form Taste of Szechuan all the time but it closed.“

“My husband and I dined here for the first time, and food was delicious (calamari portico and rabbit), service wonderful and atmosphere very nice in an old fashioned kind of way. They take good care of their customers! We will definitely be back soon!“

“Luce is so underrated. This restaurant is so good I’ve never had a bad meal. Their burrata appetizer is amazing as well as the long hots. This time I went for one of their specials the crab ravioli topped with shrimp and scallops, it was fabulous. Definitely check this place out!“

“Excellent from beginning to end. The food and service was absolutely amazing“

“I love this restaurant!! The food is always good and consistently good too I haven't had anything from them that I didn't like. I've never had an issue with my order either. THE staff is always so kind and respectful and they always provide grear customer service. I drive almost 40mins just to get food from here and to visit my friend here she's so sweet and polite. The restaurant is always clean and has a comfortable vibe if you ever want to dine in. This is a place I would recommend 1000 times and have recommended to anyone I know looking for good food.“

“Excellent customer service and great food!I personally enjoyed their fried rice more than their lo mein.Their service is impeccable; my girlfriend forget to check if they used peanut oil on any of their dishes because our aunt is allergic. So, when my girlfriend called they were sure they do not. Then, 3 min later after we hung up they called us back and had double checked with the chef and assured us they didn’t use peanut oil.“

“Love that place!! Good food and great people!!“

“OMG BESTEST FOOD EVER FRESH YUMMY AND A VERY CLEAN PLACE HAPPY STAFFJYST THE BEST PLACE I BEEN TO EVER!!!!!“

“My family have been customers of Dom's Seafood since they opened in the 50's. I personally have always had a great meal. Keep up with the great catch..“

“Nice place , I went for a graduation dinner. I wasn’t too impressed with food though, my salmon was dry and so was the veal, and didn’t like the mashed potatoes, my broccoli was tasty but overcooked“