Restaurants near Teterboro

“Great service I recently went because a friend recommended and was not disappointed I ordered the beef gyro sandwich very good would recommend.”

“It’s was great! The waiter was excellent!”

“Super clean and friendly employees! Love it”

“Cisco was awesome with pizza choices..... place is very clean, cool and customer service is great”

“I’ve been to this franchise only twice and love everything from the flavors to the toppings! Just so yummy, highly recommend”

“Theses cookies were given to me over the weekend I had a holiday party and a guest brought them to me ,I was floored when I tasted them yesterday after the clean up and all the pastries etc we had were gone ..what a great cookie now I'm looking all over to buy a box for a family party this weekend !”

“Hot & fresh … took a little bit to get our food but was worth it. Little busy & they looked short handed. Very clean”

“The soup was amazing i recomendable”

“Quick stop for breakfast. The only complaint is the temperature. The large windows face East, making the eatery very hot. They have shades but still too warm. Hope they have AC since it would be impossible to sit there in the ”

“Honestly, all of you are complaining on here and its a FAST FOOD spot. The food tastes great.. tastes the same at every sarku thats why its a food chain its spose to taste the same every time and its simple whote rice chicken and veggies if u want something more go to a damn restaurant yall sound foolish”

“Fresh salad, fresh beaf and chicken, fresh food, I like this restaurant a lot, I never felt any heart burn, stomach ach or face any problem as usual with the other restaurants, Good quality, Good customer service and good management, I love the Burritos with my fav Cheese gravy or Asada Chicken, Everything are perfectly great. Free Parking lots are available, Highly recommended, don't forget to like and follow my account to discover new outlets, restaurants, and entertainment places in New Jersey and USA with me.”

“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.”

“Most of the food was excellent. The iberico galbi was heavenly, and it's a must order. The clams soojebi was interesting, but not my cup of tea. The staff was friendly and attentive, the space is nice.”

“I've been to Dirt Candy twice, once in March 2023 and once in April 2024. I loved the experience and the food in March and decided to come again this year to taste a new menu. I appreciated the effort and creativity that they put into this new menu, but the execution was lacking.I would probably go back again in the future after they switch the menu again.”

“Amazing place. I’m a big foodie but I took my husband here because I’m obsessed with the truffle carbonara and uni rice toasts. Chefs kiss!!! One of my fave places in nyc”

“Great food, service and drinks”

“Great oyster mushroom and rice rolls”

“Curried goat patties, Snow Crab entree, best hummus dish ever and inventive strawberry short cake riff. Chill music vibe. Knowledgeable and attentive and most importantly genuinely friendly staff. Love this place.”

“My dining experience at Minetta Tavern was impeccable.My friend and I had Fois Gras and Oysters as Appetizers, Strak Frites and Minetta Burger for our entrees, and topped it up with their delicious Soufflé for two.Everything was truly incredible, from the lively and yet cozy atmosphere, to the outstanding quality of food, and flawless service.It was my first time and will definitely be back for more.A huge thank you to the whole team again!”

“Amazing experience . Great hospitality and amazing food”

“Was pretty skeptical about this place-- thought it may be overrated. But it definitely lived up to the hype! Every single dish we ordered was amazing. Reservations need to be made way in advance for a good time.”

“We’ve had Cadence on our list of places to try for a while now, and once we knew we’d be back in the city, we had to make it happen.For starters, the restaurant is intimate without being intimidating, and the staff are all beautiful people who seem joyful and genuinely happy to celebrate their food. We started with the potato salad w pickles and the fried green tomatoes. Ordering potato salad doesn’t usually scream excitement, unless you’re my wife, then it’s basically sexy talk. Cadence’s potato salad was super creamy, deliciously tangy with the pickles, and was the night’s favorite for both of us (A+).The fried green tomatoes come with a savory romesco sauce that really rounds out the dish. I wouldn’t say it was an all-timer, but we definitely enjoyed it (B).Next, we had the buffalo oyster mushroom sandwich, which looks amazing on the plate. It’s a tower of a sandwich that’s not easy to eat without getting a little messy. The buffalo sauce and avocado set it apart (B). We followed up the buffalo sandwich with the maple buttermilk cornbread. This dish, a frequent flyer on their Instagram, is everything you want in a cornbread. Crumbly, sweet, savory, and served with a generous dollop of vegan butter that makes it waaaaay too hard stop. This was a perfect dish (A+), only drawback was we were already getting too full to eat it all. Would have preferred to have it earlier in the meal.Last, we had the lemonberry cake for dessert. Delightful. Lemony, sweet, but not overly so. A beautiful dish. The candied lemon rind was definitely a favorite for me (A).”

“Very affordable restaurant, highly recommended”

“Easily one of the best meals of my life! Crazy creative! Only 16 seats, very special in all ways.”

“Casual, friendly atmosphere,eclectic menu, looking forward to my next visit”

“?? We were the last party arriving at 9pm on a Monday night. We sat at the bar and were served by Sebastian. The place lets you bring your own bottle of wine for a $50 cork fee which is so unique and great for a Michelin Star restaurant, and they don't make you feel cheap for doing it either. From start to finish the food was just so so so good, the atmosphere and service were absolutely perfect. I'll remember that triple fish first course till I'm 100 years old, especially the trout. Just wow. The beef with the potato made you feel at home with a touch of uniqueness. The dessert was perfectly balanced with some of the best blueberries ever. So glad we picked this restaurant for our night out in NY.”

“Loved our dinner. Sat at the counter and completely enjoyed the experience.”

“Had the recommendation from the Off Menu Podcast. Great atmosphere, great service and amazing ramen.”

“Small eatery combining Cajun and Korean flavours. Did not think it would go well but was pleasantly surprised. Had the Fried chicken with gochujang - crispy, nice flavour, not that spicy. Jabchae with squid ink (I think) was fantastic.”

“Amazing staff, amazing food (better than my bubbies, but don’t tell her) absolutely loved it!!”