42 Best Italian Restaurants in New York

“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.“

“Very affordable restaurant, highly recommended“

“Incredible food experience in a lovely space.Menu is extremely well curated, with excellent ingredients and surprising combinations.As a tuna lover, I found the Tuna Tartare incredible.Soy Butter Bigoli are out of this world.I can't wait to come back and check out the rest of the menu!“

“Delightful spot to get together with friends or for a date night.Queue can be long but more flexible if you're open to outdoor seating. Just leave your name, number, and explore the neighborhood (stay close!).Food was more generous than expected without tipping into quantity over quality zone. Pasta had a nice chew, anchovy bruschetta was even more of a win than anticipated, and waiter was helpful when it came to wine choice.Service became a little more relaxed as the tables filled up and one group table seemed a bit indecisive. However, that's a matter of circumstance. All in all, good service.“

“Excellent food and experience!“

“Easily one of the best meals of my life! Crazy creative! Only 16 seats, very special in all ways.“

“Great meal. Good selection of appetizers. The Finocchio had a fresh lemony flavor with olives and provolone cheese. The merluzzo (cod) was cooked perfectly with potatoes, and a broccolini. The Paccheri (pasta) was al dente. Tried the gelati and biscotti for dessert and was not disappointed. The meal was excellent and our server was attentive. Lively atmosphere yet able to have a conversation at our table. Highly recommend this restaurant.“

“Great authentic food with more of a modern day atmosphere! Loved it!“

“Had a wonderful evening on October 4th at the Surf and Turf event! Many thanks to Marc Forgione and Dave Pasternack for creating such a wonderful menu collaboration. Catching up with friends at this dining destination was a welcome diversion in this crazy world!“

“Have room for desert as you will be there for a hour or 2 talking with a nice atmosphere and delicious food. Recommend going after 6PM for the candles and a nice scenery of the restaurant. There's a bar, viewable kitchen, and prices can be expensive on your dish so careful on the buying. A recommended party of 3+ to sit and have fun as a late night out with friends. Really good customer service as they can engage chats and help with dishes if any allergies or issues.“

“This place is fantastic! Been following them on instagram for a while and finally got to experience this culinary gem. You must make a reservation! A while in advance too. We did the tasting menu for $109/each. This included 4 apps and 4 pastas. The insalata, maiale (pork belly), and suppli were delicious. There was another seasonal app with asparagus that was very refreshing and tasty. For pastas we got the garganelli, trofie, agnolotti and carbonara. The agnolotti and carbonara were the best of the four. The dishes aren't huge, portions are a good size. Both desserts were so good. The service was attentive but not pushy or overwhelming. Server was great.“

“Some of the best pizza in NYC. Make sure you have a reservation, though.“

“Really friendly service which is much appreciated for a hot spot. The guy with glasses is super nice. The food is what you’d expect in the LES area. Prawns were very nice. I haven’t tried a full dinner but had drinks and apps. It’s a good date spot because you can have a conversation and of course the vibe is cool. It’s not my first pick but nice to show someone for the first time.“

“Always request Robert as your server!!! They were absolutely phenomenal! They made my husband and I’s anniversary evening memorable. We had an incredible meal- focaccia and fried chicken app, chicken entree with the pappardelle with lamb ragu special. My husband and I were absolutely speechless with each bite. Great ambiance too. Highly recommend for a fun date night or if you want to have a divine dining experience with Robert. Get that dude a raise !!!!“

“Food and drinks were absolutely delicious and the staff was lovely! So patient and attentive, would definitely go back again.“

“One of the best fish/seafood meals I’ve had in NYC at Fulton Fish. Thankfully small menu. Superb service. Afterward, we perused the other places in this beautifully laid-out building. You can’t miss!“

“Hi,I post very few reviews, but I just mail ordered via Goldbelly a ricotta cheesecake from this wonderful place and had to tell folks.Order placement was easy, low price, fast shipping, cake arrived still cold and fresh and was super delicious and amazing.5 stars to this excellent pastry shop & cafe.I grew up in Newark, NJ with Italian aunts making home made scratch ricotta cheesecake.Veniero's is as authentic as you can get.Will def order again.Thanks you so much for bringing joy to my day today !David Politano“

“We've been to Casa Limone many times, usually for lunch. The Executive Lunch on weekdays is our choice every time. The portion is just right and the salmon crudo and soup are always great choices. My wife and I split dessert and the gianduja is wonderful. Service at Casa Limone is always terrific from bussers to servers. Casa Limone is our go-to whenever we look for lunch in midtown.“

“This is simply a world-class restaurant. The food here is superb. The hospitality is the best I've experienced in the city in years, and possibly ever. Dennis et al, offer unparalleled service in a warm and unstuffy manner. The $75 price fix at lunch is easily the best value in town. “

“I LOVE THIS PLACE!!! It is my favorite resturant in the city by far. When I tell people I love this place I don’t even mention that it’s vegan because it’s that good you cant even tell. I always leave with my stomach full and satisfied and never hurting, everything tastes sooo fresh and amazing. Plus the staff are the best always Shau always helpful and super nice“

“L’Artusi continues to be a solid standard in the Village for Italian. The bucatini, the picci, the cinnamon chocolate chip cookies, and the chicken are all consistent standouts for me. That being said, we had three appetizers last night (burrata, little gems, and the tuna crudo) which were all under seasoned. I would add the Cappeleti to that list as well. All could have used some salt, etc.The other part that just can’t be avoided is waiting even though you have a reservation. We had a 9:15, were on time, and sat down around 10pm!! Will likely be back, but there are also many other wonderful Italian spots in the Village….“

“A gem in the neighborhood. I never had a bad meal there. They are consitant with their food.“

“Lovely place, wonderful service“

“We sat outside. Our party was served quickly and efficiently. Food was very good.“

“What can I say about this place?!? It is beyond adorable! My friend and I were roaming around in the rain and stumbled upon this gem! We had a couple of glasses of bubbly and a snack to share, gambas! The shrimp were sooo fresh and perfectly seasoned. The space itself is soooo cute and rustic! The service was impeccable. I can’t wait to go back and visit!“

“I give it a 10/10. I loved the food, drinks, and atmosphere. Must try if your in the city for sure.“

“If you're on the hunt for a small, cute, and vibey spot that delivers on both ambiance and delicious food, look no further than B'artusi! My recent visit for brunch was an absolute delight.The menu offers a perfect balance of classic favorites and innovative twists, and let me tell you, the dishes did not disappoint. The burger and lasagna were simply amazing - flavorful, perfectly cooked, and oh-so-satisfying. But what truly stole the show was the French toast tiramisu. It was nothing short of phenomenal - a heavenly blend of flavors and textures that left me craving more.Aside from the fantastic food, the atmosphere at B'artusi is charming and chic, making it the ideal spot for a casual yet stylish brunch outing. Plus, the restaurant team was incredibly friendly, adding to the overall welcoming vibe.Whether you're a local or just passing through, B'artusi is a must-visit destination for brunch enthusiasts. I can't wait to return and indulge in more of their delectable offerings!“

“Great vibe, outstanding food and excellent service. What a top NYC restaurant should be.“

“Superb service Gourmet food Awesome team Best wine Thank you მადლობა“

“Very clean and personal dining experience for a romantic date night. I had this place marked in my notes after walking by on the street and was very pleased with my choice to go here. The wine recommendations by the staff were spot on (the Merlot they suggested was excellent), one of the best Old Fashioned I've ever had made with Jefferson's Ocean, and the starter bread was great. Would give far more than 5 stars if possible and will absolutely be returning to this restaurant!“

“Great food and a wonderful staff!“

“Subject: Enhance Your Customer Experience with a Reserve Table Option on Your WebsiteDear [Restaurant Name],I hope this message finds you well. I recently had the pleasure of visiting your establishment and was thoroughly impressed by the ambiance, cuisine, and impeccable service. However, I couldn't help but notice one missing element that could significantly enhance the overall dining experience for your patrons - a reserve table option on your website.In today's digital age, convenience is key, especially when it comes to dining out. Many customers prefer the ease of booking a table online rather than making a phone call or simply walking in and hoping for availability. By implementing a reserve table option on your website, you can streamline the booking process for your guests and ensure a seamless dining experience from start to finish.Here are a few compelling reasons why I believe incorporating a reserve table feature into your website is essential:1. **Customer Convenience:** Offering online reservations allows your guests to book a table at their convenience, anytime and anywhere, without the need to wait for business hours or navigate through busy phone lines.2. **Increased Booking Accuracy:** By capturing reservation details directly through your website, you can minimize errors and ensure accurate booking information, reducing the risk of overbooking or missed reservations.3. **Enhanced Customer Satisfaction:** Providing a user-friendly reservation platform demonstrates your commitment to customer satisfaction and convenience, resulting in positive feedback and repeat business.4. **Competitive Advantage:** Many of your competitors likely offer online reservation options, and by not having this feature, you may be missing out on potential diners who prefer the convenience of online booking.As someone with expertise in web development and digital marketing, I am confident that I can help you seamlessly integrate a reserve table option into your website. With my experience in creating user-friendly interfaces and optimizing online booking systems, I can ensure that the process is efficient, intuitive, and aligns with your brand's identity.I am eager to discuss this opportunity further and explore how I can assist you in enhancing your online presence and improving the overall customer experience. Please let me know a convenient time for us to connect and discuss this in more detail.Thank you for considering my proposal. I look forward to the possibility of collaborating with you to bring this valuable feature to your esteemed restaurant.Warm regards,[ADEYINKA]“

“I had dinner with a friend at Il Bucio Alimentari on a Wednesday night, and the place was packed. Definitely make a reservation or be prepared to wait. My friend and I sat at the bar which was a nice spot to chit-chat with the bartender and have our drinks refilled quickly. There were so many tasty options on the menu, it was tough to choose what to order. We ended up getting the crispy artichokes, baby carrots, pappardelle and the off-menu pizza with pepperoni. The kitchen will make pizzas (off menu!), and I believe the choices are margherita and pepperoni. This was way too much food for two people, but we were paralyzed with indecision. I really enjoyed the pappardelle, and that would be my must-order. The server was friendly and helped me find a wonderful glass of wine.“

“Had a fantastic experience at Jupiter. Came here for dinner on a Wednesday. The atmosphere was perfect for catching up with old work colleagues. The food was great, especially the homemade pasta. Service was on point, the team was very attentive providing great food and drink recommendations. If you like Amaro, they have one of the best selections I've seen.It was my turn to pick our dinner spot for the group and the experience at Jupiter made me look good. Will definitely go again!“

“I ordered the aglio e olio and it tasted horrendous—just straight salt and not a single piece of garlic in sight. However, they were kind enough to remake it for me at no charge, and it was MUCH better and definitely worth the price. The atmosphere is perfect, the workers are very kind, and they have a clear commitment to customer satisfaction, but I 100% agree with the reviews that say the quality is inconsistent. They are clearly capable of making high-end food, but it should be the standard.“

“I had some great cocktails here for my birthday hang with friends. The staff was super friendly and accommodating, especially when I only had a reservation for 8 and much to my surprise, 16 people showed up. They moved us to another table where more friends could stand around and socialize better. I appreciate it, Primo’s! Definitely will be back for the yummy drinks, friendly service, and great atmosphere! ?“

“Five stars!!! The Chicken Parmesan, and Tagliatelle alla Bolognese I can’t say enough, the food and service was excellent.“

“We just came back from a very enjoyable Mother’s Day dinner . The food , ambiance and especially the service were AMAZING!! Linguine limone is delectable as well as the rigatoni. For dessert must try the tiramisu. The place has a great vide . Will definitely return.“

“Too bad there aren’t more stars to click on. As a Sicilian/Italian every time I go to an Italian restaurant I have to always settle for the close enough. Not this time at Piccola Cucina Estiatorio, 71 Thompson Street NYC. After seeing their extremely authentic Sicilian menu online I knew that it had to be the real thing. After easily reserving a table online we showed up with yes our hopes being very high. For the first time the food was everything I had hoped for. 1. Arancini: nicely crunchy and flavored. Not oily or old at all. 2. Grilled veggies: although simply presented they were really tasty and fresh. 3. Involtini: out of this world. Exactly made like in my town in Sicily. A Moist, tender, flavored with some really tasty mozzarella cheese, served on a nice bed of caponata. 4. Maccheroni alla Norma: finally my very favorite dish. I almost cried. Besides a fantastic pasta, rigorously cooked al dente, there was a more than generous amount of diced eggplant, obviously, with basil leaves, olive oil and everything the Mediterranean has so generously given to Sicily for thousands of years. It’s worth mentioning the more than welcome grated “ricotta salata” as a testimony to the high attention to detail of Chef Gioele. That was a dinner I will not easily forget. The last thing I want to say is that, according to the highly professional and attentive staff, almost every single ingredient in this restaurant is flown directly from Sicily including the very tasty cannoli filled with ricotta cheese. (The cheese flies frozen during shipping). Sorry for the long review. I only wanted to show my super happiness with this restaurant. ANGELO.“

“Excellent quality, service and ambiance!“

“We found this gem of a bar/restaurant and visited five or six times. The atmosphere is amazing and the staff very professional and friendly. Eddie provided excellent service and Gabriel the owner is so welcoming and friendly and has time for everyone. The food was out of this world - particular mentions are Ravioli Zucca and the Brasato di Costolette di Manzo (short ribs to die for). The bomboloni (Italian doughnuts with chocolate and caramel sauces) is one of the best desserts I’ve had! We would definitely recommend this place. It’s in an excellent location opposite Central Park.“

“Best pizza in town“