Piccola Cucina Estiatorio

Name: Piccola Cucina Estiatorio
Address: 75 Thompson St, New York, New York, 10012, US
Telephone: (646) 781-9183
Price range: $$
Rating: 4.4

$$ • Italian, Seafood

Hours:
75 Thompson St, New York
(646) 781-9183

Menu Order Online Reserve

Customers' Favorites

Fusilloni Di Gragnano Scampi Burrata Pomodorini E Rucola

Trofie Con Ragù Di Calamari Pistacchio E Tartufo

Fritto Misto Variety of Fried Fish and Vegetables

Green Tagliatelle in Wild Boar Ragu

Wild Boar Ragu w Green Tagliatelle

Spaghetti with Sea Urchins

Paccheri Ai Tre Crostacei

Topped with Black Truffle

Cannoli Alla Siciliana

Maccheroni Alla Norma

Piccola Cucina Estiatorio Reviews

4.4 (673)

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October 2023

Too bad there aren’t more stars to click on. As a Sicilian/Italian every time I go to an Italian restaurant I have to always settle for the close enough. Not this time at Piccola Cucina Estiatorio, 71 Thompson Street NYC. After seeing their extremely authentic Sicilian menu online I knew that it had to be the real thing. After easily reserving a table online we showed up with yes our hopes being very high. For the first time the food was everything I had hoped for. 1. Arancini: nicely crunchy and flavored. Not oily or old at all. 2. Grilled veggies: although simply presented they were really tasty and fresh. 3. Involtini: out of this world. Exactly made like in my town in Sicily. A Moist, tender, flavored with some really tasty mozzarella cheese, served on a nice bed of caponata. 4. Maccheroni alla Norma: finally my very favorite dish. I almost cried. Besides a fantastic pasta, rigorously cooked al dente, there was a more than generous amount of diced eggplant, obviously, with basil leaves, olive oil and everything the Mediterranean has so generously given to Sicily for thousands of years. It’s worth mentioning the more than welcome grated “ricotta salata” as a testimony to the high attention to detail of Chef Gioele. That was a dinner I will not easily forget. The last thing I want to say is that, according to the highly professional and attentive staff, almost every single ingredient in this restaurant is flown directly from Sicily including the very tasty cannoli filled with ricotta cheese. (The cheese flies frozen during shipping). Sorry for the long review. I only wanted to show my super happiness with this restaurant. ANGELO.

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