10 Best Vietnamese Restaurants near North Charleston

“First time trying and everything was very good! The staff was also very friendly. We will definitely be back.“

“Prepare to be amazed! We dined at this Asian restaurant last night and it was an unforgettable experience. From the moment we sat down we were treated like royalty. The flavors were bold and authentic and the portion sizes were generous. Dont miss out on the opportunity to indulge in some of the best Asian cuisine in town!“

“The seafood Pho was amazing!“

“Everything. Great food and service.“

“Our overall experience was excellent from the time was walked in until we left. Our host/server was absolutely lovely. He was able to make suggestions for our picky eaters. His suggestions worked as they ate every thing! The pad see ew was the best I've had. When we come back to town we'll definitely visit again!“

“Oh. My. Goodness. This place is off the chain. Three people. We shared veggie dumplings (wanted to drink the sauce. I ordered spicy garlic lo mein (see photo), friend 1 ordered garlic noodles with chicken, friend 2 had the KFC wings. The flavors are so complex and so good. Perfect noodle texture. Uniquely fabulous combo of the sweet-savory-slightly spicy wings and a smooth and savory blue cheese sauce. And then there's the Vietnamese Coffee. Amazing. I exclaimed about it out loud.“

“Lunch was hours and hours ago, I wanted something easy and takeaway. Bon Banh Mi appeared in my Yelp search results and so we headed here. I placed a take away order at the counter and it didn't take long before my sandwich was ready.Yes, I chose the Banh Mi sandwich with "five spice ground pork" and it was delicious. Still hot by the time I parked, it was full of meat and veggies and lots of flavor.Next time, dine in. This was yummy!Vegetarian options: Lots of options with red curry tofuParking: Nice parking lot though it could be better lit.“

“Probably the best pho Downtown, Charleston will get for the next decade. Not sure if this was intended but they know how to cater to their surrounding demographic. Without the beansprout garnishes, the broth has too much additives that needs to be diluted down to eatable levels for normies. However most of the customer base are college students and that should be palpable for them. Authentic connoisseur would atleast appreciate the availability of this dish in the area despite pricing, comparatively.“

“This spot is super solid. It’s a tiny little restaurant tucked in a residential neighborhood. The flavor of the food is nothing short of huge! My buddy got the shrimp roll special with the peanut sauce and I got the pork bowl with the vintage Gatorade can, which I loved. I used some of my buddy’s left over peanut sauce to add to my bowl and it set it off in the right way. I would totally return if I’m in the area. Food and vibe is a 10 out of 10! Everyone in my group were satisfied and there were no complaints. Try to find somewhere to enjoy this food so you can enjoy it while it’s fresh!“

“This place is a super gem. After trying other Pho places, I found this one to be best. The chef sat down with me and explained how she makes the broths from scratch (no MSG!) Portions are huge with very fresh meats and vegetables. The pho is served with a side plate of limes, cilantro and/or basil and bean sprouts. The place is clean and the staff is great. Love, love this place!“