One of my favorite restaurants but was disappointed with the slow service. Took almost 45 minutes for our entrees to arrive. I'll steer clear on a Saturday afternoon in the future.
The person who brings out empty and cleaned (supposedly) plates from the kitchen had his palm on top of the plate without wearing gloves. In addition, the person cleaned the table had his hand touching the top of salt and pepper shakers when moving them, after he cleaned the table. Moreover, my reservation requested a table instead of booth, the host took us to a booth - which I declined because I said to him I specifically requested a table. That was addressed to our satisfaction. But I am deeply perturbed and disgusted with the unsanitary practices of restaurant staff. I wondered how they ever passed any Virginia Food Health Inspections when the staff are either not trained or not care about customers' well-being. Thank you for the opportunity to provide comment on Seasons 52.
DoloresB
Sammy, the waiter was exceptional! Thanks for treating my daughter & I so well. You deserve a bonus. We eat out a lot, and you are by far the best I've seen in a long time.
tchrms
This is always a lovely restaurant, the food is quite tasty and the menu does change seasonally. The wait staff is well trained and deliver outstanding service. Great parking. I highly recommend this restaurant.
JozM
Fantastic! Never disappoints and was especially fun to celebrate a birthday. Our party of 7 ranged from age 6-72 (including some food intolerances, well catered to), enjoyed by all.
Our waiter Julien really went above and beyond to make our dinner something truly special. The food was great, the atmosphere was enjoyable, but pretty standard for an upscale chain such as this. It's people like Julien that make the difference, he made my daughter feel like she was President of the United States. The smile he gave her, I will never forget. Julien if you read this, I wish you all the best in life, you are a treasure.
Food was okay, nothing to go crazy for, the portion/size was big, so great value for money there. They gave a private area of the restaurant, with some drapes that separate you from others, it was an amazing surprise, it allow us to have more open conversations and enjoy more our time there. The drinks were really really good, all of my guests loved what they got and I love mines as well, really flavorful and well balanced. The service was outstanding, all of the people that took care of us, front the hostess to servers were wonderful, they went above and beyond to make us feel welcome, when I mentioned it was my birthday they offered additional perks that I wasn't expecting but that I loved. I would totally go back to celebrate anything to seasons 52 just because of the outstanding service, it totally makes the difference. I would just recommend maybe adding some type of entertainment for the kids, I know they are not they target audience but it would be an amazing perk that people that loved the restaurant already will for sure be grateful for. It was a pleasure celebrating my birthday there.
Rhodes
I found the staff to be wonderful and attentive. As soon as we sat down the waitress (unfortunately, I failed to get her name) greeted us. I think the only thing that I was disappointed about, was not having complementary bread brought to the table. We got there before the evening rush, so it was very quiet. Even once the rush began the noise level never really picked up. I had the lamb, cooked medium, and it was delicious, the portions were just right, not too much or too little. Even the desserts were just the right amount. I'm definitely looking forward to going back.
Took 1 star off for seating. When your guests make a reservation, don't seat them at a bar booth without asking if it's ok. We understand overbooking but we would have appreciated asking rather than being led to the table without knowing where we were headed. Food was great as expected but noise level and ambiance were not, especially since there was an NCAA Final Four game on TV.
Meghann Weis
Great place to sit at the bar and take a break while shopping. Did not end up eating there so I cannot speak to the food. Bartender was lovely and made great wine suggestions.
Great overall experience! Sean made our experience even better by serving perfect drinks and laughter. Food was amazing and we will be back. Thanks Sean for staying on top of our orders and taking the time to make sure we enjoyed our time there.
Atmosphere: 5
Food: 5
Service: 5
JessJess
Seasons 52 was an amazing experience! The food was delicious and Boyana and Erica provided top notch service! I loved the lemon hummus with grilled artichokes - different and delicious!
Durya D.
This was my first visit and I absolutely enjoyed myself. I was there with a large group so we had a private room. The service was amazing because the servers were very helpful with making drink and food selections. The servers exhibited patience with a smile during the 3 hours. I started with one of the flatbreads and because we had several, you can't go wrong with any of them. I then enjoyed the amazingly delicious sesame salmon salad and it had top notch seasoning to scrumptious salad dressing. And the dessert! If you are a chocolate lover, the mini Belgian chocolate s'more is A MUST. The desserts are small enough to satisfy and inexpensive enough that you can try other mini desserts too! Not one person complained about ANY part of their meal including the wine selection. I don't drink so I can't speak to the wine. This is a family friendly establishment. I was impressed and I plan to visit again very soon!
Janeesa Hubbard
Great atmosphere. It was clean and the decor was warm and inviting. Our servers Luis and Erica were awesome. They were prompt and attentive. The food and drinks were delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flatbread, Shrimp and Grits, Appetizer
Tyler Vanice
We went there on a. Sunday night. The restaurant wasn't that busy and the food came out at reasonable times. Salt, we just weren't impressed with the food we had. We started with stuff mushrooms which were too small and bland. They ran out of mashed potatoes for the night and thankfully they allowed a substitute to something else. We both ordered medium rare steaks and my wife's steak came back rare and mine was fine but I wasn't impressed with it. She then returned it for a new one and it was even rarer than the first. The staff were nice and helpful, but overall, we just weren't impressed with the food, especially for the price.
One of my favorite restaurants but was disappointed with the slow service. Took almost 45 minutes for our entrees to arrive. I'll steer clear on a Saturday afternoon in the future.
The person who brings out empty and cleaned (supposedly) plates from the kitchen had his palm on top of the plate without wearing gloves. In addition, the person cleaned the table had his hand touching the top of salt and pepper shakers when moving them, after he cleaned the table. Moreover, my reservation requested a table instead of booth, the host took us to a booth - which I declined because I said to him I specifically requested a table. That was addressed to our satisfaction. But I am deeply perturbed and disgusted with the unsanitary practices of restaurant staff. I wondered how they ever passed any Virginia Food Health Inspections when the staff are either not trained or not care about customers' well-being. Thank you for the opportunity to provide comment on Seasons 52.
Sammy, the waiter was exceptional! Thanks for treating my daughter & I so well. You deserve a bonus. We eat out a lot, and you are by far the best I've seen in a long time.
This is always a lovely restaurant, the food is quite tasty and the menu does change seasonally. The wait staff is well trained and deliver outstanding service. Great parking. I highly recommend this restaurant.
Fantastic! Never disappoints and was especially fun to celebrate a birthday. Our party of 7 ranged from age 6-72 (including some food intolerances, well catered to), enjoyed by all.
Our waiter Julien really went above and beyond to make our dinner something truly special. The food was great, the atmosphere was enjoyable, but pretty standard for an upscale chain such as this. It's people like Julien that make the difference, he made my daughter feel like she was President of the United States. The smile he gave her, I will never forget. Julien if you read this, I wish you all the best in life, you are a treasure.
Food was okay, nothing to go crazy for, the portion/size was big, so great value for money there. They gave a private area of the restaurant, with some drapes that separate you from others, it was an amazing surprise, it allow us to have more open conversations and enjoy more our time there. The drinks were really really good, all of my guests loved what they got and I love mines as well, really flavorful and well balanced. The service was outstanding, all of the people that took care of us, front the hostess to servers were wonderful, they went above and beyond to make us feel welcome, when I mentioned it was my birthday they offered additional perks that I wasn't expecting but that I loved. I would totally go back to celebrate anything to seasons 52 just because of the outstanding service, it totally makes the difference. I would just recommend maybe adding some type of entertainment for the kids, I know they are not they target audience but it would be an amazing perk that people that loved the restaurant already will for sure be grateful for. It was a pleasure celebrating my birthday there.
I found the staff to be wonderful and attentive. As soon as we sat down the waitress (unfortunately, I failed to get her name) greeted us. I think the only thing that I was disappointed about, was not having complementary bread brought to the table. We got there before the evening rush, so it was very quiet. Even once the rush began the noise level never really picked up. I had the lamb, cooked medium, and it was delicious, the portions were just right, not too much or too little. Even the desserts were just the right amount. I'm definitely looking forward to going back.
Took 1 star off for seating. When your guests make a reservation, don't seat them at a bar booth without asking if it's ok. We understand overbooking but we would have appreciated asking rather than being led to the table without knowing where we were headed. Food was great as expected but noise level and ambiance were not, especially since there was an NCAA Final Four game on TV.
Great place to sit at the bar and take a break while shopping. Did not end up eating there so I cannot speak to the food. Bartender was lovely and made great wine suggestions.
Restaurantji Recommends
Great overall experience! Sean made our experience even better by serving perfect drinks and laughter. Food was amazing and we will be back. Thanks Sean for staying on top of our orders and taking the time to make sure we enjoyed our time there.
Atmosphere: 5
Food: 5
Service: 5
Seasons 52 was an amazing experience! The food was delicious and Boyana and Erica provided top notch service! I loved the lemon hummus with grilled artichokes - different and delicious!
This was my first visit and I absolutely enjoyed myself. I was there with a large group so we had a private room. The service was amazing because the servers were very helpful with making drink and food selections. The servers exhibited patience with a smile during the 3 hours. I started with one of the flatbreads and because we had several, you can't go wrong with any of them. I then enjoyed the amazingly delicious sesame salmon salad and it had top notch seasoning to scrumptious salad dressing. And the dessert! If you are a chocolate lover, the mini Belgian chocolate s'more is A MUST. The desserts are small enough to satisfy and inexpensive enough that you can try other mini desserts too! Not one person complained about ANY part of their meal including the wine selection. I don't drink so I can't speak to the wine. This is a family friendly establishment. I was impressed and I plan to visit again very soon!
Great atmosphere. It was clean and the decor was warm and inviting. Our servers Luis and Erica were awesome. They were prompt and attentive. The food and drinks were delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Flatbread, Shrimp and Grits, Appetizer
We went there on a. Sunday night. The restaurant wasn't that busy and the food came out at reasonable times. Salt, we just weren't impressed with the food we had. We started with stuff mushrooms which were too small and bland. They ran out of mashed potatoes for the night and thankfully they allowed a substitute to something else. We both ordered medium rare steaks and my wife's steak came back rare and mine was fine but I wasn't impressed with it. She then returned it for a new one and it was even rarer than the first. The staff were nice and helpful, but overall, we just weren't impressed with the food, especially for the price.
Atmosphere: 3
Food: 2
Service: 3