Fish & Chips Restaurants in Nanaimo, BC

“This has to be one of the best places in Nanaimo to get fish. We got the 2 piece haddock meal each and it comes with a ton of fries, coleslaw and tartar sauce. The fish is perfectly crispy fish was cooked perfect fries were seriously like biting into fluffy clouds. The service was super friendly and all around great atmosphere. We decided to try here for Valentine’s Day and are so happy we did. The only thing I would suggest is for them to up the size of tartar sauce to the coleslaw container size because it’s so tasty you’ll want more. Absolutely if you are reading this you have to try it. It’s totally worth the price for some extremely fresh fish. ⭐️⭐️⭐️⭐️⭐️ the portion sizes are huge you can’t tell from the pic but there is a load of fries under the fish. I was so full after a piece and a half. I think ours may have been missing a lemon wedge based off everyone’s photos (ours didn’t have one ) . That would have been the perfect touch lol. Dang it.“

“Amazing food! you would never know it is all gluten-free.“

“First time tonight- we usually go to Cod Squad - but Chick to Sea is magnificent! Very tasty, perfect batter - fresh fish and excellent chips. Our new favourite fish and chip place in Nanaimo- I wish you could open in the North End! The best!!!!“

“I can honestly say that these were the best cod fish and chips I’ve ever had! Excellent quality and proportion of cod to batter. This will be my go to restaurant for fish and chips from now on! Thank you for a great meal.“

“Just passing through on our way onto and from Vancouver Island. When I first saw they used gluten free batter, I was excited but resigned to getting delicious fish covered in some type of batter. Gluten free fish and chip is rare enough that you eat what you can find and are grateful. Very much wonderfully surprised to bite into my piece of fried salmon and feel that crunch along with an explosion of flavor to complement the fish. The seafood cakes were also fantastic and we couldn't get enough. Only caveat is that seating is limited but what can you do when having a floating restaurant on a dock surrounded by boats? Loved eating our lunch and watching the boats arrive and leave the harbor. Made sure to come back again before we left the island.“