It was the best place to have a family dinner celebrating my husbands big birthday. Service and food was great and we also love the extra care Alexander's always show when we dine there.
I'm seldom at a loss for words when describing a culinary experience, but visiting this restaurant was undoubtedly sublime. Each dish we tried not only delighted the palate with its perfectly balanced flavors but also amazed us visually, showing a level of care and creativity rarely seen. The service beautifully complemented the experience, with staff who were not only efficient but also exceptionally attentive and knowledgeable. Everything was simply impeccable, from the dish presentation to the cozy and elegant atmosphere. It's a place I not only wish to return to but will also heartily recommend to friends and family Raramente me encuentro sin palabras al describir una experiencia culinaria, pero visitar este restaurante fue, sin duda, sublime. Cada plato que probamos no solo deleitaba el paladar con sus sabores perfectamente equilibrados, sino que también nos maravillaba visualmente, demostrando un nivel de cuidado y creatividad que rara vez se ve. El servicio complementó magníficamente la experiencia, con un personal que no solo era eficiente, sino también extraordinariamente atento y conocedor. Todo fue simplemente impecable, desde la presentación de los platos hasta la atmósfera acogedora y elegante. Es un lugar al que no sólo deseo volver, sino que también recomendaré fervientemente a amigos y familiares
AlbertC
Brought a couple here who had never been. As always the service was professional, knowledgeable, and friendly. They had two specials that we ended up ordering: an American Wagyu tomahawk and a Miyazaki A5 Wagyu steak. Both were unreal; we were blown away by both steaks and thoroughly enjoyed our meals. Our friends absolutely loved the place and promise to return. My wife and I love bringing people here; everyone we've brought becomes a fan.
Took my daughter here for her birthday last night and it was beyond terrible. It was so different than the last time I went in December. The rib eye steak was gamey and chewy , the Brussel sprouts were swimming in sauce and i could barely taste the Brussel sprouts. It was truly disappointing and I didn't want to say anything because it was my daughter's birthday. I got sick half way through my mail and my stomach hurt.
Came to celebrate my husband‘s birthday here I loved the food. Customer service was amazing. We got great selection on wine. Definitely will come back. It's one of our favorite date night spots must try.
Ayida S.
Where do I start, the service was unlike anything else I've ever experienced, Jayce went above and beyond to make sure we were taken care of. The food, just wow! From the shooters, to the octopus, to the steak, and my goodness the Oreo soufflé! You must come and experience this place!!!
Kristian F.
Best steakhouse you can go to anywhere service is unmatched absolutely no where better Jayse is top tier
Bryon S.
Everything about this restaurant was perfect. The staff, the food and the restaurant itself. My wife and I had a fantastic experience. Thank you to Lorenzo, Chris and the rest of the staff.
Brenda H.
Celebrated my husbands birthday at Alexander's and I will definitely come back. Our waiter Laurencio, was amazing. He was very helpful and generous.We started off with some champagne to celebrate. The bread and butter was soft and moist, nothing dry. Our steak quality and taste was amazing. Definitely recommend the asparagus, has a good sauce drizzled on top. Ended our night with complementary cheesecake, cotton candy and bite size tarts! Loved it here!
Hut N.
My experience yesterday was amazing. Our server was very patient, took his time explaining the various kobe options, and made us very comfortable. Filet mignon was awesome, mash potatoes were great, and asparagus was ok though. Love the dessert surprise at the end. Atmosphere was very comfortable, relaxing, and high end. Highly recommend this steakhouse.
To begin, you have to look a little to find it, as it's behind CPK. But, once you do it's worth it. From the initial greeting to paying the check, the service and attention to details is spot on. The quality of steaks is superior. The sides are delicious, the wine selection is deep, the cocktails are delicious. It's not a go every week kind of place, it's a special night out, a celebration location, a "I don't mind spending money for a quality meal" place. Everything we had was delicious. I won't recommend anything specific, because you may want something different. But we shared the porterhouse (medium) and it was spectacular. It's a great steakhouse in Pasadena. That's all you need to know.
Marvin B.
Definitely a must try! Went with the wife for our anniversary and was a great evening. Clean friendly nice staff and atmosphere
Steven Corrigan
Best steak house I have eaten at . Very good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bone Marrow, Flannery Jorge Ribeye 36 Oz, Steak
Robert Drummond, MD, PhD
It pains me to have to leave this review. My wife and I have dined at Alexander’s for years, since it first opened. We have hosted large birthdays with 18+ people, we have enjoyed the private chef tasting. We have been here for every phase of the restaurant. We have referred dozens of friends and acquaintances. In the past, the thing we boasted about was the Szechuan rub on the steaks. It is a numbing spice that is out of this world… well it used to be. The new chef has removed it from the menu, much to our dismay. Since that removal, we have only dined there once, and we may not return if they don’t add that option back to the menu. That’s how much of a game changer it is. We get that new chefs want to make their mark, but this isn’t how to do it. We have spoken to a few friends that used to be frequent diners, and they expressed the same sentiment. Have you ever watched the beginning of the downfall of a restaurant? It usually starts with upsetting loyal customers. We will see how Alexander’s responds.
Atmosphere: 5
Food: 2
Service: 5
Robert D.
It pains me to have to leave this review. My wife and I have dined at Alexander's for years, since it first opened. We have hosted large birthdays with 18+ people, we have enjoyed the private chef tasting. We have been here for every phase of the restaurant. We have referred dozens of friends and acquaintances. In the past, the thing we boasted about was the Szechuan rub on the steaks. It is a numbing spice that is out of this world... well it used to be. The new chef has removed it from the menu, much to our dismay. Since that removal, we have only dined there once, and we may not return if they don't add that option back to the menu. That's how much of a game changer it is. We get that new chefs want to make their mark, but this isn't how to do it. We have spoken to a few friends that used to be frequent diners, and they expressed the same sentiment. Have you ever watched the beginning of the downfall of a restaurant? It usually starts with upsetting loyal customers. We will see how Alexander's responds.
It was the best place to have a family dinner celebrating my husbands big birthday. Service and food was great and we also love the extra care Alexander's always show when we dine there.
I'm seldom at a loss for words when describing a culinary experience, but visiting this restaurant was undoubtedly sublime. Each dish we tried not only delighted the palate with its perfectly balanced flavors but also amazed us visually, showing a level of care and creativity rarely seen. The service beautifully complemented the experience, with staff who were not only efficient but also exceptionally attentive and knowledgeable. Everything was simply impeccable, from the dish presentation to the cozy and elegant atmosphere. It's a place I not only wish to return to but will also heartily recommend to friends and family Raramente me encuentro sin palabras al describir una experiencia culinaria, pero visitar este restaurante fue, sin duda, sublime. Cada plato que probamos no solo deleitaba el paladar con sus sabores perfectamente equilibrados, sino que también nos maravillaba visualmente, demostrando un nivel de cuidado y creatividad que rara vez se ve. El servicio complementó magníficamente la experiencia, con un personal que no solo era eficiente, sino también extraordinariamente atento y conocedor. Todo fue simplemente impecable, desde la presentación de los platos hasta la atmósfera acogedora y elegante. Es un lugar al que no sólo deseo volver, sino que también recomendaré fervientemente a amigos y familiares
Brought a couple here who had never been. As always the service was professional, knowledgeable, and friendly. They had two specials that we ended up ordering: an American Wagyu tomahawk and a Miyazaki A5 Wagyu steak. Both were unreal; we were blown away by both steaks and thoroughly enjoyed our meals. Our friends absolutely loved the place and promise to return. My wife and I love bringing people here; everyone we've brought becomes a fan.
Took my daughter here for her birthday last night and it was beyond terrible. It was so different than the last time I went in December. The rib eye steak was gamey and chewy , the Brussel sprouts were swimming in sauce and i could barely taste the Brussel sprouts. It was truly disappointing and I didn't want to say anything because it was my daughter's birthday. I got sick half way through my mail and my stomach hurt.
Came to celebrate my husband‘s birthday here I loved the food. Customer service was amazing. We got great selection on wine. Definitely will come back. It's one of our favorite date night spots must try.
Where do I start, the service was unlike anything else I've ever experienced, Jayce went above and beyond to make sure we were taken care of. The food, just wow! From the shooters, to the octopus, to the steak, and my goodness the Oreo soufflé! You must come and experience this place!!!
Best steakhouse you can go to anywhere service is unmatched absolutely no where better Jayse is top tier
Everything about this restaurant was perfect. The staff, the food and the restaurant itself. My wife and I had a fantastic experience. Thank you to Lorenzo, Chris and the rest of the staff.
Celebrated my husbands birthday at Alexander's and I will definitely come back. Our waiter Laurencio, was amazing. He was very helpful and generous.We started off with some champagne to celebrate. The bread and butter was soft and moist, nothing dry. Our steak quality and taste was amazing. Definitely recommend the asparagus, has a good sauce drizzled on top. Ended our night with complementary cheesecake, cotton candy and bite size tarts! Loved it here!
My experience yesterday was amazing. Our server was very patient, took his time explaining the various kobe options, and made us very comfortable. Filet mignon was awesome, mash potatoes were great, and asparagus was ok though. Love the dessert surprise at the end. Atmosphere was very comfortable, relaxing, and high end. Highly recommend this steakhouse.
Restaurantji Recommends
To begin, you have to look a little to find it, as it's behind CPK. But, once you do it's worth it. From the initial greeting to paying the check, the service and attention to details is spot on. The quality of steaks is superior. The sides are delicious, the wine selection is deep, the cocktails are delicious. It's not a go every week kind of place, it's a special night out, a celebration location, a "I don't mind spending money for a quality meal" place. Everything we had was delicious. I won't recommend anything specific, because you may want something different. But we shared the porterhouse (medium) and it was spectacular. It's a great steakhouse in Pasadena. That's all you need to know.
Definitely a must try! Went with the wife for our anniversary and was a great evening. Clean friendly nice staff and atmosphere
Best steak house I have eaten at . Very good
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bone Marrow, Flannery Jorge Ribeye 36 Oz, Steak
It pains me to have to leave this review. My wife and I have dined at Alexander’s for years, since it first opened. We have hosted large birthdays with 18+ people, we have enjoyed the private chef tasting. We have been here for every phase of the restaurant. We have referred dozens of friends and acquaintances. In the past, the thing we boasted about was the Szechuan rub on the steaks. It is a numbing spice that is out of this world… well it used to be. The new chef has removed it from the menu, much to our dismay. Since that removal, we have only dined there once, and we may not return if they don’t add that option back to the menu. That’s how much of a game changer it is. We get that new chefs want to make their mark, but this isn’t how to do it. We have spoken to a few friends that used to be frequent diners, and they expressed the same sentiment. Have you ever watched the beginning of the downfall of a restaurant? It usually starts with upsetting loyal customers. We will see how Alexander’s responds.
Atmosphere: 5
Food: 2
Service: 5
It pains me to have to leave this review. My wife and I have dined at Alexander's for years, since it first opened. We have hosted large birthdays with 18+ people, we have enjoyed the private chef tasting. We have been here for every phase of the restaurant. We have referred dozens of friends and acquaintances. In the past, the thing we boasted about was the Szechuan rub on the steaks. It is a numbing spice that is out of this world... well it used to be. The new chef has removed it from the menu, much to our dismay. Since that removal, we have only dined there once, and we may not return if they don't add that option back to the menu. That's how much of a game changer it is. We get that new chefs want to make their mark, but this isn't how to do it. We have spoken to a few friends that used to be frequent diners, and they expressed the same sentiment. Have you ever watched the beginning of the downfall of a restaurant? It usually starts with upsetting loyal customers. We will see how Alexander's responds.