I will not return to eat here again. The service was absolutely horrendous. It took us 2 hours just to complete a meal because of the disorganization of both the kitchen and the wait staff. The loud electronic dance music that kept booming from the restaurant's speakers all night long annoyed almost all of the diners. Every diner at the tables next to us had the same experience. Impossible to recommend dining here.
SusanaH
Very disappointed. We came here for lunch Mother's Day . From the receptionist to the waiter very poor service and even rude. The main courses took over an hour to get them after we got the appetizers. Food was ok, but definitely not worth the money. And on top they forcefully charged you a 22% tip and ask if you want to add additional tip. I will not come back to this restaurant ever again. Very few tables inside and outside they don't even have enough fans.
michaelf
The venue is exceptional with a nice breeze and incredible view. We found the service to be helpful and attentive only to be exceeded by a wonderful variety of menu items. The salmon crude was well prepared and the branzino very tasty, albeit on the small side. A definite restaurant that we will enjoy again.
The atmosphere was very nice, having dinner next to the water you can never go wrong. The food and service was good but not up to par with the price. There are plenty of other restaurants in the area with better meals for the same price or less.
Leonardo
Great setting particularly last night when the weather was perfect and the breeze kept the bugs away. Gio gave us good service with an extremely friendly attitude without being obsequious. The food was OK; the drinks very weak. The music (techno) all night long could have been replaced. The place is overpriced but you have to consider that you are paying a premium for the ambiance. As compared to many other places nowadays, the noise level was low enough that we could talk to each other without shouting. We were somewhat taken aback when we order focaccia and were told that they were out; same with the wine that we ordered. Overall fair; would we go back...ahhh.
Food was good not exceptional. Our server Craig was excellent. Food value was highly overpriced for the quality of the entrees. Venue is a great location after the beach closes. (5 feet away from kids and families in swim attire with coolers at the beach)
NVME
Always has been a great space with beautiful view's. We ordered Martinis and had to send them back. So we ordered wine . The salmon app was fresh bit too sweet for our taste . The shrimp Diablo was very good as were the oysters. The Branzino was very good just needed a little drizzle of olive oil My sea bass was cooked well and the cauliflower was very tasty. Did not like the plate that it was served in but still good. Service was good .
Marlene Finck
We stopped for late drinks and we loved the place, the staff was welcoming and friendly! By day the place must be gorgeous!
Juan Buchelli
The places is nice. The staff is very nice and welcoming. But it’s overpriced for what it is. I had Alfredo pasta ($42). The waiter suggested me to add shrimp, which I did. 5 shrimps meant $20 extra. I paid $60 for the dish, which was ok.
Atmosphere: 4
Food: 3
Service: 4
Dawn Levy
We had a reservation for 6:00 and arrived early, so we decided to have a cocktail at the bar while we were waiting. There were 6 bartenders behind the bar and we were 2 of 10 people sitting at the bar. We waited 20 minutes for 2 cocktails. We were seated at our table and greeted by our server right away. A server trainee walked by and noticed that our water glasses weren’t filled. That was 15 minutes after we were seated. Our server was just lazy. He was at our table once in a blue moon. We’re so sorry for interrupting his evening ? Our total tab between the bar and dinner was over $300. The food was excellent, but the service was horrible. There’s no excuse for that.
We were really excited about the reservation because we had not been there for a couple of years when it was by Chef Adrianne. Now it's Noma by Chef Donatella and what a disappointment it was. The venue was run down. The tables were scratch, old looking and wobbly. We have pictures of our last visit and the tables had linen and the place looked so much nicer. The service was average. Our waiter was new and trying his hardest. However, he would get lost for periods of times. Our water was empty many times. Now the food...suffice it to say that I did not eat the main course I ordered. The calamari were very small pieces and over fried, almost burnt. I ordered the “whole” branzino and it was a filet not like the real whole branzino I had there before and in many other places. For the prize, it was an insult so I turned it back. My husbands pasta with shrimp was good, but the amount of pasta was so small that it was a joke....pasta is cheap! Our friends dishes were the same story. Oh and the parking is a flat $10 fee. Not returning! Very disappointing!
Nathalie Regalado
Vanessa rocks! Thank you for a great service and helping us celebrate a special day! Thanks for the good recommendations!
Atmosphere: 5
Food: 5
Service: 5
Gabo E
Our first time visiting them, we ate delicious, it was a very pleasant afternoon with our partner and friends. Thank you Gio for your attention, the quality and the great quality of service. Your staff is very good too.See you next time, for sure.
Atmosphere: 5
Food: 5
Service: 5
Joe Zubi
We had an event in the evening on the rooftop and it was spectacular. Staff did a great job, venue was beautiful
Horrible ! So not worth it and dont understand what the hype is!!! You are sitting on a concrete floor in a regular chair- some of the tables didnt even have white cloths on!!! You are looking at a fake pond full of people using it as it is a Public Beach so absoltely disgusting and overprices with loud music!
I will not return to eat here again. The service was absolutely horrendous. It took us 2 hours just to complete a meal because of the disorganization of both the kitchen and the wait staff. The loud electronic dance music that kept booming from the restaurant's speakers all night long annoyed almost all of the diners. Every diner at the tables next to us had the same experience. Impossible to recommend dining here.
Very disappointed. We came here for lunch Mother's Day . From the receptionist to the waiter very poor service and even rude. The main courses took over an hour to get them after we got the appetizers. Food was ok, but definitely not worth the money. And on top they forcefully charged you a 22% tip and ask if you want to add additional tip. I will not come back to this restaurant ever again. Very few tables inside and outside they don't even have enough fans.
The venue is exceptional with a nice breeze and incredible view. We found the service to be helpful and attentive only to be exceeded by a wonderful variety of menu items. The salmon crude was well prepared and the branzino very tasty, albeit on the small side. A definite restaurant that we will enjoy again.
The atmosphere was very nice, having dinner next to the water you can never go wrong. The food and service was good but not up to par with the price. There are plenty of other restaurants in the area with better meals for the same price or less.
Great setting particularly last night when the weather was perfect and the breeze kept the bugs away. Gio gave us good service with an extremely friendly attitude without being obsequious. The food was OK; the drinks very weak. The music (techno) all night long could have been replaced. The place is overpriced but you have to consider that you are paying a premium for the ambiance. As compared to many other places nowadays, the noise level was low enough that we could talk to each other without shouting. We were somewhat taken aback when we order focaccia and were told that they were out; same with the wine that we ordered. Overall fair; would we go back...ahhh.
Food was good not exceptional. Our server Craig was excellent. Food value was highly overpriced for the quality of the entrees. Venue is a great location after the beach closes. (5 feet away from kids and families in swim attire with coolers at the beach)
Always has been a great space with beautiful view's. We ordered Martinis and had to send them back. So we ordered wine . The salmon app was fresh bit too sweet for our taste . The shrimp Diablo was very good as were the oysters. The Branzino was very good just needed a little drizzle of olive oil My sea bass was cooked well and the cauliflower was very tasty. Did not like the plate that it was served in but still good. Service was good .
We stopped for late drinks and we loved the place, the staff was welcoming and friendly! By day the place must be gorgeous!
The places is nice. The staff is very nice and welcoming. But it’s overpriced for what it is. I had Alfredo pasta ($42). The waiter suggested me to add shrimp, which I did. 5 shrimps meant $20 extra. I paid $60 for the dish, which was ok.
Atmosphere: 4
Food: 3
Service: 4
We had a reservation for 6:00 and arrived early, so we decided to have a cocktail at the bar while we were waiting. There were 6 bartenders behind the bar and we were 2 of 10 people sitting at the bar. We waited 20 minutes for 2 cocktails. We were seated at our table and greeted by our server right away. A server trainee walked by and noticed that our water glasses weren’t filled. That was 15 minutes after we were seated. Our server was just lazy. He was at our table once in a blue moon. We’re so sorry for interrupting his evening ? Our total tab between the bar and dinner was over $300. The food was excellent, but the service was horrible. There’s no excuse for that.
Atmosphere: 5
Food: 5
Service: 2
Restaurantji Recommends
We were really excited about the reservation because we had not been there for a couple of years when it was by Chef Adrianne. Now it's Noma by Chef Donatella and what a disappointment it was. The venue was run down. The tables were scratch, old looking and wobbly. We have pictures of our last visit and the tables had linen and the place looked so much nicer. The service was average. Our waiter was new and trying his hardest. However, he would get lost for periods of times. Our water was empty many times. Now the food...suffice it to say that I did not eat the main course I ordered. The calamari were very small pieces and over fried, almost burnt. I ordered the “whole” branzino and it was a filet not like the real whole branzino I had there before and in many other places. For the prize, it was an insult so I turned it back. My husbands pasta with shrimp was good, but the amount of pasta was so small that it was a joke....pasta is cheap! Our friends dishes were the same story. Oh and the parking is a flat $10 fee. Not returning! Very disappointing!
Vanessa rocks! Thank you for a great service and helping us celebrate a special day! Thanks for the good recommendations!
Atmosphere: 5
Food: 5
Service: 5
Our first time visiting them, we ate delicious, it was a very pleasant afternoon with our partner and friends. Thank you Gio for your attention, the quality and the great quality of service. Your staff is very good too.See you next time, for sure.
Atmosphere: 5
Food: 5
Service: 5
We had an event in the evening on the rooftop and it was spectacular. Staff did a great job, venue was beautiful
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Shrimp Skewers, Margherita Pizza, Noma Salad
Horrible ! So not worth it and dont understand what the hype is!!! You are sitting on a concrete floor in a regular chair- some of the tables didnt even have white cloths on!!! You are looking at a fake pond full of people using it as it is a Public Beach so absoltely disgusting and overprices with loud music!