19 Best Wine Bars near Carmel

“This is one of my favorite places in town, and I just recently found out a friend owns this spot. I already plan on coming back for my birthday as it was so cute and the food was outstanding. What a great concept and great service. Also, I love the ambience.“

“We celebrated a dear friend’s birthday there tonight and the experience was amazing! The energy, the atmosphere, the food; everything was remarkable. Absolutely the most memorable dinner. A must in the Indy/Carmel area!“

“First time trying them for my Mother’s Day meal. Everything was delicious and arranged beautifully!“

“Recommended by a fellow Mexican. The food was good. I stuck with classic Enchiladas ( Mexicana Enchiladas one shredded chicken, one cheese and one ground beef). It was topped with different sauces emulating the colors of the Mexican Flag. There were many other selections that I would call fusion as it went beyond what you would get at more traditional Mexican Restaurants. I am confident you can find a dish that suits your mood that evening and something different a delicious for your next visit. Give them a try.“

“Love this place! Been here a few times, always been overly impressed. They went above and beyond to make a birthday celebration so much more memorable. One of my top five favorite places in the north Indy/carmel/Westfield area. Thank you for having us! We will be back.“

“Wonderful restaurant to celebrate an occasion. Was a bit disappointed in the limited lunch menu with very little gluten free options. While flatbreads were labeled "gluten sensitive" that is not the same for someone who has limited abilities in that area. Had to order a chicken sandwich w/o the bun to meet my needs. It was good.“

“My wife loves Italian food, so Sangiovese was an obvious choice for Mothers Day. We have always found the food and service to be excellent. I judge an Italian restaurant by their veal Marsala. Sangiovese excels, every time. For my wife, her go to is the pasta bolognese. Sangiovese has both of these but under different names on the menu. We love Sangiovese.“

“Excellent food and lattes, friendly staff, and cool art! Be sure to check out their first Fridays as well. Always great stuff to see and purchase.“

“Food, service, and drinks were excellent. Had the shrimp corn dogs, lobster waffle, duck with duck, and wild mushroom paella. They were all fantastic. I really need to keep this spot in rotation. It’s a bit out of my bubble, so I forget about it. Last night really jogged my memory“

“We were seated at a comfortable table in the bar area as soon as we arrived. Our server, Carlton (?) was prompt and efficient during our meal. We had vodka martinis before dinner, delicious, and the fried calamari for appetizer, also delicious, served with a nice marinara sauce. We shared a chopped salad, and the pizza was very good. I like their crust, it has a perfect amount of chewiness and bite with a good flavor from the wood-fired oven. We had the MaiaLeia (sp?) pizza and it was excellent. Just the right size to share at 13”. For dessert we had the tiramisu, also excellent. A great meal, a fun place to go for delicious pizza. Highly recommended!“

“Our family loves I Tre Mori! Last we went in for carryout and it was the best carry out experience we ever had. Sam and his staff are amazing, friendly and fast. Highly recommend!“

“This spot is a gem in Fishers! We have only been here a couple times but each time has been fantastic! Tonight we came on the later side after our son’s volleyball tournament. The vibe was full of life, warm and inviting. Our server Wes was incredible. So many recommendations he shared we went with. My wife got their salmon and I got the airline chicken. We both had the bean soup first. Drinks were on point and they have a gluten free menu for those that need (like my wife.) A manager will speak with you about your dietary needs and ensure that the kitchen staff takes precautions to avoid cross contamination. We LOVE this place!“

“We went here on New Years Eve at 6 pm. I was wanting pasta but after I ordered I was told they were out of pasta. My son changed his order to a meatball sub, but it wasn't very good. The cheeses wasn't melted and he said it didn't taste good. I ended up with a small pepperoni pizza which was actually really good. The bruschetta was good too. The salad was meh. There was one young lady serving everyone. She was quite efficient and very nice.“

“Loved this restaurant! My husband and I went on Friday. Had the best meal. Loved the shrimp appetizer, only wish there were more than 4. Steak was to die for. Everyone was very friendly and professional. I will go back again!!!“

“We had a great time at our wine tasting at the Westfield Wine Vault! Andy and Omi (?) were spectacular hosts, providing very useful information in a very relaxed way.“

“I love this place for a light lunch or an afternoon snack and a cocktail. The decor is delightful and fun and they have an event space upstairs. The "house spritz" is my favorite drink and is very refreshing. I also enjoy pairing that with a popcorn flight. My service has always been good. Last time I was there an employee asked if I wanted to see the upstairs. I said yes and now I am trying to think of an event to host there. It's so pretty! Definitely pop in if you're in the Broad Ripple area.“

“Really great food! Their pizza and chopped salad were wonderful! Good wine and great pumpkin goat cheesecake!“

“It's fine dining prices with a tasting menu, so a bit more is expected. That being said, this was a good experience. I enjoyed each item I tried: Deviled eggs Onion soup Snails Croque Monsieur Mussel frites Berry Pavlova The standouts were the deviled eggs, the onion soup, and the mussel frites. Everything came out from the kitchen with good timing and the server offered to allow us to decide the order. Each item was very good. The service was good for standard Indianapolis restaurant serving. Our water glasses were always full and there was nothing to complain about. The disappointment in this department is more of the fault of management, as the server didn't seem interested or excited to talk about the dishes in the tasting menu. There was none of the information or care that you will see at other fine dining experiences. Overall, I enjoyed it quite a lot but I would not go for the tasting menu again. Their lunch menu was very reasonable and I would visit again to have a cup of soup.“

“My wife and I went on Friday for our "post anniversary" dinner with a couple of dear friends. It was very impressive. Didn't have to wait but maybe 5 minutes to be seated. The service was very nice, not overly attentive. And the food was excellent. The grilled salmon was cooked and seasoned perfectly! (Hard to get right at a restaurant) We'll make this restaurant part of our date night rotation for sure!“