Jerry's D'Arcy Ranch

Being a regular at D’ARCY for LUNCH, DINNER and Special events I found the Thanksgiving Dinner was not in keeping as last year was. There were no appetizers and the selection was average. The previous year was excellent as is the lunch menu and special events that the cub put on ? unfortunately I talked up the event to the friends I brought with me but was disappointed, how ever it will not deter me from coming to the club in the future.

Beautiful golf course, lots of challenging holes.

Sept 10 course was in great shape and one of my favorites anywhere.

Today I had a delicious meat dish and it was delicious. We are grateful for the service of Janeiro and Almira.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish

Enjoyed a lovely dinner and wine pairing at Jerry's D'Arcy Ranch.All 4 courses were beautifully presented and extremely delicious. The lamb in particular, was without a doubt, one of the best I've experienced and the chef did an excellent job. The service staff was friendly, professional and attentive to all of our needs and requests. Looking forward to going back in 2023!!

We are new to the area, from the west coast. In the last couple months we have been to Jerry’s for the thanksgiving buffet, which was the best buffet I have ever been to. We have been to 2 of their Prime Rib nights and their German night. It is our favourite restaurant. Great service and incredible food. Great prices also. The food is always done with an extra touch of fantastic flavour. Next to try is the brunch.

The Thanksgiving buffet and prime rib night was absolutely delicious!

I always enjoy a stop here for brunch. Today, I had the basa fish. I feel like thechef has out done himself here! Beautiful spot overlooking the golf course. Always a pleasure.

Shame on me for never playing D’Arcy Ranch… ever! Playing it last night was amazing! Its in perfect shape, its challenging but playable!! I have already booked another round and highly recommend!!!👍🏌🏾‍♂️👍

Popped in for an impromptu lunch. It was our first time here and it was empty when we arrived so we had the patio all to ourselves - fantastic view.Service was great (Nick) and the food was delicious. Between us we had the teriyaki shrimp bowl and the fish and chips and both were delicious.For dessert we had the lava cake and the cheesecake. Both were beautifully presented and again, were delicious. I would definitely come and eat here again.

My son and I had a great experience today for lunch. Popped in on a whim and was greeted with a great view and friendly staff. The beer selection wasn't huge but had some nice options. My son had the Chicken fingers and fries which were super tasty and I had the steak frites, also wonderfully prepared. Both were presented extremely well.My son wanted desset so we ordered the creme brulee. Tasty and once again presented very nicely. We will definitely be back both when golfing and not. Thanks guys for the top notch experience.

Place is OPEN. I was there today (April 23, 2022). No idea why Google had it marked as "Closed".I'd heard Jerry's had a new Chef, and as a big brunch fan, my fiancé and I decided to drop by today and see how it was.Brunch was fabulous. I had the French toast (Bumbleberry Pain Perdu), and my fiancé had the Eggs Benedict (on a cheddar and black pepper scone). We ended up eating half of each other's brunch and couldn't decide whose was better. I'll add that the food presentation was excellent. Don't let the fact the restaurant is located in a golf course lead you to think the food isn't top notch. The chef definitely knows his trade.Neither of us are golfers, and while we enjoyed watching golfers tee-off below us, the view of the mountains really made the day. They have a large deck we didn't try (it was 1 C outside), but will try it in the summer.

I'd heard Jerry's had a new Chef, and as a big brunch fan, my fiancé and I decided to drop by today and see how it was. Bruch was fabulous. I had the French toast (Bumbleberry Pain Perdu), and my fiancé had the Eggs Benedict (on a cheddar and black pepper scone). We ended up eating half of each other's brunch and couldn't decide whose was better. I'll add that the food presentation was excellent. Don't let the fact the restaurant is located in a golf course lead you to think the food isn't top notch. The chef definitely knows his trade. Neither of us are golfers, and while we enjoyed watching golfers tee-off below us, the view of the mountains really made the day. They have a large deck we didn't try (it was 1 C outside), but will try it in the summer.

Inaccurate website. Do not visit.

We had fish and chips. And Calamari. Service was fine. Food needs much improvement. Fish dripped with oil and batter was dark brown. Worst I have eaten in Okotoks. Calamari was difficult to eat, tough and chewy.