Blue Dragon Fine Thai & Cambodian Cuisine

Name: Blue Dragon Fine Thai & Cambodian Cuisine
Address: 7611 49 Ave, Red Deer, Alberta, T4P 1M3, Canada
Telephone: (403) 309-9906
Price range: $$
Rating: 4.7

$$ • Thai

Hours:
7611 49 Ave, Red Deer
(403) 309-9906

Menu Order Online

About Blue Dragon Fine Thai & Cambodian Cuisine

Blue Dragon Fine Thai & Cambodian Cuisine is a restaurant located in an industrial park in Red Deer, known for its excellent service and high-quality food. They offer a wide range of gluten-free options and are knowledgeable about dietary restrictions, often providing substitutions and even offering half the spice for those who may find dishes too spicy. The restaurant is suitable for families with children, as the waitstaff are friendly and playful with them.

The menu features dishes like spring rolls, fried wontons, and Pad Thai, which are highly recommended and come with delicious sauces. Recently, customers enjoyed the dinner for 4, which included Tom Yum soup, ribs, Panang curry, and a seafood bowl. The peanut sauce for the summer rolls received high praise, with some saying it was incredible. The restaurant is popular among locals, and many consider it the best Thai and Khmer food in Red Deer. The food is always fresh and prepared with great care. While the location may not be exposed to much traffic, those who have discovered this hidden gem keep returning and recommending it to others. The restaurant also offers many vegan choices and kids' meals, creating a peaceful vibe for diners.

Customers frequently praise the spring rolls and beef skewers, with some saying they could eat them every day if possible. The owner, known as Mama, is considered the nicest lady and adds a warm, welcoming atmosphere. The food is described as delicious and satisfying, with dishes like the golden chicken and Phanaeng Kai receiving high praise. The atmosphere is chill and cozy, and the staff are friendly and kind.

The Dragon Bowl is a favorite dish, featuring BBQ pork, juicy shrimp, Khmer spring rolls, and fresh vegetables on a bed of vermicelli noodles, served with a sweet and tangy vinaigrette. Portions are generous, often leaving customers unable to finish everything. Crispy fried squid is also highly recommended, with tender squid meat coated in a crispy exterior and served with a tangy, sweet chili sauce for dipping. Many customers find the food so good they plan to return again and again, grateful to have discovered this hidden gem.