Pinch Of Spice Red Deer
2 Jewell St Unit 110, Red Deer
(403) 986-7070
Customers' Favorites
Chicken Tikka Masala
Paneer Butter Masala
Vegetable Fried Rice
Vegetable Biryani
Vegetable Pakora
Chicken Noodles
Chicken Biryani
Butter Chicken
Chicken Korma
Palak Paneer
Featured items
Butter Chicken
Boneless chicken breast marinated in ginger and garlic and cooked in a special butter tomato sauce.
Tandoori Chicken
Chicken marinated in yogurt and Indian spices. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Vegetable Noodles
Boiled noodles stir-fried with Chinese sauces and vegetables.
Chicken Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Chana Masala
Chickpeas cooked with tomatoes, ginger, onions, and garnished with fresh cilantro.
Appetizers
Delhi Fish Pakora
Fried pieces of basa fish delicately battered with chickpea flour and spices.
Aloo Tikki
Deep-fried mashed potato patties served with mint sauce.
Vegetable Samosa
Two crispy patties stuffed with potato.
Vegetable Pakora
Deep-fried mixed veggie fritters batter with chickpea flour.
Samosa Chaat
Crispy, savory pastries stuffed with potato, peas, and spices and served with chickpea curry and mint tamarind sauce.
Aloo Tikki Chaat
Deep-fried mashed potato patties served with chickpea curry, yogurt, mint sauce, and tamarind sauce.
Paneer Pakora
Homemade Indian cheese deep-fried in chickpea flour.
Crispy Cauliflower Bite
Cauliflower dipped in chickpeas flour tossed in sweet chilli sauce.
Butter Chicken Poutine
Papri Chaat
Salads
Cucumber Salad
Freshly sliced cucumbers served with lemon.
Garden Salad
Diced cucumber, carrot, onion in lemon juice, and tangy spice.
Tandoori Specials
Tandoori Soya Chaap
Delicious North Indian starter yogurt marinated in soya chap cooked in a clay oven finished with butter and Indian herbs and spices. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Tandoori Chicken
Chicken marinated in yogurt and Indian spices. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Chicken Tikka
Boneless garlic-flavored marinated chicken breast in ginger, garlic, and exotic Indian spices. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Fish Tikka
Fish marinated in chef-special spices cooked in tandoor. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Paneer Tikka
Cottage cheese green peppers and onions marinated with homemade yogurt, saffron, and herb cooked in a clay oven. Barbequed in charcoal tandoor oven served on a bed of fresh onions and bell peppers on a small sizzler.
Vegetarian Specialties
Chana Masala
Chickpeas cooked with tomatoes, ginger, onions, and garnished with fresh cilantro.
Aloo Gobhi
Fresh cauliflower and potatoes cooked with onions, tomatoes, and spices.
Soya Chaap Masala
Soya chaap pieces cooked in onions and tomato sauce with ground spices.
Veg Coconut Curry
Fresh vegetables cooked in coconut sauce and royal spices.
Veg Jalfrezi
Mixed veggies cooked with onions, green peppers, ginger, garlic, and a dash of vinegar (choice of coconut, mango, or green curry).
Dal Makhani
Lentils cooked in garlic, onions, and aromatic spices, and tempered with butter.
Veg Korma
Mixed vegetables and delicately cooked in a seasoned creamy sauce with onion and Cashew nuts.
Malai Kofta
Cottage cheese dumplings cooked with smooth rich gravy.
Eggplant Bharta
Roasted eggplant cooked with onion tomato and Indian spices.
Bhindi Masala
Okra cooked with ginger, garlic, tomato, and onion with authentic spices.
Paneer Specialties
Palak Paneer
Chopped spinach cooked delicately in ginger, garlic, and onions mixed with pieces of Indian cheese.
Paneer Butter Masala
Indian cheese cooked in butter tomato sauce, onions, and seasoned with herbs and Indian spices.
Kadhi Paneer
Indian cheese cooked with freshly sliced peppers, onions, herbs, and Indian spices.
Shahi Paneer
Diced Indian cheese cooked in thick onions, nuts, and creamy sauce with a hint of fine Greek leaves.
Matar Paneer
Tender Indian cheese cubes with green peas cooked in onion and tomato sauce with spices.
Paneer Makhani
Cottage cheese in tomato gravy, butter, cream, and royal spices.
Paneer Tikka Masala
Homemade cottage cheese cooked in pepper, onion, tomato sauce, and herbs. Finished with fresh ginger and cilantro.
JALEBI DESSERT
Chicken Specialties
Butter Chicken
Boneless chicken breast marinated in ginger and garlic and cooked in a special butter tomato sauce.
Chicken Tikka Masala (CTM)
Boneless pieces of chicken breast barbecue and simmered in a thick gravy with onions, mixed peppers, fresh tomatoes, and herbs finished with fresh ginger and cilantro.
Chicken Curry
Boneless chicken breast pieces cooked in onion tomato sauce with ground spices.
Chicken Mango Curry
Boneless chicken breast pieces cooked in creamy mango sauce and exotic spices.
Palak Chicken
Boneless chicken breast cooked with chopped spinach and freshly ground spices.
Coconut Chicken
Boneless chicken breast cooked in coconut cream and royal spices.
Chicken Korma
Boneless pieces of chicken breast delicately cooked in a seasoned cream sauce with onions and ground Cashew nuts.
Chicken Vindaloo
Boneless pieces of chicken breast cooked in a tangy sauce with potatoes and vinegar a specialty of Goa.
Kadai Chicken
Boneless pieces of chicken breast cooked with tomatoes, green peppers, onions, and ginger tempered with coriander seeds.
Green Chicken Curry
Chicken smothered in creamy thick green gravy.
Chicken Jalfrezi
Chicken cooked with onion and peppers tossed in a tangy sauce.
Lamb, Beef, or (Goat bone in)Specialties
Curry
Pieces of boneless meat cooked in green curry, mango, and onion tomato sauce with exotic spices.
Vindaloo
Boneless lamb cooked with potatoes in a tangy sauce with potatoes, and vinegar. A specialty of Goa.
Palak (Spinach)
Meat cooked with chopped spinach and exotic Indian spices.
Rogan Josh
Pieces of meat cooked in onions, tomatoes, ginger, and garlic signature recipes.
Coconut
Boneless meat cooked in coconut cream and Indian spices in Indian style.
Korma
Boneless meat cooked delicately in a seasoned cream with onion and Cashew nuts.
Masala
Boneless meat cooked in thick gravy with onions, minced peppers, fresh tomato, ginger, garlic, and herbs garnished with ginger and cilantro.
Pyaza
Boneless meat cooked with onions, ginger, garlic, gravy, royal spices, and sautéed diced onions and cilantro.
Kadai
Thick curry cooked with sauteed onion, peppers, and tomatoes.
Indo Chinese
Vegetable Noodles
Boiled noodles stir-fried with Chinese sauces and vegetables.
Vegetable Manchurian
Dry or gravy-fried vegetable balls prepared with soya and chilli sauce.
Vegetable Spring Rolls
Super light crispy and tender.
Vegetable Fried Rice
Cooked rice stir-fried with vegetables and Chinese sauce.
Chicken Noodles
Boiled noodles stir-fried with Chinese sauces, egg, and chicken.
Chilli Chicken
Boneless chicken pieces prepared with onion and bell pepper blended with Chinese sauce.
Chicken Manchurian
Boneless chicken pieces cooked in soya and chilli sauce.
Chicken Fried Rice
Cooked rice stir-fried with chicken, egg, vegetables, and Chinese sauce.
Chilli Fish
Chilli Paneer
Seafood Specialties
Shrimp Korma
Prawns delicately cooked in a seasoned cream sauce with onion and Cashew nuts.
Shrimp Curry
Prawns cooked in an onion and tomato sauce with ground spices.
Fish Curry
Fish tempered with curry leaves cooked in onion sauce.
Coconut Shrimp
Prawns cooked in coconut milk.
Shrimp Butter Masala
Shrimp cooked in creamy tomato thick sauce with herbs and spices.
Shrimp Vindaloo
Shrimp cooked with potatoes in a tangy sauce with potatoes and vinegar. A specialty of Goa.
Biryanis Rice Specialties
Chicken Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Vegetable Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Lamb Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Shrimp Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Goat Biryani
Basmati rice is traditionally cooked on a slow-heat mix of exotic spices, onions, saffron, rose water, fresh mint, and a choice of vegetables, meat, or seafood.
Accompaniments
Basmati Rice
Peas Rice
Basmati rice tempered with fried onions and green peas.
Zeera Pulao
Basmati rice tempered with butter cumin seeds coconut rice or saffron.
Coconut Rice
Basmati rice cooked with coconut milk and crushed coconut with curry leaves.
Saffron Rice
Basmati rice cooked with saffron.
Tandoori Breads
Plain Naan
Leavened bread of fine flour. Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Garlic Naan
Leavened garlic bread. Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Butter Naan
Layered leavened bread with butter. Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Tandoori Roti
Unleavened whole wheat bread. Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Lachha Paratha
Multi-layered bread. Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Coconut Naan
Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Cheese Naan
Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Onion Kulcha
Assorted hand-crafted fresh bread baked in a traditional charcoal clay oven.
Raita
Vegetable Raita
Boondi Raita
Side Orders
Papadum (2 pcs)
Mint Chutney
Mixed Pickled Veggies
Tamarind Chutney
Mango Chutney
Sliced Red Onions
Add Chicken
Add Lamb
Chandni Chowk Desserts
Gulab Jaman
Reduced milk dumplings lightly browned and soaked in sugar syrup.
Ice Cream
JALEBI
Beverages
Mango Lassi
Sweet and rich with mango, milk, and yogurt.
Sweet Lassi
Salt Lassi
Special Shakes
Masala Tea
Coffee
Pop
Juice
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Recent Reviews
We've been here two times in the last week and had excellent and authentic tasting food. We had the channa, chicken tikka, and paneer dishes and they were delicious. Definitely one of the best places to get authentic and fresh Indian meals in Red Deer!
February 2025
Ordered take out. The butter chicken and mango chicken curry were so flavorful.
The pakora was good but I bet it's even better fresh in the restaurant. My friend said it's the best Indian she has ever eaten. She said the flavor was on point.
Highly recommend! Next time I will eat in house
The pakora was good but I bet it's even better fresh in the restaurant. My friend said it's the best Indian she has ever eaten. She said the flavor was on point.
Highly recommend! Next time I will eat in house
February 2025
Great food, really flavorful. The servers were very polite & quick! I would recommend the butter chicken, goat curry , chicken biryani chana masala and garlic naan the meat on bone was so tender and the masala so creamy. I recommend ordering these with saffron rice, every dish has an authentic flavor.
February 2025
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