Suite 100 Restaurant Bar & Lounge

1000 E Dimond Blvd #100, Anchorage
(907) 341-1000

Recent Reviews

Sort by
Matt Sonnek

Service was phenomenal, food was well prepared & presented. A bit expensive for what you get, but for a special occasion its a good option.

Atmosphere: 4

Food: 4

Service: 5

William Furby

Suite 100 exceeded my expectations! The staff was incredibly welcoming and attentive, and the atmosphere was both chic and comfortable. A truly fantastic experience from start to finish. Highly recommend for anyone seeking top-tier service and style.

Atmosphere: 5

Food: 5

Service: 5

Mary Jane Michael

We sat at the bar and had cocktails. Ordered our dinner. Mine came. We waited over a 1/2 hour and I finished my dinner and his never arrived. We paid our bill and left. My husband stopped and talked to the owner and apparently it's not a big deal. WE have been coming since they opened their doors and we will not be back. Sad day when a restaurant's thinks they don't have to make up for mistakes because people will keep coming.

Atmosphere: 4

Food: 1

Service: 3

Leslie Meyers

Pretty decent place, service is great, reservations are a must! The cocktails are expensive but well worth it. I highly recommend the margaritas, they have a few, all good! I also like the Angel Hair Pasta, got it both times I went.

Atmosphere: 5

Food: 5

Service: 5

Molly Pfleiger

Service is always good and their food is great too! I usually get the pork tenderloin medallions which are so good. Oysters are fresh, mushroom fritters, and their bread pudding is fantastic!

Atmosphere: 5

Food: 5

Service: 5

Bryan Guzman

Good environment, and came out quick

Michael Leiterman

Great food and great service. Ribs were delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Suite 100 Babyback Ribs

Adriano Fernandez

Really good ribs

Atmosphere: 5

Food: 5

Service: 5

irena fernandez

Steak steak i ever had!
You have to try it.
It melts in your mouth 😋

Atmosphere: 5

Food: 5

Service: 5

Mark Oppegaard

Great Food @ good prices! When in the Anchorage Dimond Boulevard area, this is the place to go for a quality meal.

Atmosphere: 5

Food: 5

Service: 5

Dawn Rumley

The food was not as listed. I specifically said i have allergies and was looking for things I could eat. The server said he would check with cooks.. i settled on a shared appetizer that showed no gluten ingredients... it came covered in breadcrumbs. When I mentioned that wasn't listed in ingredient he said what do you want me to do? I asked if I could order another one without the breadcrumbs and he said no.
I skipped the appetizer. Went to main dish. I asked again about allergens. And was told the meat I wanted was gf so I got it on salad and said no tomatoes since another allergy. My salad came with halved tomatoes. I removed a dessert plate full. Went home with hives. I should have just sent it back but there were others in my party, and I didn't want to make a scene. Would not recommend.

Atmosphere: 4

Food: 2

Service: 2

Jason Miller

We loved the food and the atmosphere. I don't remember her name, but we loved our waiter, a tall, beautiful dark-haired woman with exceptional people skills.
The oysters were excellent, Generally oysters are about the same but these were a notch above.

Atmosphere: 5

Food: 5

Service: 5

Casey Peterson

Prime rib was great!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mushroom Appetizer

Giselle Cervantes

Drinks are STRONG, food is GREAT and food is the BEST !

Atmosphere: 5

Food: 5

Service: 5

ToobThis1

1st off - dinner was fine. No problems or issues. Very good attentive service. I guess the menu is just a bit too eclectic for me so this is mostly a Me problem. They do sell a lot of alcohol here, I'm not much of a drinker but I do enjoy a sweet bubbly Moscato.. their house Moscato is not really sweet and honestly tastes more like a beer. The bread they bring to the table is good.. nice flavor with roasted tomato baked in. I would order that to go! I ordered their bacon cheeseburger, server came back & said they were out but could make one with Kobe beef. OK! But the cook killed it. It was really over cooked and dry. A crime if you ask me! Made even drier served on a cold ciabatta roll.. At least the cow had a good life! Would i go again? Probably only if I got a gift card.

Atmosphere: 3

Food: 3

Service: 5

Loading...