Sam & Lee's Restaurant
1052 Kogiak St, Utqiagvik
(907) 852-5556
Recent Reviews
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Simon Wilson brought me here
Can not wait to get there
Atmosphere: 5
Food: 5
Service: 5
The food was sooo good! This was the photo I took of my friend eating there. 😋🤤
Atmosphere: 5
Food: 5
Service: 5
Very nice people and great place to eat on your visit to Utqiagvik. I had the reindeer sausage, eggs, and toast. Very tasty, and nice to be able to warm up for a little while inside before walking around the village some more.
Atmosphere: 5
Food: 5
Service: 5
The best restaurant in the town
Atmosphere: 5
Food: 5
Service: 5
The atmosphere felt quiet and welcoming, very unique.
Food: 5
Service: 5
Very good Chinese food and other options on the menu.
Atmosphere: 5
Food: 5
Service: 5
Small, intimate, cozy. Check your menu order. You may be offered something that didn't come with your meal and be charged extra for it without your knowing it!
Otherwise, the food was good.
Great food (omelet came with hash browns and toast) and was enough food for my husband and I. ) Louis, chef and waiter were all friendly, great service. Greetings from West Chester , Pennsylvania . Thank you, Cindy and Mike
Atmosphere: 5
Food: 5
Service: 5
Great food
Very good with goody blue bags
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Always RAISING prices every time I order. These people are rip offs. TWENTY FOUR DOLLARS JUST FOR AN OMELETTE IS SAD.
My recent experience with ordering fried chicken was a letdown. I wasn't aware that there are two types of fried chicken - salt and pepper fried chicken and a fried chicken dinner. I politely mentioned to the owner that the fried chicken appeared to have been made during the day and then refried. As shown in the pictures below, anyone can identify the appearance of refried chicken. However, the owner seemed to take offense, thinking I was questioning their culinary expertise. I reassured them that was not my intention and reexplained my concerns. Unfortunately, the owner continued to interrupt me and insisted that the fried chicken dinner was supposed to look that way. What I found particularly frustrating was her tendency to talk over me and mention how hard she works. She refused to give me another plate after I spent $43 on burnt fried chicken. I ended up giving it away. Working hard is not an excuse for disrespecting customers. As a customer, I believe it is essential to be heard and have my concerns addressed. I hope you will take my feedback constructively and improve your customer service.
Superb! Really big menu
Alaska was the final of my 50 states. I have been to more restaurants, especially Asian cuisine and pizza places, than one can count to. Sam and Lee's was quite possibly the greatest I've been to. Easily the best pizza I've ever had. Please go here. I would go back to this destination, which I spent 15 hours of flight to get to, just for another kung pao chicken pizza.
Best Kung Pao on the planet...Kung Pao Pizza is awesome.
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