Ruby Tuesday
625 Boll Weevil Cir, Enterprise
(334) 347-5549
Customers' Favorites
Phillipsburg Broccoli Salad
Half-Rack Baby-Back Ribs
Hickory Bourbon Chicken
Ruby's Classic Burger
Spinach Artichoke Dip
Chocolate Lava Cake
Loaded Baked Potato
Chicken Quesadilla
Chicken Parmesan
Chicken Sandwich
Featured items
New York Strip
12 oz strip served with a baked potato.
Parmesan Shrimp Pasta
Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 4 Breadsticks.
12 oz Rib Eye*
12 oz. seasoned rib eye served with a baked potato.
Deconstructed Kabobs
Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.
New York Cheesecake
New York Cheesecake - Whole
Crispy Chicken Mac ‘n Cheese
Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.
Chicken & Broccoli Pasta
Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 4 Breadsticks.
Boneless Wings Appetizer
Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.
Grilled Salmon
Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.
8oz Top Sirloin
Served with a baked potato.
NEW & Featured
Five-Cheese Cheesesteak
Tender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.
French Quarter Chicken & Shrimp - Double
Two cajun seasoned chicken breasts topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with mashed potatoes
New York Strip
12 oz strip served with a baked potato.
Ruby's Signature Sampler
Boneless wings, creamy spinach artichoke dip, and mozzarella sticks.
Sticky Ribs
"Our signature ribs, flash-fried and tossedin our classic BBQ sauce."
Island Chicken & Shrimp - Single
Tangy and savory with a touch of spice and sweetness. Includes a seasoned chicken breast topped with seasoned shrimp and pineapple pico de gallo. Served on a bed of rice pilaf with broccoli.
6 oz Rib Eye*
6 oz. seasoned rib eye served with a baked potato.
16 oz Premium-cut Choice Bone-in Rib Eye
Served with a baked potato.
Pumpkin Cheesecake
Back at Ruby Tuesday while supplies last!
T-Bone Steak
16 oz premium-cut Choice T-Bone. Served with a baked potato.
Hickory Bourbon Salmon
Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.
Hickory Bourbon Pork Chop
16 oz thick-cut bone-in pork chop cured and slow smoked. Dusted with BBQ seasoning and topped with hickory bourbon glaze. Served with mashed potatoes and cinnamon apples.
Rib Eye*, Ribs, and Crispy Shrimp Combo - Add 6/27
6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and french fries
Island Chicken & Shrimp - Double
Tangy and savory with a touch of spice and sweetness. Includes two seasoned chicken breasts topped with seasoned shrimp and pineapple pico de gallo. Served on a bed of rice pilaf with broccoli.
French Quarter Chicken & Shrimp - Single
A cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with mashed potatoes
Mozzarella Sticks
Crispy breaded mozzarella sticks served with marinara dipping sauce.
Spinach Artichoke Dip
Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.
Coconut Shrimp Appetizer
Crispy, coconut-breaded shrimp served with sweet chili sauce.
12 oz Rib Eye*
12 oz. seasoned rib eye served with a baked potato.
Fish & Chips
Crispy battered Wild Alaska Pollock served with fries and tartar sauce. Select fries or swap out for a preferred side below
Philly Cheesesteak Hoagie
Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese queso.
Hickory Bourbon Cheesesteak
Sliced chicken tossed in hickory bourbon sauce and topped with melted cheddar cheese, bacon pieces, crispy onions, and jalapeños.
Ultimate Chocolate Cake
Decadent layers of chocolate mousse, chocolate cookie crust, and ganache.
Chocolate Chip Cookie Skillet
A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It's enough to share… or not!
Appetizers
Onion Rings
Served with ranch dressing.
Loaded Potato Skins
Crisp potatoes topped with melted cheddar and bacon. Served with sour cream.
Chicken Wings
Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.
Boneless Wings Appetizer
Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, chili lime rub, garlic Parmesan, or honey-pepper-garlic sauce.
Spinach Artichoke Dip
Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.
Coconut Shrimp Appetizer
Crispy, coconut-breaded shrimp served with sweet chili sauce.
Loaded Cheese Fries
Covered with shredded cheese, bacon, scallions, drizzled with cheddar cheese queso and ranch on the side.
Ruby's Signature Sampler
Boneless wings, creamy spinach artichoke dip, and mozzarella sticks.
Blackened Chicken Quesadilla
Blackened chicken, melted cheddar, tomatoes, and scallions in a grilled tortilla. Served with guacamole, sour cream, and pico de gallo.
Stuffed Rib Eye Quesadilla Appetizer
Served with guacamole, pico de gallo, and sour cream.
Cheddar Cheese Queso & Chips
Served with tortilla chips.
Sticky Ribs
Our signature ribs, flash-fried and tossedin our classic BBQ sauce.
Chicken Wing Bar
48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Servedwith choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.
Mozzarella Sticks
Crispy breaded mozzarella sticks served with marinara dipping sauce.
Chicken Wing Platter
24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or honey-pepper-garlic sauce.
Ribs & Steaks
Deconstructed Kabobs
Grilled beef tips with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.
Full-Rack Baby-Back Ribs
Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.
12 oz Rib Eye*
12 oz. seasoned rib eye served with a baked potato.
8oz Top Sirloin
Served with a baked potato.
Triple Play
Eight crispy shrimp, two hand-breaded buttermilk chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with your choice of one side.
Half-Rack Baby-Back Ribs
Slow-cooked for hours until they fall off the bone. Choose from: classic BBQ, Nashville hot, hickory bourbon, chili lime rub, or Texas dry rub. Served with your choice of one side.
6oz Top Sirloin
Served with a baked potato.
Steak Tacodilla
Freshly grilled flour tortilla stuffed with steak, grilled onions, cheddar queso, and our signature sauce.
Rib Eye* and Ribs
6 oz Rib Eye and Half-Rack of Baby-Back Ribs. Served with a baked potato.
Ribs & Crispy Shrimp
Our barbecue half-rack served with crispy shrimp. Served with your choice of one side.
Pot Roast
Slow cooked pot roast with corn, baby 'bella mushrooms, and peas, served over mashed potatoes with crispy onions and garlic toast.
16 oz Premium-cut Choice Bone-in Rib Eye
Served with a baked potato.
Hickory Bourbon Pork Chop
16 oz thick-cut bone-in pork chop cured and slow smoked. Dusted with BBQ seasoning and topped with hickory bourbon glaze. Served with mashed potatoes and cinnamon apples.
Rib Eye*, Ribs, and Crispy Shrimp Combo
6 oz Rib Eye, half-rack of baby-back ribs, crispy shrimp, and french fries
6 oz Rib Eye*
6 oz. seasoned rib eye served with a baked potato.
Chicken
Deconstructed Kabobs with Chicken
Grilled chicken with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.
Asiago Bacon Chicken, double
Two grilled chicken breasts with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.
Chicken Tacodilla
Freshly grilled flour tortilla stuffed with chicken, grilled onions, cheddar queso, and our signature sauce.
Crispy Chicken Tenders
Buttermilk battered. Served with your choice of one sideand a side of honey mustard.
Chicken Parmesan
"Two breaded chicken breasts with marinaraand melted mozzarella. Served with pasta."
Hickory Bourbon Chicken, Double
Two tender grilled chicken breasts topped with our signature hickory bourbon glaze.
Asiago Bacon Chicken, single
A grilled chicken breast with baby ‘bella mushrooms, bacon, Parmesan cream sauce, and Asiago cheese.
French Quarter Chicken & Shrimp - Double
Two cajun seasoned chicken breasts topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with mashed potatoes
French Quarter Chicken & Shrimp - Single
A cajun seasoned chicken breast topped with grilled shrimp and served on a bed of grilled onions and baby 'bella mushrooms. Served with mashed potatoes
Island Chicken & Shrimp - Double
Tangy and savory with a touch of spice and sweetness. Includes two seasoned chicken breasts topped with seasoned shrimp and pineapple pico de gallo. Served on a bed of rice pilaf with broccoli.
Island Chicken & Shrimp - Single
Tangy and savory with a touch of spice and sweetness. Includes a seasoned chicken breast topped with seasoned shrimp and pineapple pico de gallo. Served on a bed of rice pilaf with broccoli.
Hickory Bourbon Chicken, single
A tender grilled chicken breast topped with our signature hickory bourbon glaze.
Seafood
Hickory Bourbon Salmon
Glazed with hickory bourbon sauce. Served with grilled zucchini and rice pilaf.
Grilled Salmon
Lightly seasoned salmon grilled to perfection. Served with your choice of two sides.
Fish & Chips
Crispy battered Wild Alaska Pollock served with fries and tartar sauce. Select fries or swap out for a preferred side below.
New Orleans Seafood
Creole-seasoned blackened tilapia & sauteed shrimp smothered in Parmesan cream. Served with grilled zucchini and rice pilaf.
Blackened Tilapia
Creole-seasoned tilapia served with rice pilaf and grilled zucchihi
Coconut Shrimp Platter
Served with coleslaw, french fries and sweet chili sauce.
Deconstructed Kabobs with Shrimp
Grilled shrimp with grilled zucchini, bell peppers, and red onion. Served over rice pilaf.
Crispy Shrimp Platter
Served with french fries and sweet chili sauce.
Pasta
Chicken & Broccoli Pasta
Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with a breadstick.
Chicken Pasta Marinara
Penne pasta tossed with tomato basil sauce and grilled chicken. Served with a garlic breadstick.
Crispy Chicken Mac ‘n Cheese
Crispy chicken breast topped with marinara sauce, melted mozzarella, and Parmesan cheese. Served atop our signature mac 'n cheese. Served with a garlic breadstick.
Pasta Marinara
Penne pasta tossed with tomato basil sauce. Served with a garlic breadstick.
Parmesan Shrimp Pasta
Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with a breadstick.
Chicken Carbonara
Grilled chicken served atop pasta tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 4 Breadsticks.
Cajun Chicken Pasta
Cajun-seasoned chicken tossed with tomatoes and penne pasta in a garlic parmesan cream sauce. Served with a garlic breadstick.
Burgers & Sandwiches
American Smashed Burger
Two choice beef smashed patties topped with American cheese, onion, and shredded lettuce. Served with french fries, BBQ seasoned fries, or tots.
Jalapeño Bacon Queso Burger*
Topped with hardwood smoked bacon, jalapeños, pico de gallo, and cheddar queso.
Smokehouse Cheeseburger*
Cheddar cheese, hardwood smoked bacon, BBQ sauce, and crispy onion rings.
Ultimate Crispy Chicken Sandwich
Topped with hardwood smoked bacon and cheddar cheese queso with lettuce, tomato, pickles, onion, and honey mustard, and honey garlic sauce on a brioche bun.
Grilled Chicken Sandwich
Grilled chicken breast with lettuce, tomato, and mayo.
Bacon Club
Hardwood smoked bacon, lettuce, and tomato served with our signature sauce on two thick slices of Texas toast
Bacon Cheeseburger*
With hardwood smoked bacon and premium cheddar cheese.
Loaded Guac Smashed Burger
Two choice beef smashed patties topped with cheddar, guacamole, bacon pieces, crispy jalapeños, and shredded lettuce. Served with french fries, BBQ seasoned fries, or tots.
Ruby's Cheeseburger*
Ruby's classic burger with premium American cheese.
Meatball Hoagie
Tender meatballs smothered in marinara and melted mozzarella and Parmesan cheeses.
Mushroom Swiss Smashed Burger
Two choice beef smashed patties with Swiss cheese, roasted baby 'bella mushrooms, Ceasar dressing, shredded lettuce, and onion. Served with french fries, BBQ seasoned fries, or tots.
Impossible™ Indulgent Burger
Indulgent burger Made from Plants. Juicy, meaty, and all-around indulgent. Served on a toasted brioche bun with lettuce, tomato, onion, and pickle
Philly Cheesesteak Hoagie
Tender, shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese.
Five-Cheese Cheesesteak
Tender shaved beef grilled with onions, melted mozzarella, cheddar, American, and Asiago cheeses. Topped with cheddar queso.
Hickory Bourbon Cheesesteak
Sliced chicken tossed in hickory bourbon sauce and topped with melted cheddar cheese, bacon pieces, crispy onions, and jalapeños.
Crispy Chicken Sandwich
Your choice of a classic or spicy crispy chicken breast with dill pickles.
Garden Bar & Fresh Salads
Grilled Chicken Caesar Salad
With house-made croutons. Topped with grilled chicken
Crispy Chicken Caesar Salad
With house-made croutons. Topped with crispy chicken
Honey-Glazed Salmon Bowl
Mixed greens, carrots, rice, corn, dried cranberries, sunflower seeds, and parmesan tossed in balsamic vinaigrette.
Rib Eye Caesar Salad
With house-made croutons. Topped with a grilled rib eye.
Salmon Caesar Salad
With house-made croutons. Topped with grilled salmon.
Sides
Roasted Corn
Broccoli Cheese Soup
French Fries
Mashed Potatoes
Mac ‘n Cheese
Loaded Tater Tots
Side of tots topped with cheddar queso, bacon, shredded cheddar, and scallions.
Loaded Baked Potato
Baked Potato
Rice Pilaf
Grilled Zucchini
Steamed Broccoli
Tater Tots
Onion Rings
Coleslaw
Loaded Fries
Side of fries topped with cheddar queso, bacon, shredded cheddar, and scallions.
Roasted Baby Bellas
Tomato Soup
Roasted Apples
Desserts
Chocolate Chip Cookie Skillet
A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It's enough to share… or not!
New York Cheesecake
Thick, rich, and creamy. Topped with a generous blanket of juicy strawberries.
Pumpkin Cheesecake
Back at Ruby Tuesday while supplies last!
Carrot Cake
Triple layered with walnuts and cream cheese icing.
Ultimate Chocolate Cake
Decadent layers of chocolate mousse, chocolate cookie crust, and ganache.
Scoop of Ice Cream
Add a scoop of ice cream to any dessert for $1.00.
Sundae
With choice of strawberry or chocolate topping
Beverages
Sweet Iced Tea
Sprite
Minute Maid Lemonade
Milk
Unsweet Iced Tea
Bottled Water
Coke Classic
Coke Zero
Diet Coke
Mr. Pibb
Red Bull
Red Bull Red - Watermelon
Kids Menu
Crispy Shrimp
Served with one side.
Cheese Quesadilla
Served with one side.
Cheeseburger
Mac 'n Cheese
Buttermilk Chicken Tenders
Served with one side.
Buttery Pasta
Chocolate Chip Cookie Skillet
A freshly baked chocolate chip cookie served warm in a skillet with vanilla bean ice cream and drizzled with caramel and chocolate sauces. It's enough to share… or not!
Marinara Pasta
Grilled Chicken
Served with one side.
Salad Bar
Guests must come in to build their salad
Kid's Sundae
With choice of strawberry or chocolate topping
Family Bundle Meals
Chicken Wing Platter
24 Chicken Wings with Blue Cheese or Ranch Dressing and celery sticks on the side. Choose classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.
Steamed Broccoli
Chicken Wing Bar
48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces: classic (plain), mild or hot Buffalo, hickory bourbon, or Nashville hot.
Parmesan Shrimp Pasta
Spicy sautéed shrimp over penne in Parmesan cream with tomatoes. Served with 4 Breadsticks.
Chicken & Broccoli Pasta
Seasoned chicken and fresh broccoli over penne pasta in Parmesan cream. Served with 4 Breadsticks.
Mashed Potatoes
Fresh Grilled Zucchini
Ham & Pea Pasta Salad
Phillipsburg Broccoli Salad
Garden Salad
Tater Tots
Minute Maid Lemonade
One Gallon
Gold Peak Tea - Sweet
One Gallon
Gold Peak Tea - Unsweet
One Gallon
Baby-Back Rib Family Dinner
Slow-cooked for hours until they fall off the bone. Choose Chili Lime Rub, Classic Barbecue, Hickory Bourbon, Nashville Hot, or Texas Dusted dry rub. Served with your choice of two sides and four cookies.
Buttermilk Chicken Tender Family Dinner
Dipped in our signature buttermilk batter and fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot. Served with one side.
Burger Family Dinner
Four 100% USDA Choice burgers plus the following toppings: shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Served with one side and 4 cookies.
Chicken Carbonara
Grilled chicken served atop fettuccine tossed with Parmesan cream, bacon, peas, roasted baby bellas, and Parmesan cheese. Served with 4 Breadsticks.
Grilled Chicken Family Dinner
Grilled chicken breasts (choice of plain or hickory bourbon glaze) served with your choice of two sides. .
Ruby's Pantry
Tomato Basil Sauce - 6#10 can
2%25 White Milk - Gallon
1 %25 White Milk - 7 oz.
1%25 Chocolate Milk - 7 oz
Ocean Spray Cranberry Juice - 32 oz
Sliced American Cheese - 5 LB
Sliced Cheddar Cheese - 1.5 LB
Whipped Butter - 3 LB
USDA Choice Burgers - 7OZ. 36 CT
New York Cheesecake
New York Cheesecake - Whole
Brioche Burger Bun - 12 CT
Flour Tortillas - 6" 24 CT
Flour Tortillas - 11" 12 CT
Mashed Potatoes - 5 lb.
Bottled Water - 16.9 OZ.
6oz Chicken Breast - 40 lb Case
Hickory Bourbon BBQ - GAL
Pasta, Penne - 10 lb.
Pasta, Rotini - 10 lb
Baby-Back Ribs - Case 44 lb.
Salmon, 7oz - Case 10 lb
Shrimp, p&d 51/60 ct
Shrimp, breaded 35/40 ct
Shrimp, p&d tail on 21/25 ct
Utensils
Utensils
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Recent Reviews
Service from the wait staff was excellent, wait for actual prepared food was way too long, and the food was not good the ribeye stuffed quesadilla tasted horrible like it was prepared in a microwave.
December 2025
Our server, Brittney, was excellent! She knew the menu and the specials for the day and helped us decide what to order. The soup and salad bar with the smashburger was delicious! The place was clean and we left full and happy!
December 2025
My husband and I came here for the first time today. We had a great experience thanks to Robert, the manager. He was friendly, attentive, and made sure everything was perfect from start to finish. It’s rare to see a manager so involved and positive with both customers and staff. He definitely sets the tone for the whole restaurant. We’ll be back because of him!
December 2025
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