I enjoyed it, i thought the food was really nice and the service was excellent. I would like to see better chairs and tables, these were in desperate need of being replaced.
Atmosphere: 4
Food: 4
Service: 5
Debbie Booker
Best shrimp ever- peal and eat- hot or cold- deveined and easy to peal!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Gumbo
Michelle Swofford
Best shrimp and grits I’ve ever had but a bit pricey. Cute gift shop and friendly service. Will likely go back!
Atmosphere: 3
Food: 4
Service: 4
Ryan Zimmerman
Excellent food and great service! Tables and chairs are not dated but the food makes up for it!
Atmosphere: 4
Food: 5
Service: 5
Jeremy Duke
Food was very good, as is usually the case. Friendly staff, our waitress was friendly and attentive, kitchen was a bit slow today compared to the norm but not too bad. First time we've visited the Foley location, we usually visit the Orange Beach location.
Atmosphere: 5
Food: 5
Service: 4
Frederika
We had not been to Wolf Bay in years as we were not impressed with the food. We tried it again just today and we were very impressed. Plus, our server, Nicki was outstanding. We haven't had a server ever who anticipated all our needs as she did. Thank you Wolf Bay and Nicki!!
Atmosphere: 4
Food: 5
Service: 5
Vicky S
First time visiting this restaurant because of many good google reviews. We loved our food and server!! Yes love love love. Especially my captain’s platter dish. Everything on my plate tasted so fresh and good! You gotta try! It comes with complimentary salad bowl so you don’t pay extra for it. Shout out to our server, I wish I got his name. He is a senior male whose legs seem not doing well. I want to thank him for making our dining experience extra memorable. He treated every one of his customers with dedicated care and kindness. Not only us, I noticed he did to other customers too. I hope his excellent work gets recognized by management! He is AWESOME 👏
Atmosphere: 5
Food: 5
Service: 5
Leroy Gant
Wonderful restaurant. Chicken Parmesan and Canjun Whitefish are outstanding. Great sweet tea. Nice salad bar. First rate wait service. Recommend everyone give it a try. Will not be disappointed!
Atmosphere: 5
Food: 5
Service: 5
Scott Newton
As a local, food has always been great! Service and the atmosphere is right up there too!
I never leave reviews, but this was by far the worst tasting food I’ve ever had. The Mahi fish was so dry and flavorless, it tasted like rubber with old grease on it. I could barely eat it. My husbands stuffed crab tasted sour and the fried part also tasted like old grease. We both left dissatisfied and hungry..oh and our bill was $80. We could have gone thru a drive-thru and gotten better quality food. If you are a person who likes seasoned, fresh, and Properly cooked food, do not go here!!!! P.s. we aren’t picky eaters so is why this review is imperative for all future restaurant goer to see!!
Atmosphere: 5
Food: 1
Service: 5
Catherine Creel
Best salad bar!
S. Scroggins
Witness to management treating employees like trash. I will not be returning. The food is just ok, overpriced of course, server was amazing, but then the management ruined our dining experience. I won't spend money at a place that treats their employees so poorly.
Atmosphere: 1
Food: 2
Service: 5
Marysia Kleynen
Our family reserved the private dining room following my aunt's memorial service. Everything was above par, as usual. This had been one of her favorite places to dine for decades - since you were actually located on Wolf Bay! Thank you for a memorable experience and helping us create wonderful family memories throughout the years.
Atmosphere: 5
Food: 5
Service: 5
Judy Steele
I went to dinner last night, sat at the bar and mentioned to the bartender that I am allergic to flat fish. I ordered porkchops with parm fries and mushrooms and onions. Our bartender was so conscious of my comment, he asked the kitchen and came back to me and explained the oil is used for food and fish, so is the grill. He had my porkchop grilled, but I could not have mushrooms or onions. I am extremely impressed with this young man! I would appreciate it if your restaurant would be as conscientious as he and have separate fryers and grill space for fish. I could have gone into anaphlyactic shock.
I enjoyed it, i thought the food was really nice and the service was excellent. I would like to see better chairs and tables, these were in desperate need of being replaced.
Atmosphere: 4
Food: 4
Service: 5
Best shrimp ever- peal and eat- hot or cold- deveined and easy to peal!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Gumbo
Best shrimp and grits I’ve ever had but a bit pricey. Cute gift shop and friendly service. Will likely go back!
Atmosphere: 3
Food: 4
Service: 4
Excellent food and great service! Tables and chairs are not dated but the food makes up for it!
Atmosphere: 4
Food: 5
Service: 5
Food was very good, as is usually the case. Friendly staff, our waitress was friendly and attentive, kitchen was a bit slow today compared to the norm but not too bad. First time we've visited the Foley location, we usually visit the Orange Beach location.
Atmosphere: 5
Food: 5
Service: 4
We had not been to Wolf Bay in years as we were not impressed with the food. We tried it again just today and we were very impressed. Plus, our server, Nicki was outstanding. We haven't had a server ever who anticipated all our needs as she did. Thank you Wolf Bay and Nicki!!
Atmosphere: 4
Food: 5
Service: 5
First time visiting this restaurant because of many good google reviews. We loved our food and server!! Yes love love love. Especially my captain’s platter dish. Everything on my plate tasted so fresh and good! You gotta try! It comes with complimentary salad bowl so you don’t pay extra for it. Shout out to our server, I wish I got his name. He is a senior male whose legs seem not doing well. I want to thank him for making our dining experience extra memorable. He treated every one of his customers with dedicated care and kindness. Not only us, I noticed he did to other customers too. I hope his excellent work gets recognized by management! He is AWESOME 👏
Atmosphere: 5
Food: 5
Service: 5
Wonderful restaurant. Chicken Parmesan and Canjun Whitefish are outstanding. Great sweet tea. Nice salad bar. First rate wait service. Recommend everyone give it a try. Will not be disappointed!
Atmosphere: 5
Food: 5
Service: 5
As a local, food has always been great! Service and the atmosphere is right up there too!
Atmosphere: 5
Food: 5
Service: 5
Great food
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
I never leave reviews, but this was by far the worst tasting food I’ve ever had. The Mahi fish was so dry and flavorless, it tasted like rubber with old grease on it. I could barely eat it. My husbands stuffed crab tasted sour and the fried part also tasted like old grease. We both left dissatisfied and hungry..oh and our bill was $80. We could have gone thru a drive-thru and gotten better quality food. If you are a person who likes seasoned, fresh, and Properly cooked food, do not go here!!!! P.s. we aren’t picky eaters so is why this review is imperative for all future restaurant goer to see!!
Atmosphere: 5
Food: 1
Service: 5
Best salad bar!
Witness to management treating employees like trash. I will not be returning. The food is just ok, overpriced of course, server was amazing, but then the management ruined our dining experience. I won't spend money at a place that treats their employees so poorly.
Atmosphere: 1
Food: 2
Service: 5
Our family reserved the private dining room following my aunt's memorial service. Everything was above par, as usual. This had been one of her favorite places to dine for decades - since you were actually located on Wolf Bay! Thank you for a memorable experience and helping us create wonderful family memories throughout the years.
Atmosphere: 5
Food: 5
Service: 5
I went to dinner last night, sat at the bar and mentioned to the bartender that I am allergic to flat fish. I ordered porkchops with parm fries and mushrooms and onions. Our bartender was so conscious of my comment, he asked the kitchen and came back to me and explained the oil is used for food and fish, so is the grill. He had my porkchop grilled, but I could not have mushrooms or onions. I am extremely impressed with this young man! I would appreciate it if your restaurant would be as conscientious as he and have separate fryers and grill space for fish. I could have gone into anaphlyactic shock.
Atmosphere: 5
Food: 5
Service: 5
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