Must order the filet medium rare add scallops, they were the stand out. Horseradish cream on the side. The only star deduction was the bread order (which you would think would be the easiest but maybe I’m wrong) it was ordered to go with our lobster bisque but arrived closer to the main entree. The other odd thing is they charged for blue cheese stuffed olives in our martinis, something out of the ordinary enough it should have been mentioned to us when offered. We love a blue cheese olive, but if we were informed it was an upcharge we could have left them off the cocktail. We ate outside, and the heater placement was perfect, all and all a wonderful meal.
Atmosphere: 5
Food: 5
Service: 4
Jonathan
We had a party of six. The meal and setting were great. Service was extremely lacking for an upscale restaurant. Our server was also the bartender. She was not attentive and had to redo our bill twice. Never apologized for slow service are that the bill was incorrect. Probably will only go back to have a drink and watch the sun set. The meal is too expensive for the lack of service , and I don't mind an expensive meal but it must come with excellent service.
Christine
Ambience is amazing. We sat outside in the patio at sunset and it was absolutely perfect!! Our waiter was very good and knew the menu. The food took a while a come out and was a bit dry and overcooked.
Stephanie
Great location to watch sunset while enjoying good food and drinks. Tomahawk pork chop was really good.
Meredith
We came right after sunset time and they had live music which was great! Food was delicious! We had the apple walnut Gorgonzola salad which was scrumptious! The steak was cooked perfectly and the chimichurri sauce was yummy. Great friendly service too. Highly recommend for a nice romantic dinner.
Emily
Gabe was our server and he was phenomenal. The food here is always incredible and you can't beat the views. One of our favorite places!
Olga
Nice restaurant with nice view, food and calm atmosphere. My octopus dinner was delicious and wine also
Luis
They made my daughter feel so special. We were doing a daddy daughter date and they were amazing. Definitely recommend it.
Melissa
Natalie was an excellent server for our birthday celebration on our gal's weekend trip! Majority of food was delicious (1 overly seared steak). Wine list is great, most steaks were excellent, and the sweet-tea scallops entree was delicious! Thank you!!
ISSA haddad
To expensive , the food quality less than normal one star restaurant , you pay just for the view
Lovely location, took my family here when they came to visit me because I loved the visit before but now it has seriously degraded. Other than the atmosphere and the location, I would not be back
Atmosphere: 5
Food: 3
Service: 4
Cody Huffmeister
Had a great time at this restaurant for a B-Day celebration. The views are great and the food was all excellent. We had the garlic bread, lobster bisque, a new york strip and the rock shrimp and gnocchi. Everything was delicious and we had a wonderful time.
Atmosphere: 5
Food: 5
Service: 5
George Alder
The steak was probably the best steak I’ve had in this region by far. The service was fast and efficient. My only complaint….i know people are gonna hate this, but, no steakhouse is good enough to not carry a1 sauce. I just love it. But this restaurant was great. Wish I could have watched the sunset during my reservation.
Atmosphere: 5
Food: 5
Service: 5
Lloyd Stephens
Started with the Lobster Bisque, was different and made with Butternut squash but delicious. The delmonico was cooked and seasoned absolutely perfect with a pat of garlic chive butter on top. To be honest it was probably the qbest I've had in a very long time. It sat along side two small truffle baked potatoes, they paired perfect with the sirloin. I also got the seared asparagus very tender and tasteful. The waitress was super attentive and had a great smile and a decent sense of humor. The manager was walking around asking people how they liked their meal and it was a super personable experience. The upstairs was a little loud near the bar but not anything unexpected.
Atmosphere: 3
Food: 5
Service: 5
matthew Stewart
Very nice atmosphere and staff. Food was ok, just VERY SMALL PORTIONS. My wife’s meal was literally a small piece of toast with some sauce and about 5-6 shrimp on top, that’s it, no sides or anything. I got 2 small lamb chops, it came with some roasted peppers as the side. Both “meals” were like two very small appetizers. I also ordered a half dozen oysters. They were the smallest oysters I’ve ever seen. Seriously about the size of my thumbnail. After that $125 “meal”, we went out and got a hamburger.
Must order the filet medium rare add scallops, they were the stand out. Horseradish cream on the side. The only star deduction was the bread order (which you would think would be the easiest but maybe I’m wrong) it was ordered to go with our lobster bisque but arrived closer to the main entree. The other odd thing is they charged for blue cheese stuffed olives in our martinis, something out of the ordinary enough it should have been mentioned to us when offered. We love a blue cheese olive, but if we were informed it was an upcharge we could have left them off the cocktail. We ate outside, and the heater placement was perfect, all and all a wonderful meal.
Atmosphere: 5
Food: 5
Service: 4
We had a party of six. The meal and setting were great. Service was extremely lacking for an upscale restaurant. Our server was also the bartender. She was not attentive and had to redo our bill twice. Never apologized for slow service are that the bill was incorrect. Probably will only go back to have a drink and watch the sun set. The meal is too expensive for the lack of service , and I don't mind an expensive meal but it must come with excellent service.
Ambience is amazing. We sat outside in the patio at sunset and it was absolutely perfect!! Our waiter was very good and knew the menu. The food took a while a come out and was a bit dry and overcooked.
Great location to watch sunset while enjoying good food and drinks. Tomahawk pork chop was really good.
We came right after sunset time and they had live music which was great! Food was delicious! We had the apple walnut Gorgonzola salad which was scrumptious! The steak was cooked perfectly and the chimichurri sauce was yummy. Great friendly service too. Highly recommend for a nice romantic dinner.
Gabe was our server and he was phenomenal. The food here is always incredible and you can't beat the views. One of our favorite places!
Nice restaurant with nice view, food and calm atmosphere. My octopus dinner was delicious and wine also
They made my daughter feel so special. We were doing a daddy daughter date and they were amazing. Definitely recommend it.
Natalie was an excellent server for our birthday celebration on our gal's weekend trip! Majority of food was delicious (1 overly seared steak). Wine list is great, most steaks were excellent, and the sweet-tea scallops entree was delicious! Thank you!!
To expensive , the food quality less than normal one star restaurant , you pay just for the view
Atmosphere: 2
Food: 1
Service: 2
Restaurantji Recommends
Lovely location, took my family here when they came to visit me because I loved the visit before but now it has seriously degraded. Other than the atmosphere and the location, I would not be back
Atmosphere: 5
Food: 3
Service: 4
Had a great time at this restaurant for a B-Day celebration. The views are great and the food was all excellent. We had the garlic bread, lobster bisque, a new york strip and the rock shrimp and gnocchi. Everything was delicious and we had a wonderful time.
Atmosphere: 5
Food: 5
Service: 5
The steak was probably the best steak I’ve had in this region by far. The service was fast and efficient. My only complaint….i know people are gonna hate this, but, no steakhouse is good enough to not carry a1 sauce. I just love it. But this restaurant was great. Wish I could have watched the sunset during my reservation.
Atmosphere: 5
Food: 5
Service: 5
Started with the Lobster Bisque, was different and made with Butternut squash but delicious. The delmonico was cooked and seasoned absolutely perfect with a pat of garlic chive butter on top. To be honest it was probably the qbest I've had in a very long time. It sat along side two small truffle baked potatoes, they paired perfect with the sirloin. I also got the seared asparagus very tender and tasteful. The waitress was super attentive and had a great smile and a decent sense of humor. The manager was walking around asking people how they liked their meal and it was a super personable experience. The upstairs was a little loud near the bar but not anything unexpected.
Atmosphere: 3
Food: 5
Service: 5
Very nice atmosphere and staff. Food was ok, just VERY SMALL PORTIONS. My wife’s meal was literally a small piece of toast with some sauce and about 5-6 shrimp on top, that’s it, no sides or anything. I got 2 small lamb chops, it came with some roasted peppers as the side. Both “meals” were like two very small appetizers. I also ordered a half dozen oysters. They were the smallest oysters I’ve ever seen. Seriously about the size of my thumbnail.
After that $125 “meal”, we went out and got a hamburger.
Atmosphere: 5
Food: 1
Service: 5
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