My daughter and I first time here and were so disappointed! She got the shrimp scampi I got the pear spinach salad! None of it was good ! The pears were bland the balsamic dressing was real thick ! My daughter’s shrimp scampi was bland it was not good at all ! We did indeed take it back because we couldn’t even eat it , it was so not good ! So we got chicken Parmesan and a cranberry spinach salad! It’s still not good Ty spaghetti has zero flavor ! I seen all the reviews and was excited, but idk if everyone that eats here isnt use to flavor or what but don’t waste your money !
Atmosphere: 2
Food: 1
Service: 5
kala emmons
The basil pesto pasta was fantastic!
J' Que
I eat at this particular location quite often and it’s one of my go-to spots. I absolutely love the Southwest Chipotle — the flavor is always so good and it’s one of my favorite menu items. However, I do wish the consistency were a bit better. As a regular, I know exactly how it’s supposed to taste and what comes with it, and more often than not, I find myself having to ask for corrections.
On my most recent visit, the red peppers were missing — twice — and my breadstick was cold. I understand it was during dinner rush, but consistency really makes all the difference. Still, I know how great the food can be when everything’s right, and that’s why I’ll continue to come back. I’m hopeful this location will find its rhythm, because the flavor and potential are definitely there!
Atmosphere: 5
Food: 5
Service: 5
Jessica Davidson
Was so excited and then let down....There was so much cracked red pepper on my margarita pasta that I couldn't even eat it. The price is wat to high. 2 pasta dishes for $28 and then I couldn't even eat 1 of them.
Atmosphere: 2
Food: 1
Service: 1
Michelle Martin
idk what they are feeding us but its not chicken.. curled up little pieces of textured so called chicken. this is not chicken, doesnt taste like chicken, doesnt look like chicken doesnt feel like chicken fettuccini. 17 dollars for mystery meat. ABSOLUTELY DISGUSTING
Randy Ferguson
Fast service and good food.
Atmosphere: 5
Food: 5
Service: 5
LouAnn Siddall
This is the 2nd time we were not given enough sauce with our entrees. The 1st time was a to go order. This time we ate at the restaurant. I do want to eat dry spaghetti. Their food is delicious but dry noodles is not my cup of tea. As much as you pay there should be enough sauce for the entree. When I went to ask for more sauce, they wanted to charge me more! NO THANK YOU!
David Sutton
The music is way too loud.
Atmosphere: 3
Food: 5
Service: 5
Jayy
Food always delicious. Service is good . Super fast . Great prices
Atmosphere: 4
Food: 5
Service: 4
Todd Click
The staff here are friendly snd helpful, but DO NOT eat here if you have any sensitivity to gluten. I've ordered the gluten free noodles at the other Nothing but Noodles locations, indicating that it is an allergy, with no issue at all. However, when I ordered from the Clift Farm location I found a regular noodle in my food when I was almost done. Apparently there was full cross contamination because I was quite sick afterward.
I got the tricolor tortellini with shrimp. I liked it, the spice level was good. Hubby got the pad thai with chicken. The chicken seemed slightly overcooked and the sauce was pretty salty but he said it was okay. I wish they offered more protein options such as sausage and that the dishes came with at least one protein, especially for the amount you pay. We paid $37 for our two dishes and a drink to share
Atmosphere: 4
Food: 4
Service: 4
Krista Hahn
I had the tortellini and a Chipotle cream sauce. It was really good! The cheesy bread was not what I expected. It's actually more like cheese stuffed bread. That was really good also. Great outdoor seating area. It is on the west side of the building though so you'll get the sun later in the day. Be careful with little ones. There is a 3ft drop off to the parking lot below at the edge of the patio area with no fence. Good view from the patio area of the retention pond. Would definitely eat here again!
Atmosphere: 5
Food: 5
Service: 5
Erica Bridwell
I had Fettuccini Alfredo with chicken, and a side Ceasar salad and they both were so so good. Hadn't been to a nothing but noodles in years and was very pleased with the food, and inside was very clean and employees were very friendly. I will be back again for sure!
My daughter and I first time here and were so disappointed! She got the shrimp scampi I got the pear spinach salad! None of it was good ! The pears were bland the balsamic dressing was real thick ! My daughter’s shrimp scampi was bland it was not good at all ! We did indeed take it back because we couldn’t even eat it , it was so not good ! So we got chicken Parmesan and a cranberry spinach salad! It’s still not good Ty spaghetti has zero flavor ! I seen all the reviews and was excited, but idk if everyone that eats here isnt use to flavor or what but don’t waste your money !
Atmosphere: 2
Food: 1
Service: 5
The basil pesto pasta was fantastic!
I eat at this particular location quite often and it’s one of my go-to spots. I absolutely love the Southwest Chipotle — the flavor is always so good and it’s one of my favorite menu items. However, I do wish the consistency were a bit better. As a regular, I know exactly how it’s supposed to taste and what comes with it, and more often than not, I find myself having to ask for corrections.
On my most recent visit, the red peppers were missing — twice — and my breadstick was cold. I understand it was during dinner rush, but consistency really makes all the difference. Still, I know how great the food can be when everything’s right, and that’s why I’ll continue to come back. I’m hopeful this location will find its rhythm, because the flavor and potential are definitely there!
Atmosphere: 5
Food: 5
Service: 5
Was so excited and then let down....There was so much cracked red pepper on my margarita pasta that I couldn't even eat it. The price is wat to high. 2 pasta dishes for $28 and then I couldn't even eat 1 of them.
Atmosphere: 2
Food: 1
Service: 1
idk what they are feeding us but its not chicken.. curled up little pieces of textured so called chicken. this is not chicken, doesnt taste like chicken, doesnt look like chicken doesnt feel like chicken fettuccini. 17 dollars for mystery meat. ABSOLUTELY DISGUSTING
Fast service and good food.
Atmosphere: 5
Food: 5
Service: 5
This is the 2nd time we were not given enough sauce with our entrees. The 1st time was a to go order. This time we ate at the restaurant. I do want to eat dry spaghetti. Their food is delicious but dry noodles is not my cup of tea. As much as you pay there should be enough sauce for the entree. When I went to ask for more sauce, they wanted to charge me more! NO THANK YOU!
The music is way too loud.
Atmosphere: 3
Food: 5
Service: 5
Food always delicious. Service is good . Super fast . Great prices
Atmosphere: 4
Food: 5
Service: 4
The staff here are friendly snd helpful, but DO NOT eat here if you have any sensitivity to gluten. I've ordered the gluten free noodles at the other Nothing but Noodles locations, indicating that it is an allergy, with no issue at all. However, when I ordered from the Clift Farm location I found a regular noodle in my food when I was almost done. Apparently there was full cross contamination because I was quite sick afterward.
Atmosphere: 5
Food: 1
Service: 5
Restaurantji Recommends
Outstanding!
Atmosphere: 5
Food: 5
Service: 5
Fantastic, Consistently Good Food. God Bless 🙌
Atmosphere: 5
Food: 5
Service: 5
I got the tricolor tortellini with shrimp. I liked it, the spice level was good. Hubby got the pad thai with chicken. The chicken seemed slightly overcooked and the sauce was pretty salty but he said it was okay. I wish they offered more protein options such as sausage and that the dishes came with at least one protein, especially for the amount you pay. We paid $37 for our two dishes and a drink to share
Atmosphere: 4
Food: 4
Service: 4
I had the tortellini and a Chipotle cream sauce. It was really good! The cheesy bread was not what I expected. It's actually more like cheese stuffed bread. That was really good also. Great outdoor seating area. It is on the west side of the building though so you'll get the sun later in the day. Be careful with little ones. There is a 3ft drop off to the parking lot below at the edge of the patio area with no fence. Good view from the patio area of the retention pond. Would definitely eat here again!
Atmosphere: 5
Food: 5
Service: 5
I had Fettuccini Alfredo with chicken, and a side Ceasar salad and they both were so so good. Hadn't been to a nothing but noodles in years and was very pleased with the food, and inside was very clean and employees were very friendly. I will be back again for sure!
Atmosphere: 5
Food: 5
Service: 5
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