ChuckWagon BBQ

19521 US-72, Rogersville
(256) 445-1955

Recent Reviews

Sort by
Joan Steinert

They have a new name. But it is BBQ restaurant still. I got the burnt ends, waffle fries and corn on the cob. The meat and fries were very good. The corn was a half of a cob and was a little under done. But for $24 it was a good amount of food. The service was good and it didn't take long to get served. They also had desserts but I was to full to try one.

Atmosphere: 4

Food: 4

Service: 4

Da King

Our server was very friendly and on the ball. The owner (Michael) checked to see how our first experience was. Had the brisket and there was enough for lunch the next day, and it was still great. Wife ordered the smoked sausage(no leftovers there) and loved it. Can't wait to go back. Limited hours of operation so will have to plan around that

Atmosphere: 5

Food: 5

Service: 5

Molly Hayes

The phone system is not set up, but they are open TH-SAT close @9. BEST BRISKET!!! The service was top notch, and the food is phenomenal!!

Atmosphere: 5

Food: 5

Service: 5

Michell Walker

Customer service was astounding. Had brisket and sausage dinner. Best brisket in AL. Banana pudding was amazing. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Thomas Wisinski

Sat down for some real barbecue! My wife and I both enjoyed 0ur dinner. And We had great service.

Atmosphere: 5

Food: 5

Service: 5

RandallW

Great BBQ and brisket.

Atmosphere: 5

Food: 5

Service: 5

Pandamonium Purple

We ordered the chuck wagon sandwich and the burnt ends sandwich. While both were good, we weren't a big fan of sausage with the brisket, the sandwich came with fries and bbq sauce of your choice. The burnt ends sandwich was very tasty and just what I was looking for flavorwise. This sandwich cost more but didn't come with fries. I also feel the norm would be to serve a slaw to help cut thru all the richness. I had attemped to find a number to call to order a pickup , but it is not listed. In the restaurant they advised they dont list the number due to limited staff to handle the orders. I feel they have a good chance of making it here with a few improvements.

Atmosphere: 5

Food: 4

Service: 5

Piro Leti

Best damn BBQ east of the Mississippi. Brisket sandwich was amazing. Soft, tender, well flavored with nice Smokey accents. Will be returning for more!

Atmosphere: 5

Food: 5

Service: 5

Tracy Matteis Dix

What's up with this place? Wanting to go but never seems to be open?????

Kyle Bevis

Food was good. Brisket was tender, and the loaded potato was cooked perfectly! Food came out fast and service was great. Glad to have something besides Mexican in Rogersville!

Atmosphere: 5

Food: 4

Service: 5

Cathy Harris

Love it!! Highly

Atmosphere: 5

Food: 5

Service: 5

Ashley Larcinese

We were here on opening night for the Chuckwagon BBQ! The food was absolutely delicious. I had the brisket dinner, which I chose the green beans and potato salad for the sides. My family had the chuckwagon sandwich and another sandwich which has slipped my mind. The brisket was smoked perfectly. We cleaned our plates.For being the first evening that it was open, we were expecting the service to be still learning and the food to take a while. However, the service was outstanding, and the food was fantastic. It came out in the perfect amount of time and was so fresh.The atmosphere is absolutely adorable. The music went perfectly with the vibe. We met Mike the owner and chatted about how he built a place with his own two hands. You can tell there’s a lot of love that went into making of the booths, the wall and the tables. The only slight improvement we would say is that the lighting was way too bright. If it was slightly dimmed it would have been perfect.Overall, our experience was outstanding!! We look forward to enjoying the food when we come back again.

Atmosphere: 4

Food: 5

Service: 5

Larry Allen

Best Texas style brisket around. Hoping to see the Rogersville location open soon.

Atmosphere: 5

Food: 5

Service: 5

Melissa Summers

I had ordered my husband a brisket and pulled pork sandwich during their limited lunch menu. I do not prefer brisket and tried it when I got home and it was amazing! Pulled apart and so delicious unlike what other I have tried! My husband came home and confirmed both were excellent and what BBQ was supposed to be!! Hands down the best and will be back for dinner soon! Not to mention the super cute blue jean booths!!

Atmosphere: 5

Food: 5

Service: 5

Tigerfan 34

Food is good, but the price is too high for BBQ. I would likely eat here multiple times per week at lower prices. Instead I'll probably eat here like once every 6 months. A BBQ plate with a drink costs about $25.

Atmosphere: 2

Food: 3

Service: 3

Loading...