BluPoint Seafood & Steak

7225 Chad Colley Blvd, Barling
(479) 597-4081

Recent Reviews

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Dustin Rogers

As a seasoned traveler and food enthusiast, I am always on the lookout for exceptional dining experiences. Tonight's visit to this local restaurant was a standout, remarkable cocktails, appetizers, and entrees that surpassed my expectations. The service, led by Jeff and the very precious Riley, who were attentive and knowledgeable, making every effort to ensure a flawless experience. It is clear that this restaurant has the potential to earn a Michelin Star with its dedication to excellence (unfortunately Arkansas is not at present a rated state).

Jacob Carter

Service and presentation is amazing. Food is tasty also very unique and well prepared and highest quality. Basically not worth taking kids that’s don’t appreciate good food. I mean I took my 15&11 year old and they ate bread and plain fillet and although they enjoyed there steak my daughters are specially spoiled so I cut them for them. Then they ate some dessert and didn’t really like it. Know a co-owner and have had different kinds of leftovers a few times since I went in March I think. But if Daniel Comstock is cooking I’m eating it. May be a little fancier than I’m used too but will definitely get your taste buds and senses going. Definitely going back by myself soon. Will let you know how it is the second time around with no kids.

Karen Hobbs

My husband and I have dined at BluPoint Seafood and Steak three times. The service is impeccable and the food has beautiful presentation and delicious taste. We’ve had the filet, lobster tail, crab cakes, oysters and mussels along with the goat cheese appetizer. The atmosphere is very inviting and relaxing and the entire staff is friendly and helpful with questions about the dishes served. We will definitely return.

Debra Magnusson

The service was not very good for the second time. We went they first opened and had the same very slow service. 45 minutes of just to take an order for drinks. This time was about the same as last time. I think the food is over priced. The atmosphere portrayed a high-end restaurant with high expectations for a rewarding evening, but just ended in disappointment. The only high of the evening was the basil drop cocktail and being with family to pass the extreme long wait time to order and get our drinks and food.

Atmosphere: 4

Food: 3

Service: 1

Dawn Stanley

When visiting family in AR in March of 2025 we ate at this restaurant. The March visit was disappointing because the service was really slow/bad and the food was just ok based on the price. We tried this place again last night (October 28, 2025) and experienced the same issues. The service was exceptionally slow and we had very little acknowledgement or apology from our waiter.. By the time we ordered (45 minutes after being seated) we ordered drinks, apps and dinner all at one time for fear we might not see our waiter again. Drinks took another 20 minutes. The “whole” salads we ordered were small for the price. The presentation of the food was nice but by the time we got our main meals the wagu steaks were cold (we believe not the fault of the chef but the delivery service from the kitchen) , food was salty and parts were forgotten. My sister thinks the duck wing appetizer she ordered was actually chicken. Our waiter mentioned a few other large parties being the problem however a restaurant of this caliber should never use this as an excuse and should be able to handle better service despite these large parties. We were all too tired to send the steaks back. If the service was phenomenal the food quality, presentation and temperature would have been a little easier to overcome. Leadership should have been serving drinks, checking on tables and apologizing for the poor service if the waiter was overextended. I don’t see us coming back on our next visit or my sister, who lives locally, coming back anytime soon. This restaurant has so much potential I hope the issues can be addressed.

Atmosphere: 5

Food: 3

Service: 1

Tom Turner

Very good service. Atmosphere was outstanding. Fort Smith is lucky to have a high end restaurant like this.

Atmosphere: 5

Food: 5

Service: 5

nicholas lively

Top Notch Place. Excellent Staff. Wonderful food. It was a very enjoyable meal.

Atmosphere: 5

Food: 5

Service: 5

Billy Gingerich

Great Steaks. I had the Filet Mignon with Oscar Style topping and Parmesan Risotto. The steak was medium rare, tender, and delicious. Parmesan Risotto was also delicious. The menu pictures are current as of 10-11-25.

Atmosphere: 5

Food: 4

Service: 5

Gage Mooney

I’ve been to Blupoint three times now. The food is extraordinarily great and the staff members are even better!

Blakely Johnson

The menu and pricing is for a high end restaurant, but that's not the experience. The service was not bad but was not on par for what you pay. It took 1.5 hours for us to get meals for 3 people. We had the sword fish, sea bass, and the steak medallion pasta. The fish dishes were fine but had little flavor including the risotto they come with. The pasta tasted essentially like blue cheese only, and the steak pieces were overcooked and tough. Nothing had any depth of flavor.

The bright spot of our meal was the crab cakes appetizers, and the drinks we had. They were all delicious: pistachio (dessert in a glass), Frenchy (very citrusy), basil drop (subbed vodka for gin), and spring harvest (subbed vodka for gin). Spring harvest and basil drop were our favorites.

Atmosphere: 2

Food: 2

Service: 3

Garrett Shepard

Not impressed by the atmosphere or quality at the price point. Waited a long time for service despite being seated. Dish was undercooked, portions are very small, sides were cold. Some requests were not delivered at all. Too expensive for something that isn’t complete, needs more work.

Atmosphere: 1

Food: 1

Service: 1

Shannon Smith

So cute, comfortable environment, excellent food, excellent service. We definitely want to go back!

Atmosphere: 5

Food: 5

Service: 5

Arielle Rene Elkins

Absolutely awful place to waste your money, especially for a special occasion, as they obviously do Not care. The mixed drinks were unpalatable, the host was rude, the lobster was very undercooked and they did Nothing about it. All in all, the vibe was atrocious and def NOT worth the bang for the buck. Had such high hopes, as it looked amazing online, but it certainly fell short of expectations. Will not be back.

Elaina Phillips

The crab cakes were perfection and the seafood risotto was the best I’ve ever had. Must try !

Cody Wilson

Just tried it for the first time, amazing drinks, can’t wait to go back for dinner! Beautiful inside!

Atmosphere: 5

Food: 5

Service: 5

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