Best Italian food in Northwest Arkansas. If it were in Dallas, it would put Campisis to shame. Great decor, ambiance and music. Has outdoor seating, bar etc. Better make a reservation though.
Jose Rodriguez
Nice place n good food
Raymond Jennings
We had reservations so that the first thing. I would highly recommend this. Otherwise Exactly what you want and rarely get. Excellent service from a new server and incredible food. Huge portions, fantastic presentation. Huge thick pieces of calamari, cooked well and not chewy. Homemade pasta with fresh shrimp and crab. Wonderful fresh bread with amazing dipping sauce. The bread did not get funky after it cooled down. Still as delicious at the end of the meal. Wow!! The desserts are worth the trip. Best lemon cello cake I’ve ever tasted. Our server was fun efficient and professional. That’s a great meal and experience
Archie Bunger
Excellent homemade pastas and sauces. Large portions, excellent bread, and dipping sauce.
dream fello
The most bland Alfredo I have ever tasted
Carrie
Excited about my first visit to Pastafina for my daughter’s birthday, I was very disappointed when we interacted with the server and especially when we finally got our food. The food was bland and over sauced. The cocktails weren’t good and the service was sub par. The atmosphere was nice enough. I expected far more especially for the price. I was very disappointed. I won’t be going back. Not worth it for the price!
Carley Thornton
Service was friendly! Bread was amazing. Food was delicious! Servers were attentive but not overly so. Food came in a reasonable amount of time. Prices were on par for the quality of food. Will definitely be back!
Laura Arias
This was my second time eating here. The bread is the best part of the meal, never have I had such delicious light and fluffy bread in my life. I could make this a meal by itself. I had the spaghetti garlic butter and was disappointed, it had no flavor and the garlic was very mild tasting, adding salt and pepper gave it some flavor but I had to add almost half the shakers. My friend had an appetizer and the veal and it didn't disappoint, she said the flavors were spot on just like her Nonna's cooking.
Jonathan Bitting
Great sauce. My two “critiques” would be that the pasta sampler was like an enchilada plate in that it was all mushed in together, and the chicken parm was thick and juicy instead of thin and a bit crispy. Who are we to complain - we cleaned our plates. Great food, service, atmosphere, and prices.
Charles Johnson
From the moment we entered, we were taken to our table, and our hostess explained what was available . We were served very quickly for the appetizers we ordered, and they were so good we ordered another Mushrooms appetizers. For our main dinner, we ordered the 3 pasta plates, and we really enjoyed the food and will be back to explore other items on the menu.
Everything was wonderful for my mother in laws 90th Birthday. Food was very good. The item that I had and liked (seafood pasta) but it did lack full flavor in the sauce, asked for diablo and it came out plain. Would I go again and recommend, yes I would.
Wonderful wait staff, superb food, haven't tasted this good of Italian food since I left Chicago.
Atmosphere: 5
Food: 5
Service: 5
Grant Olson
Absolutely amazing! Great service from Ashley and the food was prompt, plentiful, and delicious! Thanks for making a great family lunch and keep up the good work
Atmosphere: 5
Food: 5
Service: 5
Karl H
The pasta was way overcooked. This person has never had pasta in Italy. It was mush. Overhyped. Go to armelios.
Atmosphere: 5
Food: 3
Service: 3
A V Davis (#NWAlienz)
Authentic Italian food at a great price and in a cozy yet romantic atmosphere. My husband took me here for our five year anniversary and it was delicious!
Highly recommend especially for a date night here in NWA :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Sampler, Bread and Oil, Limoncello Mascarpone Cake, Fried Calamari, Lasagna, Chicken Marsala
Best Italian food in Northwest Arkansas. If it were in Dallas, it would put Campisis to shame. Great decor, ambiance and music. Has outdoor seating, bar etc. Better make a reservation though.
Nice place n good food
We had reservations so that the first thing. I would highly recommend this. Otherwise Exactly what you want and rarely get. Excellent service from a new server and incredible food. Huge portions, fantastic presentation. Huge thick pieces of calamari, cooked well and not chewy. Homemade pasta with fresh shrimp and crab. Wonderful fresh bread with amazing dipping sauce. The bread did not get funky after it cooled down. Still as delicious at the end of the meal. Wow!! The desserts are worth the trip. Best lemon cello cake I’ve ever tasted. Our server was fun efficient and professional. That’s a great meal and experience
Excellent homemade pastas and sauces. Large portions, excellent bread, and dipping sauce.
The most bland Alfredo I have ever tasted
Excited about my first visit to Pastafina for my daughter’s birthday, I was very disappointed when we interacted with the server and especially when we finally got our food. The food was bland and over sauced. The cocktails weren’t good and the service was sub par. The atmosphere was nice enough. I expected far more especially for the price. I was very disappointed. I won’t be going back. Not worth it for the price!
Service was friendly! Bread was amazing. Food was delicious! Servers were attentive but not overly so. Food came in a reasonable amount of time. Prices were on par for the quality of food. Will definitely be back!
This was my second time eating here. The bread is the best part of the meal, never have I had such delicious light and fluffy bread in my life. I could make this a meal by itself.
I had the spaghetti garlic butter and was disappointed, it had no flavor and the garlic was very mild tasting, adding salt and pepper gave it some flavor but I had to add almost half the shakers.
My friend had an appetizer and the veal and it didn't disappoint, she said the flavors were spot on just like her Nonna's cooking.
Great sauce. My two “critiques” would be that the pasta sampler was like an enchilada plate in that it was all mushed in together, and the chicken parm was thick and juicy instead of thin and a bit crispy. Who are we to complain - we cleaned our plates. Great food, service, atmosphere, and prices.
From the moment we entered, we were taken to our table, and our hostess explained what was available . We were served very quickly for the appetizers we ordered, and they were so good we ordered another Mushrooms appetizers. For our main dinner, we ordered the 3 pasta plates, and we really enjoyed the food and will be back to explore other items on the menu.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Everything was wonderful for my mother in laws 90th Birthday. Food was very good. The item that I had and liked (seafood pasta) but it did lack full flavor in the sauce, asked for diablo and it came out plain. Would I go again and recommend, yes I would.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Pasta Sampler, Fried Calamari, Garlic Bread, Chicken Marsala, Chicken Piccata
Wonderful wait staff, superb food, haven't tasted this good of Italian food since I left Chicago.
Atmosphere: 5
Food: 5
Service: 5
Absolutely amazing! Great service from Ashley and the food was prompt, plentiful, and delicious! Thanks for making a great family lunch and keep up the good work
Atmosphere: 5
Food: 5
Service: 5
The pasta was way overcooked. This person has never had pasta in Italy. It was mush. Overhyped. Go to armelios.
Atmosphere: 5
Food: 3
Service: 3
Authentic Italian food at a great price and in a cozy yet romantic atmosphere. My husband took me here for our five year anniversary and it was delicious!
Highly recommend especially for a date night here in NWA :)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Sampler, Bread and Oil, Limoncello Mascarpone Cake, Fried Calamari, Lasagna, Chicken Marsala
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