Gluten-Free Restaurants in Eureka Springs, AR

Disco's Grill Vegetarian • $
2100 E Van Buren, Eureka Springs

Customers` Favorites

Mexican Street Corn Loaded Fries
Plain Double Cheese Burger
Cheesy Cajun Crinkle Fries
American Beauty Burger
Brussel Sprout Tacos
Cajun Waffle Fries
Birria Cheese Fries
Big Going Out West
Terry's Beet Reuben
John Deere Green

“10/10 ⭐⭐⭐⭐⭐ I had an amazing experience at Discos Grill! The food was absolutely delicious—especially the loaded fries, which were packed with flavor and cooked perfectly. What really made this place stand out was the atmosphere and service. The team was so welcoming, and it was such a fun experience watching them sing and dance while cooking—it made the whole visit feel lively and memorable. You can tell they take pride in what they do, both in the kitchen and in how they treat their customers. I’ll definitely be back and highly recommend Discos Grill to anyone looking for great food and a great vibe!“

4.9 Superb191 Reviews
Mei Li Cuisine Chinese • $
3094 E Van Buren, Eureka Springs

Customers` Favorites

Topped with Eel Sauce and Tempura Flakes
Sesame Chicken with Fried Rice
Sweet and Sour Chicken
Veggie Delight Roll
Monster Sushi Roll
Hot and Sour Soup
Firecracker Roll
Fried Mushrooms
Orange Chicken
Egg Drop Soup

“For real, one of the best restaurants in all of Eureka Springs. Chef Andy and the entire Mei Li family are amazing people. Awesome food aside, they'll make you feel like family. Love you guys! James Porche 🙏🏽 ❤️ 🙌🏾 💯“

4.7 Superb176 Reviews
Local Flavor Cafe American • $$
71 S Main St, Eureka Springs

Customers` Favorites

Shrimp Diablo & Creamy Grits
Crab Cakes Appetizer Platter
Spinach Artichoke Dip
Baked Brie En Croute
Vanilla Creme Brulee
Crab Cakes Sautéed
Quiche of the Day
Chicken Parmesan
Chicken Saverio
Grilled Salmon

“Local Flavor is an absolute gem! The ambiance is moody in the best way—modern, clean, and inviting. Service was impeccable from start to finish, and the menu truly offers something for everyone. We started with the crab cakes (delicious!) and the bread service—the oil and balsamic alone are worth it. Salads were crisp and fresh. For entrées, I had the fettuccine Alfredo with shrimp—rich, creamy, and honestly one of the best Alfredo dishes I’ve ever had. My other half went with the New York strip steak, cooked to a perfect medium rare. Even as someone who usually prefers steak well-done, I tried it and it was absolutely divine—10/10. Do not miss this spot when in Eureka Springs. The combination of outstanding food, wonderful ambiance, and top-notch service makes it well worth a reservation.“

4.6 Superb333 Reviews