Copeland’s of New Orleans | Little Rock
2602 S Shackleford Rd, Little Rock
(501) 312-1616
Lunch Appetizers
Hot Crab Claws Lunch
Fresh Louisiana Blue Crab claws (seasonal) sauteed in an olive oil vinaigrette, garlic, and crispy crouton toast
Buffalo Spring Rolls
Chicken, hot sauce, mozzarella, cheddar bleu cheese dressing, wing butter sauce
Lunch Signature Sides
Fresh Baked Potato
Dinner Appetizers Menu
Bayou Broccoli Dinner
Broccoli, crispy bacon, melted signature cheese mix and our original tiger sauce.
Seafood Stuffed Mushrooms Dinner
Shrimp and oyster stuffed cremini mushrooms, broiled and citrus honey gastrique.
Dinner Soup and Small Plates
Corn and Crab Bisque Dinner
Lump crab meat, corn and green onions in a sweet cream bisque.
Cajun Gumbo Ya Ya Dinner
Classic Cajun roux, loaded with shrimp and crawfish.
Steak Labouchere Dinner
Seared USDA Prime sirloin steak, angel hair pasta, garlic butter and Labouchere sauce.
Crab Meat Ravioli Dinner
Jumbo crab meat ravioli smothered in Alfredo sauce and baked to bubbly perfection.
Crab Stuffed Shrimp Dinner
Jumbo Gulf shrimp stuffed with lump crab meat dressing, breaded, fried to a golden brown and tasso butter cream.
Dinner Salad
Brie, Strawberry and Almond Salad Dinner
Almond crusted brie wedges, spring mix, arugula, sliced strawberries, shaved onions, toasted almonds, crisp bacon and balsamic vinaigrette.
Shrimp and Lump Crabmeat Remoulade Salad Dinner
Celery, tomatoes, remoulade dressing and avocado.
Grilled Chicken Cobb Salad Dinner
Tomatoes, blue cheese, bacon, avocado, boiled egg and balsamic vinaigrette.
Caesar Salad Dinner
Fresh, chilled romaine, Copeland's Caesar dressing, Parmesan cheese and homemade croutons.
Penthouse Salad dinner
Tomatoes, eggs, cheddar cheese, bacon, homemade croutons, choice of dressing.
Salmon Cobb Salad
Grilled salmon, bacon, tomatoes, eggs and red onions. Topped with avocado and drizzled with balsamic vinaigrette.
Dinner New Orleans Cuisine
Stuffed Shrimp Alfredo Dinner
Lump crab meat stuffed shrimp, angel hair pasta and light shrimp Alfredo sauce.
Shrimp and Tasso Pasta Dinner
Gulf shrimp pan sauteed, tasso, Parmesan cheese, cream sauce and bow tie pasta.
Crawfish Fettuccine Dinner
Crawfish sauteed in a light cream sauce with green onions, special seasonings and fettuccine.
Jambalaya Pasta Dinner
Shrimp, chicken, Andouille sausage, spicy jambalaya sauce, mushrooms, peppers and bow tie pasta.
Crawfish Etouffee Dinner
Crawfish in a dark roux-based sauce, garlic, green onions, spices and ladled over steamed rice.
Eggplant Pirogue Dinner
Fried eggplant slices, au gratin sauce, gulf shrimp, fresh crab claws and angel hair pasta.
New Orleans Famous Red Beans and Rice Dinner
With Andouille sausage.
Blackened Bayou Chicken Dinner
Blackened chicken breast, Madeira mushroom dressing and crawfish tasso cream sauce.
Shrimp Orleans Dinner
Gulf shrimp, Andouille and smoked sausage sauteed with Creole trinity of vegetables, shrimp stock, touch of cream and over steamed rice.
Dinner Copeland's Favorites
Spicy Herb Fried Chicken Dinner
1/2 chicken marinated 12 hours, golden fried, served with fries and please allow 15 minutes.
Veal Copeland Dinner
Milk-fed veal, spiced and panned, gulf shrimp and tasso in a creamy sauce served over linguine.
Chicken Alfredo Dinner
Breaded fresh chicken breast and linguine sauteed in Alfredo sauce.
Crabcakes and Shrimp Alfredo Dinner
Fried crabcakes, shrimp, angel hair pasta and light shrimp Alfredo sauce.
Tomato Basil Chicken Dinner
Grilled chicken breast, angel hair pasta, plum tomatoes, basil, olive oil, garlic and Parmesan cheese.
Lump Crabcakes Dinner
With zucchini basil pasta.
Grilled Chicken with Yams Dinner
Grilled bone in airline chicken breast, mashed sweet potatoes, spiced pecans and caramelized onions.
Seafood Platter Dinner
Shrimp, crawfish tails, oysters seasonal, crabcake, crispy catfish, onion strings, fries and corn fritters.
Chicken Parmesan Dinner
Breaded fresh chicken breast fried, angel hair, Alfredo, marinara, mozzarella, fontina and Parmesan.
Pasta Shrimp Copeland Dinner
Shrimp, sauteed in a shrimp butter sauce with garlic, mushrooms and angel hair pasta.
Shrimp Ducky Dinner
Roasted and flash fried strips of duck, sauteed gulf shrimp, Burgundy mushroom sauce and rice or fettuccine.
Steak and Shrimp Labouchere Dinner
Prime sirloin, gulf shrimp and sauteed mushrooms in our signature Labouchere sauce over steamed rice.
Dinner Steaks, Chop and Ribs
Ribeye Dinner
Since 1983. Finest hand selected, 12 oz. Certified Angus beef ribeye steak, 28 day aged and served sizzling.
AL's Favorite Filet Dinner
8 oz. center cut, certified Angus beef, topped with caramelized onions and sizzling steak butter.
Classic Filet Dinner
Tender center cut certified Angus beef filet served sizzling.
Steak Frites Dinner
Prime top sirloin, broiled and sliced with brandy mushroom gravy, served with garlic Parmesan fries.
Bone-in Ribeye Dinner
Finest hand selected, 18 oz. certified Angus beef bone-in ribeye steak, 28 day aged and served sizzling.
Steak Labouchere
Seared USDA Prime sirloin steak, angel hair pasta, garlic butter
Dinner Fish
Pan Roasted Salmon with Lump Crabmeat Dinner
Pan roasted salmon, sauteed baby spinach, lump crabmeat and a white wine lemon sauce.
Crab Stuffed Catfish Bordelaise Dinner
Catfish, lump crabmeat stuffing, broiled, crawfish rice pilaf, one side.
Blackened Catfish Dinner
Served with crawfish rice pilaf and choice of any one side.
Catfish Acadiana Dinner
Golden fried catfish, shrimp butter sauce, roasted pecan coleslaw, 2 corn fritters, 1 side.
Pecan Crusted Ricochet Catfish Dinner
Creole meuniere sauce, roasted pecan cole slaw, 2 corn fritters and 1 side.
Dinner Burger and Sandwich
Copeland Burger Dinner
Monterey Jack, cheddar, applewood smoked bacon, lettuce, tomato, onion, tiger sauce, garlic mayo and croissant.
Spicy Chicken Sandwich Dinner
Garlic mayo, Sweet and sour pickles, roasted pecan coleslaw and Steen's Cane Syrup.
Blackened BBQ Chicken Melt Dinner
BBQ glaze, cheese mix, mushrooms, bacon, lettuce, tomato, onion strings, honey mustard.
Chicken Parmesan Sandwich Dinner
Chicken cutlets, breaded and fried, red sauce and mozzarella fontina cheeses on a Parmesan-crusted French batard with Alfredo sauce.
Chicken Avocado Club Dinner
Sliced avocado, bacon, lettuce, tomato, garlic mayo, Swiss cheese and brioche bread.
Shrimp Po-boy Dinner
Hand-battered, golden fried and dressed and served overstuffed.
Dinner Signature Sides
Parmesan-Crusted Tasso Mac and Cheese Dinner
Red Hot Potatoes Dinner
Steamed Broccoli Florets Dinner
Red Beans and Rice Dinner
Creamed Spinach Dinner
Side Salad Dinner
Cauliflower Au Gratin Dinner
Brussels Sprouts and Carrots Dinner
Fresh Baked Potato Dinner
Mashed Sweet Potatoes Dinner
Sauteed Vegetables
Asparagus, zucchini, tomatoes (Grape), red onions (Shaved) sauteed in oil and dodo sauce
Kid Favorites
Kid's Chicken Tenders
Fried tenders, any side and daring dipping sauce.
Kid's Grilled Tenders
Grilled tenders, any side and daring dipping sauce.
Kids Mac and Cheese
Perfect noodles topped with colby cheese.
Kid's Slip and Sliders
2 sliders cooked to order with ketchup, mustard, pickles and any side.
Kid's Grilled Cheese Bites
Gooey cheese bites, creamy tomato soup and any side.
Kid's My Cheesy Pizza Pie
Classic cheese pizza made just for you.
Kid's Little Shrimpers
Delicately fried shrimp, corn fritters, any side and daring dipping sauce.
Kid's Grilled Catfish
Seasoned and grilled catfish, any side and daring dipping sauce.
Kid's Fried Catfish
Thin fried catfish, corn fritters, any side and daring dipping sauce.
Kid's Build Your Own Pasta
Your noodles done your way. Choice of pasta, sauce and protein.
Kid's On The Side
Kids Mini Caesar Salad
Kids Steamed Broccoli with Parmesan
Red Beans and Rice
Kids Fresh Cut Fruit
Kids French Fries
Kids Mini House Salad
Kid's Fried Corn Fritters
Dessert Chef Crafted Cheesecake
Red Velvet Chef Crafted Cheesecake
Killed by Chocolate Chef Crafted Cheesecake
Turtle Chef Crafted Cheesecake
Black and White Tuxedo Chef Crafted Cheesecake
Cookies and Cream Chef Crafted Cheesecake
Dessert Cheesecakes
Signature Cheesecake
Our original creamy cheesecake recipe with a buttery pecan crust.
Al's Favorite Homemade Creole Style Cheesecake
Dessert Tall Cakes
Alex's Carrot Tall Cake
Big Al's Chocolate Fudge Tall Cake
Copeland's Original Desserts
Bananas Foster
Traditional bananas foster with gourmet vanilla ice cream.
Homemade Brownie Deluxe a La Mode
Copeland's Original Ice Cream
Gourmet vanilla ice cream.
White Chocolate Bread Pudding
Specialty Coffees
Local New Orleans Roast Coffees
Cafe Au Lait Coffee
Southern Pecan Mocha Coffee
Cappuccino Coffee
Caramel Macchiato Coffee
White Chocolate Mocha Coffee
Double Espresso
Sides
Parmesan Crusted Tasso Mac n Cheese
Red Hot Potatoes
Steamed Broccoli Florets
Red Beans and Rice
Creamed Spinach
Side Salad
Cauliflower au grain
Brussels Sprouts and Carrots
Fresh Baked Potato
Mashed Sweet Potatoes
Sauteed Vegetables
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Recent Reviews
I was disappointed. They were out of the chicken wings. Then we ordered the spring rolls. They were out of the spring rolls so we ordered the 1/2 chicken. It was hot and fresh but not the reason for the visit.
March 2020
The food was delicious, I enjoyed my Tomato basil pasta, and my husband liked his shrimp Tasso pasta as well. The cheesecake was delicious!! I had the caramel praline, and he had the original. Both were great. Our server was very friendly and took good care of us. We enjoyed our visit here. Thanks!
February 2020
Really good white chocolate cheesecake with strawberries, and great eggs and hash browns. Was let down with the french toast with white chocolate and raspberry swirl. Wasn't sweet enough, would have loved whipped cream on it. My jaw dropped when I saw my neighbors strawberry french toast. His french toast was topped with actual fruit strawberries and lots of whipped cream. Maybe I will get strawberry french toast next time.
February 2020
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