The Terrace - Mediterreanean Kitchen
$$ • Greek, Mediterranean
Hours:
2200 N Rodney Parham Rd #120, Little Rock
(501) 217-9393
About The Terrace - Mediterreanean Kitchen
Customers' Favorites
Recent Reviews
Ratings
Menu
Hours
| Monday | 11AM - 2PM 5 - 9:30PM |
| Tuesday | 11AM - 2PM 5 - 9:30PM |
| Wednesday | 5 - 9:30PM 11AM - 2PM |
| Thursday | 11AM - 2PM 5 - 9:30PM |
| Friday | 5 - 9:30PM 11AM - 2PM |
| Saturday | 5 - 9:30PM |
| Sunday | Closed |
The Terrace - Mediterranean Kitchen in Little Rock is a popular dining spot known for its delicious food like the Terrace Veal and Chicken Cypress. The restaurant has a classy interior with white tablecloths and excellent service from experienced servers who have been working there for years. Reservations are recommended due to the small size of the place, which many guests find charming and intimate. The menu offers a variety of dishes, including Moussaka, Halibut, and interesting appetizers like escargot in mushroom caps. Customers can enjoy a formal dining experience with a mix of business and casual clientele. The staff is attentive and ready to improve dishes if needed, creating a welcoming atmosphere. Recently, diners have praised the relaxed ambiance, good music, and generous servings served at the right temperature. Popular dishes include calamari, Gyro Entree, and Ravioli stuffed with ricotta and spinach with a creamy sauce—each described as melt-in-your-mouth delicious. The dark chocolate crème brûlée remains a favorite dessert. Guests also praise the goat cheese and Norwegian salmon, which is tender and flavorful. The restaurant's portions are just right, and the food arrives promptly. The owner/manager is very warm and cares about guests' enjoyment. The fried artichoke with garlic aioli is highly recommended as an appetizer, and the chicken terrace is praised for its perfection. The restaurant has an extensive, delicious menu that offers an intimate casual dining atmosphere with friendly service. Overall, The Terrace offers a fantastic dining experience, making it a favorite among diners who appreciate consistently good food and service.