DO NOT WASTW YOUR TIME COMING HERE! Absolutely HORRENDOUS experience. Not just by us, but by our whole table filled with strangers. We were appalled by how dirty the restaurant was on a Saturday night. The hostess was extremely rude. Making us get our own utensils and sauces from other tables. Kind of funny but the chef dropped the ball on multiple tricks. Not a big deal but just added to the joke. Over priced. Scallops were rotten, you could smell them. The list could go on. I've lived in dozens of cities and this has to be the worst dining experience of them all
Myisha Dunn
It was a great experience. They have a server named Brittney who has the most immaculate service you could ask for at a restaurant. She's always happy and very attentive.
Atmosphere: 5
Food: 5
Service: 5
Merica Phuck yeah!!
I ordered scallops and the texture and taste was so horrible. I love scallops but something was terribly off. Also it was so hot I understand that utilities are extremely high but I couldn’t stay for long. I ordered one beer I was so miserably hot.
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Sushi Roll
Abbi Martin
First time coming here and it was amazing! The portions here were big and the favors were immaculate. I had gotten the sukiyaki beef with fried rice, soup, and the OMG roll. 9/10 would be back again❗️
Atmosphere: 3
Food: 5
Service: 4
Dale Rak
The food was good we had decent service.
Atmosphere: 3
Food: 4
Service: 3
Andy Hinson
2 of us had steak, Shrimp, lobster, and scallops...all were wonderful. Rice is awesome also.
My husband and I love this place, best fried rice ever, our chef did a fantastic job. Very satisfied.Our server was very polite and efficient.I think they are using a new recipe for the teriyaki chicken, it was amazing, better than before.Great job guys!!! Be back
Atmosphere: 5
Food: 5
Service: 5
Talisa Winchester-Osborne
My husband and I have ate at Crazy Hibachi for years and we have thoroughly enjoyed the hibachi grill but this visit will be our last. I am thinking they must have changed hands or management but last night, will be the last time. We came to celebrate his birthday. In our last visit we experienced a child that did not like the hibachi grill experience, screamed constantly, cried the entire time and we we're looking for a nice quiet evening to enjoy his birthday. We have asked before and had good results about seating at an adult table and the lady who seated us said, yes she could accommodate that and went ahead and seated us. After we got our drinks and we begin to placed our order, another lady informed us they cannot seat us without children present at our table while another lady was bringing in a couple with a small child to set across from us. We should had left but didn't. I won't do that again at any restaurant again. Then a chef came out and told us again. We should have left then. It was never a issue in the past, they just always seated couples with children together and then ones without when we had asked but again they must have changed management or ownership because this was the first time they told us they wouldnt accommodate that. We were looking for a quiet, relaxing, great meal and time together.Although this child didpretty well, the food and entertainment was terrible, our worse experience.The chef was enabled to get any of his tricks to work, the Volcano onion and the egg. He could not stack them even after 4 tries, and the Volcano onion he could not get it to light.The food portion was absolutely terrible. When he made the fried rice, the white rice he used was real mushy stuck together. He scrambled eggs in it with egg shells included. It had huge chunks about the size of a golf ball of white rice in it that did not get mixed in. It also had no flavor. Unbelievably bad. So disappointed because I craved the fried rice there and was looking so forward to enjoying it.Next he started the vegetables and we received a very small portion of vegetables. The carrots and zucchini were sliced so thin, you could see other vegetables through them. He did use alot of butter so the vegetables did have a flavor. He did serve us dipping sauces which helped drastically.Next he cooked each meat one by one. First new york strip, the filet mignon, shrimp then chicken. I had teriyaki chicken so by the time we I received my chicken everything on my plate was cold. The cook was extremely skimpy when dressing the food with sauces, spice or flavoring.I then looked up across to the table in front of us and pointed out to my husband a couple seating by themselves receiving hibachi grill services from a chef, then to our right another couple receiving the same. There were other tables being seated with people by host staff so not sure what is going on there. We spent $85 and it won't happen again. We spent our time heading back home finding another hibachi option to go try next time.As far as the atmosphere, it was OK, room for improvement though. I did notice all the frame kimono robes we're gone off the walls. It did look like they may have painted the walls as well, but grease dripping all over them. They weren't rude but not friendly, almost like a robot mentality. I'm sooooooo very disappointed because this was a favorite go to spot for us.
Atmosphere: 2
Food: 1
Service: 1
MaLeah Winberry
My tab for just me was $50. I got the steak hibachi and monkey brain sushi roll. Steak was so chewy i couldn’t eat it, very low quality steak. veggies tasted very old. Wouldn’t recommend for the price!
Atmosphere: 3
Food: 1
Service: 3
Francesca Huffman
The steak and shrimp hibachi was amazing. The rice was particularly good. We had sake and plum wine; all amazing. Trying to get the server to bring our sides: next to impossible. Plus, she kept hitting her vape INSIDE THE RESTAURANT!
If you're going to spend your money buying a restaurant go the extra mile and at least learn how to run it properly especially when buying across a different culture..
Deanna D.
We were there the other night, hostess sat us at our table, waitress took our order and then we sat for over an hour before getting served/and before our cook came to the table. After eating, I approached the manager, Caesar, and he laughed and never offered a discount or a discount to come back. Poor service, poor management. Will never go back. It's not even clean either.
My company dined there for our holiday party. It was simply wonderful. The food was delicious and the service was impeccable. We definitely will be
Atmosphere: 5
Food: 5
Service: 5
Marsha (Shishi)
What happened to this place? The sake roll sounded good a sushi roll with bacons gotta be good, right? My friend ordered it, and it came out with the dehydrated salad bacon bits?♀️Just about everything we ordered was off.
DO NOT WASTW YOUR TIME COMING HERE! Absolutely HORRENDOUS experience. Not just by us, but by our whole table filled with strangers. We were appalled by how dirty the restaurant was on a Saturday night. The hostess was extremely rude. Making us get our own utensils and sauces from other tables. Kind of funny but the chef dropped the ball on multiple tricks. Not a big deal but just added to the joke. Over priced. Scallops were rotten, you could smell them. The list could go on. I've lived in dozens of cities and this has to be the worst dining experience of them all
It was a great experience. They have a server named Brittney who has the most immaculate service you could ask for at a restaurant. She's always happy and very attentive.
Atmosphere: 5
Food: 5
Service: 5
I ordered scallops and the texture and taste was so horrible. I love scallops but something was terribly off. Also it was so hot I understand that utilities are extremely high but I couldn’t stay for long. I ordered one beer I was so miserably hot.
Atmosphere: 3
Food: 1
Service: 3
Recommended dishes: Sushi Roll
First time coming here and it was amazing! The portions here were big and the favors were immaculate. I had gotten the sukiyaki beef with fried rice, soup, and the OMG roll. 9/10 would be back again❗️
Atmosphere: 3
Food: 5
Service: 4
The food was good we had decent service.
Atmosphere: 3
Food: 4
Service: 3
2 of us had steak, Shrimp, lobster, and scallops...all were wonderful. Rice is awesome also.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Steak Shrimp Scallops and Chicken Hibachi, Ginger Salad, Onion Soup
My husband and I love this place, best fried rice ever, our chef did a fantastic job. Very satisfied.Our server was very polite and efficient.I think they are using a new recipe for the teriyaki chicken, it was amazing, better than before.Great job guys!!! Be back
Atmosphere: 5
Food: 5
Service: 5
My husband and I have ate at Crazy Hibachi for years and we have thoroughly enjoyed the hibachi grill but this visit will be our last. I am thinking they must have changed hands or management but last night, will be the last time. We came to celebrate his birthday. In our last visit we experienced a child that did not like the hibachi grill experience, screamed constantly, cried the entire time and we we're looking for a nice quiet evening to enjoy his birthday. We have asked before and had good results about seating at an adult table and the lady who seated us said, yes she could accommodate that and went ahead and seated us. After we got our drinks and we begin to placed our order, another lady informed us they cannot seat us without children present at our table while another lady was bringing in a couple with a small child to set across from us. We should had left but didn't. I won't do that again at any restaurant again. Then a chef came out and told us again. We should have left then. It was never a issue in the past, they just always seated couples with children together and then ones without when we had asked but again they must have changed management or ownership because this was the first time they told us they wouldnt accommodate that. We were looking for a quiet, relaxing, great meal and time together.Although this child didpretty well, the food and entertainment was terrible, our worse experience.The chef was enabled to get any of his tricks to work, the Volcano onion and the egg. He could not stack them even after 4 tries, and the Volcano onion he could not get it to light.The food portion was absolutely terrible. When he made the fried rice, the white rice he used was real mushy stuck together. He scrambled eggs in it with egg shells included. It had huge chunks about the size of a golf ball of white rice in it that did not get mixed in. It also had no flavor. Unbelievably bad. So disappointed because I craved the fried rice there and was looking so forward to enjoying it.Next he started the vegetables and we received a very small portion of vegetables. The carrots and zucchini were sliced so thin, you could see other vegetables through them. He did use alot of butter so the vegetables did have a flavor. He did serve us dipping sauces which helped drastically.Next he cooked each meat one by one. First new york strip, the filet mignon, shrimp then chicken. I had teriyaki chicken so by the time we I received my chicken everything on my plate was cold. The cook was extremely skimpy when dressing the food with sauces, spice or flavoring.I then looked up across to the table in front of us and pointed out to my husband a couple seating by themselves receiving hibachi grill services from a chef, then to our right another couple receiving the same. There were other tables being seated with people by host staff so not sure what is going on there. We spent $85 and it won't happen again. We spent our time heading back home finding another hibachi option to go try next time.As far as the atmosphere, it was OK, room for improvement though. I did notice all the frame kimono robes we're gone off the walls. It did look like they may have painted the walls as well, but grease dripping all over them. They weren't rude but not friendly, almost like a robot mentality. I'm sooooooo very disappointed because this was a favorite go to spot for us.
Atmosphere: 2
Food: 1
Service: 1
My tab for just me was $50. I got the steak hibachi and monkey brain sushi roll. Steak was so chewy i couldn’t eat it, very low quality steak. veggies tasted very old. Wouldn’t recommend for the price!
Atmosphere: 3
Food: 1
Service: 3
The steak and shrimp hibachi was amazing. The rice was particularly good. We had sake and plum wine; all amazing. Trying to get the server to bring our sides: next to impossible. Plus, she kept hitting her vape INSIDE THE RESTAURANT!
Atmosphere: 4
Food: 5
Service: 1
Restaurantji Recommends
If you're going to spend your money buying a restaurant go the extra mile and at least learn how to run it properly especially when buying across a different culture..
We were there the other night, hostess sat us at our table, waitress took our order and then we sat for over an hour before getting served/and before our cook came to the table. After eating, I approached the manager, Caesar, and he laughed and never offered a discount or a discount to come back. Poor service, poor management. Will never go back. It's not even clean either.
Don’t order the ginger for the sushi.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Miso Soup, Sushi Roll, Ginger Salad
My company dined there for our holiday party. It was simply wonderful. The food was delicious and the service was impeccable. We definitely will be
Atmosphere: 5
Food: 5
Service: 5
What happened to this place? The sake roll sounded good a sushi roll with bacons gotta be good, right? My friend ordered it, and it came out with the dehydrated salad bacon bits?♀️Just about everything we ordered was off.
Atmosphere: 2
Food: 2
Service: 2