The Stacked Enchilada

107 Main St, Bagdad
(928) 713-0993

Recent Reviews

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Eric Oken

The menu looked promising. It has pretty pictures and states that the food is "scratch made". Doubt it! The beef tenderloin looked and tasted as if it had been pre-cooked and dumped out of a bag or container for re-heating, the beans looked as if they came out of a can, and the rice appeared to have been stored in a styrofoam cup and dumped on the plate in that shape. None of the food looked like the menu pictures and all of it was bland and cold. Honestly, it was some of the highest priced, worst and most disappointing food. The music was monotonous and loud (pseudo-reggae), the service was slow, and all in all our lunch in this place was awful.

Kaytlen Lockett

The food is good however it took an hour to make 8 street tacos and a Burrito. I would suggest that if you have MSHA to order online an hour before your lunch!

Atmosphere: 4

Food: 4

Service: 2

C Morgan

Literally fighting for the spot of biggest and tastiest burrito I've ever had in my life. And I've eaten a lot of burritos!!

Anthony Bermudez

I’m very impressed with how great this place is. The food is outstanding, salsa is on point and not to mention the atmosphere is nothing like what you’d expect in Bagdad. The employees are also super sweet and professional. I was with a few other guys from out of town as well and they were shocked with how good this place was too. Keep up the good work 👌

Atmosphere: 5

Food: 5

Service: 5

brittany shiflett-gray

Fabulous food and service so grateful to have this establishment in our little town. Highly recommend the sliders, enchiladas, beer cheese, guacamole, tenderloin tacos, the breakfast burritos (especially dipped in green enchilada sauce) the carne asada quesadillas, and of course the pineapple mojitos 😊 we haven’t been disappointed by a dish yet!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cheese Crisp Creamy Green Enchilada over Easy Egg Burrito Enchilada Style Green, Beef Tenderloin Tacos, Red Enchiladas with Jalapeno Créma, Guacamole, Red and Green Enchilada over Easy Egg, Taco, Burritos, Red Chile Enchiladas with over Easy Egg

Dymm Witt

Who would have thought that this gem of a restaurant would exist in a company town? On the recommendation of a fellow camper, we decided to have a late lunch/early dinner after a day of hiking the local hills. It has an excellent selection of beers on tap and a wide variety of items on the menu. The three of us each ordered the enchilada and taco dinner combo and gave this food a clear 10 out of 10 score. As a side, we tried their beer cheese sauce with chips, and will get that again! This hidden restaurant is a treasure that is worth the side trip off of HWY 93. Thank you Kate, Kelly and Lucy for your excellent service!

Atmosphere: 5

Food: 5

Service: 5

Jamie Jewell

I had the Green Chili “Stacked”Enchilada, it was excellent with Mango Habanero Salsa and Chips.

Atmosphere: 5

Food: 5

Service: 5

Steve McDonald

Great place to eat in and out of the way place. We were visiting from Phoenix and stopped in for a bite.

Atmosphere: 5

Food: 5

Service: 5

Philippe Murat

Great fresh food in a different place!! Service should be a lot faster!! Funky decors and message❤️❤️

Atmosphere: 4

Food: 5

Service: 3

Recommended dishes: Cheese Crisp Creamy Green Enchilada over Easy Egg Burrito Enchilada Style Green, Red Enchilada with Ground Beef Beef Tenderloin Burrito Enchilada Style Half Green Half Red

Dave James

Wheelchair accessibility: Accessable

Recommended dishes: Beef Tenderloin Tacos, Burritos

Jose Vargas

This place is a true gem in the desert. The chicken quesadilla is amazing, with the crusty cheese ends and juicy chicken it’s my go to. Great environment, good vibes. The breakfast burritos are amazing as well.

Atmosphere: 5

Food: 5

Service: 5

Dallas C

This place looks very nice, modern, and professional when you walk in. Unfortunately that was the end of the good news for it. My girlfriend and I ordered 2 taco plates and some dip and had to wait 55 minutes for our order to come out. Meanwhile orders after us were coming out just fine. Unfortunately we had places to be so around the 40 minute mark I asked for it to be switched to a to go order. Which they switched just fine but when telling the other customers who were waiting on line why the wait was so long we got blamed for switching to a to go order is why the service was so slow. Had we been served at a normal time like a standard restaurant we could've ate there. Unfortunately that wasn't the case. On top of the bad service the food is really mediocre at best. If you want quality authentic Mexican food I wouldn't recommend this place. Asada is rubbery and the street tacos weren't topped like you would find authentic street tacos in any other city. Best part of the meal was the queso dip. It is also extremely pricey as 2 taco plates dip and 2 drinks was around $56. Compared to other places serving the same style of food this is definitely on the higher price end. Seeing as this is one of 2 restaurants in the small town, this still might be your best option for food other than making your own.

Atmosphere: 3

Food: 2

Service: 1

T

It's an order at the counter then sit restaurant. From all appearances this is a very nice place. It was clean and the staff was friendly and helpful. Just one very big disappointment. It took more than 30 minutes to get chips and one beef burrito. The food was good, but not worth the wait. It didn't look like they were that busy, but the few tables in use were all waiting - waiting way too long.

Atmosphere: 4

Food: 4

Service: 1

cody hudspeth

I have given this restaurant multiple chances and every time I’ve eaten there something was wrong with my order or it just wasn’t that good. But this last time I placed an online order, waited an hour and 15 minutes, and still did not receive a text message. so I went in to check on my food, and they had never received my order. I totally understand the Internet being down. My problem was that even after showing them my receipt they refused to make my food. Now, I was refunded. I will give them that. But after trying to contact the owner, I received responses that were argumentative and then was blocked. Don’t own a restaurant if you don’t want people contacting you. Super unprofessional

Atmosphere: 3

Food: 1

Service: 1

Connie Schmidt

This is a scratch kitchen and you can tell. Homemade salsa delicious, enchiladas, delicious, burritos, delicious. Will definitely come back.

Atmosphere: 5

Food: 5

Service: 5

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