First time trying this place out. I normally get an entree that has meat in it but I have been trying to lower my consumption of meat so I opted for a vegetable sauté with tofu. The spicy sauce definitely lacked spice and was overall very watery. The taste of it was fine but nothing I would order again. I also ordered a cup of hot and sour soup and the soup was extremely off putting!! I don't think I will consume it as I don't want to risk food poisoning. :( My bill came out to almost 24 dollars so I am disappointed that the food lacked authentic flavors that chinese food is known for. I am trying to be nice about my review as I saw another review say this is a family owned business. This review would have been a two star perhaps a one star but I did go back in and ask for more sauce for my vegetables and they took my food back, added it to the wok with extra sauce and added more vegetables that I didn't ask for so that was a pleasant surprise. Unfortunately, despite being given a bit more vegetables I don't think I will return back to this establishment.
Atmosphere: 3
Food: 3
Service: 5
Meha Trivedi
Great veggie options. Visited at off peak times and service was attentive. Portions were generous and very tasty.
Atmosphere: 4
Food: 5
Service: 5
Martha Faraci
Best tasting Asian food.I Drive from Casa Grande to eat
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spring Roll
Donovan Johnson
Great food! Enjoyed every bite of the House chicken, twice cooked pork belly, pot stickers and the hot N sour soup.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Honey Sriracha Chicken
Dean Doherty
Overpriced, way overpriced. Egg rolls were sub par with the pasty dough you can tell is not made fresh. Tree trunks of undercooked broccoli. Very disappointed. Won't be back.
Food: 2
Service: 4
U. Sulayman
I like this place, fast and delicious!! I introduced friends and family to this place and everybody loved it!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mongolian Beef
Cece Chanel
Asian Corner Cafe is my favorite place to eat pho in Arizona! I discovered this place when I first visited Arizona and now I keep coming back. The waiter is always super nice. It’s always him there. We love seeing him there. I’m also obsessed with their mango sticky rice. It’s my favorite! If you love Asian fusion, I definitely recommend them! It’s so good. And it’s always not super busy! Also pro tip: come here for Valentine’s Day! That’s what I’ve been doing for two years and it’s the best! Not busy at all!
Atmosphere: 5
Food: 5
Service: 5
Matt Levy
Great pho!
Atmosphere: 5
Food: 5
Service: 5
Jay Toledo
Trying out for lunch egg flower soup and beef broccoli; I am with my daughter… got caught up in conversation and eating. Finished beef and broccoli with out taking a picture . Good lunch.
Atmosphere: 4
Food: 4
Service: 4
Ferdinand Lee
Do you know why this place is always empty? I'll tell you. The food is MID at best but their prices are outrageous. What the hell?? Seriously 18 bucks for chinese noodle soup? In my opinion, just go to one of the hole in the wall Chinese places and the food will be better and wayyyyy cheaper.
Wonderful and convenient Asian food cafe! Been coming here past few years and always had delicious dishes. Favorites include Singapore fried noodles and eggplant with chicken dish. Service is awesome and food comes out fast and hot. Great place for Asian comfort food!
Atmosphere: 5
Food: 5
Service: 5
Mark Rouleau
Overall the food was very good, specifically the beef dishes were excellent and the quality of the cut used was noticeably better than most places! Of the items we ordered, here were our opinions: Vegetable egg rolls were a bit bland, crab puffs were good, tomato beef with egg was excellent (my mom is a tomato fanatic and struggles to find a place that makes a good dish with them, this one delivered and was unanimous favorite across all 4 of us!), Yui Shan Spicy Beef was excellent with a nice blend of vegetables and great flavor, General Tao Chicken was good with not a lot of vegetables which may please or disappoint some, and the Orange Tofu was good as well. Also liked the rice options of steamed white, brown, or a small upcharge for plain fried. I would rate the food among the better places I've tried around the world!
Atmosphere: 4
Food: 5
Service: 5
Toni T.
We tried this out tonight based on all the good reviews about the food. The service was great. We ordered online and the food was ready on time. The cashier was very nice and everything went smoothly. However we just weren't that crazy about the food itself. The vegetable spring rolls were filled with veggies but were not crispy at all. The fried rice seems more like the yellow-ish rice but is not the type of fried rice we are used to. I got the garlic broccoli with chicken. Everything seemed really over cooked (boarding on mushy). My husband ordered the honey Sriracha chicken. The chicken was tender but was not as flavorful. The best way I have to describe this is like nursing home food. Perhaps it was an off night or maybe our tastebuds are different than others in the area but we just didn't love it as much as everyone else.
Connie Chan
Love the food here. The owner and staff are wonderful and so helpful. The food is also good quality and the portion sizes are just right.
Atmosphere: 5
Food: 5
Service: 5
Alicia W.
I came here for a weekday lunch with my mom and we both got one of their lunch specials. I feel like lunch specials are usually supposed to be quite a bit cheaper than normal menus, but it was still kinda pricey for a restaurant that is not really upscale at all.I ordered the shrimp with lobster sauce while my mother got the hunan tofu with eggplant. Each lunch special also comes with white (or brown) rice and a vegetable egg roll. My shrimp with lobster sauce taste-wise was pretty good but only had maybe 5 very small shrimps and then just piled with onions and peppers. I tried my moms dish and didn't think it was particularly great as the tofu and eggplant were honestly kinda bland and not spicy at all. Overall, each of our lunch specials were like $15-16 which I think is expensive coming from a hole in the wall kinda Chinese restaurant as a lot of other Asian restaurants in the area have lunch specials that are less than $12 with twice the amount of food. Although the food was fine, I'm not sure if I'd come back because I think the value is just not there.
First time trying this place out. I normally get an entree that has meat in it but I have been trying to lower my consumption of meat so I opted for a vegetable sauté with tofu. The spicy sauce definitely lacked spice and was overall very watery. The taste of it was fine but nothing I would order again. I also ordered a cup of hot and sour soup and the soup was extremely off putting!! I don't think I will consume it as I don't want to risk food poisoning. :( My bill came out to almost 24 dollars so I am disappointed that the food lacked authentic flavors that chinese food is known for. I am trying to be nice about my review as I saw another review say this is a family owned business. This review would have been a two star perhaps a one star but I did go back in and ask for more sauce for my vegetables and they took my food back, added it to the wok with extra sauce and added more vegetables that I didn't ask for so that was a pleasant surprise. Unfortunately, despite being given a bit more vegetables I don't think I will return back to this establishment.
Atmosphere: 3
Food: 3
Service: 5
Great veggie options. Visited at off peak times and service was attentive. Portions were generous and very tasty.
Atmosphere: 4
Food: 5
Service: 5
Best tasting Asian food.I Drive from Casa Grande to eat
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spring Roll
Great food! Enjoyed every bite of the House chicken, twice cooked pork belly, pot stickers and the hot N sour soup.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Honey Sriracha Chicken
Overpriced, way overpriced. Egg rolls were sub par with the pasty dough you can tell is not made fresh. Tree trunks of undercooked broccoli. Very disappointed. Won't be back.
Food: 2
Service: 4
I like this place, fast and delicious!! I introduced friends and family to this place and everybody loved it!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mongolian Beef
Asian Corner Cafe is my favorite place to eat pho in Arizona! I discovered this place when I first visited Arizona and now I keep coming back. The waiter is always super nice. It’s always him there. We love seeing him there. I’m also obsessed with their mango sticky rice. It’s my favorite! If you love Asian fusion, I definitely recommend them! It’s so good. And it’s always not super busy! Also pro tip: come here for Valentine’s Day! That’s what I’ve been doing for two years and it’s the best! Not busy at all!
Atmosphere: 5
Food: 5
Service: 5
Great pho!
Atmosphere: 5
Food: 5
Service: 5
Trying out for lunch egg flower soup and beef broccoli; I am with my daughter… got caught up in conversation and eating. Finished beef and broccoli with out taking a picture . Good lunch.
Atmosphere: 4
Food: 4
Service: 4
Do you know why this place is always empty? I'll tell you. The food is MID at best but their prices are outrageous. What the hell?? Seriously 18 bucks for chinese noodle soup? In my opinion, just go to one of the hole in the wall Chinese places and the food will be better and wayyyyy cheaper.
Atmosphere: 3
Food: 3
Service: 3
Restaurantji Recommends
Wonderful and convenient Asian food cafe! Been coming here past few years and always had delicious dishes. Favorites include Singapore fried noodles and eggplant with chicken dish. Service is awesome and food comes out fast and hot. Great place for Asian comfort food!
Atmosphere: 5
Food: 5
Service: 5
Overall the food was very good, specifically the beef dishes were excellent and the quality of the cut used was noticeably better than most places! Of the items we ordered, here were our opinions: Vegetable egg rolls were a bit bland, crab puffs were good, tomato beef with egg was excellent (my mom is a tomato fanatic and struggles to find a place that makes a good dish with them, this one delivered and was unanimous favorite across all 4 of us!), Yui Shan Spicy Beef was excellent with a nice blend of vegetables and great flavor, General Tao Chicken was good with not a lot of vegetables which may please or disappoint some, and the Orange Tofu was good as well. Also liked the rice options of steamed white, brown, or a small upcharge for plain fried. I would rate the food among the better places I've tried around the world!
Atmosphere: 4
Food: 5
Service: 5
We tried this out tonight based on all the good reviews about the food. The service was great. We ordered online and the food was ready on time. The cashier was very nice and everything went smoothly. However we just weren't that crazy about the food itself. The vegetable spring rolls were filled with veggies but were not crispy at all. The fried rice seems more like the yellow-ish rice but is not the type of fried rice we are used to. I got the garlic broccoli with chicken. Everything seemed really over cooked (boarding on mushy). My husband ordered the honey Sriracha chicken. The chicken was tender but was not as flavorful. The best way I have to describe this is like nursing home food. Perhaps it was an off night or maybe our tastebuds are different than others in the area but we just didn't love it as much as everyone else.
Love the food here. The owner and staff are wonderful and so helpful. The food is also good quality and the portion sizes are just right.
Atmosphere: 5
Food: 5
Service: 5
I came here for a weekday lunch with my mom and we both got one of their lunch specials. I feel like lunch specials are usually supposed to be quite a bit cheaper than normal menus, but it was still kinda pricey for a restaurant that is not really upscale at all.I ordered the shrimp with lobster sauce while my mother got the hunan tofu with eggplant. Each lunch special also comes with white (or brown) rice and a vegetable egg roll. My shrimp with lobster sauce taste-wise was pretty good but only had maybe 5 very small shrimps and then just piled with onions and peppers. I tried my moms dish and didn't think it was particularly great as the tofu and eggplant were honestly kinda bland and not spicy at all. Overall, each of our lunch specials were like $15-16 which I think is expensive coming from a hole in the wall kinda Chinese restaurant as a lot of other Asian restaurants in the area have lunch specials that are less than $12 with twice the amount of food. Although the food was fine, I'm not sure if I'd come back because I think the value is just not there.