Bonn Fire

1667 AZ-89, Chino Valley
(928) 636-7410

Recent Reviews

Egg Shell

Great fajitas!! It's kind of sad leaving a review for a business that is closing, but it was only my second time there, and I wanted to give them some kudos. Our wait was about 20 minutes, and the place was pretty busy... to be expected on a Friday night, and that they will be closing soon. I haven't had fajitas in a long time, and they were quite good, got two more meals out of my leftovers. My dad and his wife had salads, and they were both ginormous, they also were pleased with their meals. They have an extensive menu, and I will definitely be back before they're gone. I wish the owners good luck with their new lives, making many memories with their loved ones.

Brenda Ortiz

Haven't been there in years. Service was poor, our server was overwhelmed. He cannot handle a steady flow of patrons. And the portion size of food was smaller. There was an unknown substance in the potpie. Possible mashed potatoes. But who puts mashed potatoes in the potpie. Little to no vegetables. And they forgot to give us the pie of the month. Lol poor experience all around.

Rick S

I would certainly come back again. No complaints about the food. It came out hot and tasty. I had a pulled pork sandwich and the Mrs. had the BLT. Servers were kind and attentive. Prices were fair.

Curtis Morse

Atmosphere was great, staff very friendly and on point. The food had really good flavor. one of the best steaks we have ever had. We had the Ribeye's and they were cooked to perfection. And salads are different than other places add touch of goodness. a must go to place in Chino Valley AZ.

DARLA SIMMONS

I didn't care for the spices on the fish at all and wish they would have offered me something else when I had told them. Otherwise the food was good, well cooked and it came out quickly.The place was clean, well lit and cheerful.I got my desert to go and it took over 20 minutes to come out, sadly .But I will definitely them another try.

VespagirL55

The salads are HUGE, even at the "rite bite" size. And be sure to save room for the pie of the day! Lots of booths. Looked like lots of locals -- always a good sign.

MissCrystal Artlip

Great place if you're needing gluten free, like me. I ordered the club, and was not disappointed!

Kaihley Reiner

Great atmosphere! While you're waiting for your food or after you finish eating, it's fun to walk around and look at everything they have on the walls ? We were there with another couple. Two of us had salads first and chose the Prickly Pear Vinaigrette which was outstanding! Our friend asked if it was made there and they said yes, so he bought a quart of it. They both ordered the Chopped Steak with brown gravy which they enjoyed. My hubby and I both ordered the Chicken Fried Steak and it was delicious ?? We also ordered the Pie of the Month which was Banana Cream and it was very good. The only thing that would have made it better, was if it had a meringue frosting instead of cream frosting. Overall we had a delightful experience ? all the staff was very welcoming, friendly and courteous. Kudos to all! ????

wendy dickerman

Bonn Fire did an exceptional job serving our motorcycle club of approx 30 people for lunch. They put us in a private room, linen and cute motoecycle table center pieces showed how they went out of their way. Service and food were exceptional. The hamburgers were one of the best! Thank you Bonn Fire for doing such a great job for our motorcycle club!

Terry Isaacs

there are great people to get you a fantastic dinner and great atmosphere ...WELL WORTH THE VISIT .time and time again!!!?

Robert Rien

It’s food, but my boys cooking is way better.I ordered Tacos.What I got came from the local Safeway grocery aisle. Not good at all.Arturo’s is so much better.

John Deegan

First time patron. Glad it came to mind as I was headed towards another steakhouse. Menu is large and quite varied. One page is marked RT and it’s full of the many items on other pages and is a senior menu or for someone wanting smaller portions. My excellent waiter, Mike, suggested the flat iron steak after asking what it was and found it to be very tender and no fat or grizzle. One of the best steaks I’ve ever had. Get 2 side dishes and they special one for today was zucchini. Cooked in a flavorful sauce and I really enjoyed. Oh, almost forgot the best dish —French onion soup which I ordered before my steak. Came out pretty fast and glad I asked for it first as they were very busy. Took two peanut butter slices of pie and my macaroni which I didn’t eat cause I was plenty full and satisfied. Great spot on outskirts of Chino Valley which is definitely worth a try and I’m going back for sure. Thanks for listening and enjoy your lunch or dinner.

Julie O.

Had a surprise birthday party with full menu, open bar and live entertainment for my husband. I was the one surprised! From the BEAUTIFUL table arrangements, chair covers and centerpieces, wonderful staff - everything was perfect! And special shout out to the manager, Linda, for going above and beyond to make the event very special and making everyone feel at home.

James L.

Mystery meat prime rib on Friday night. Must have been fresh when cooked up Monday. Runs showed up as expected. Chef out chatting with friends looked grimy.

Marie Kuranishi

We heard great things about this place so we had to try it before leaving town. Nice huge parking lot. Bailey was our server and was super - friendly, funny, and helpful. The portions were generous and the food was really tasty. They make everything from scratch down to their prickly pear vinaigrette dressing. Their rolls were really, really good. We had jalapeño poppers, prime rib and chicken pot pie. Couldn't manage dessert there but we took home the 24 Karat Cake and Peanut Butter Chocolate Pie. They have different pies and gluten free dessert each month. Love this! Wish we could try all the months, but it'll have to wait until our next visit. Highly recommend!!!!!!!!

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