Pescado Borracho

2540 S Val Vista Dr, Gilbert
(480) 857-2793

Recent Reviews

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Lisa

First time visit based on recommendation from my sister! Absolutely delicious and worth it! Chips and salsa were fresh and excellent. Fish and shrimp taco's were large and full of flavor as well as the black beans. Will certainly go again soon ! 👍

Michelle

Such a disappointing experience. We came for dinner and got seated. Our server didn't greet us for around 7-10 min. I asked someone if they could locate our server. She showed up and took our drink order and said she'd bring chips and salsa. She brought our drinks and took or ordered but brought no chips. Asked and said oh yes. Still no chips. At this point another couple was seated next to us. Server finally brought chips. Around 10 min later, the couple next to us got their meals. But not us. Finally after inquiring how long before ours the server said I'll check. About 10 min later dinner showed up. My son ordered birria tacos which are $10 EACH! Crazy! They were not crisp like they should be and came with a very small amount of consommé. I ordered enchiladas with verde sauce. They showed up soaking in a pasty cream sauce. I asked and the manager said that's our verde sauce. I said it's white! She laughed and said I know. So I cut one open and she said oh no! The cheese is t even melted. Nope it was cold and still shredded. So bad! So she offered to have new ones made but my son was almost done so I said no thanks. My 17 yr old son ate two of the three tacos and said he wished he didn't order them. The service was just not good at all and neither was the food.? Chips and guacamole were really good but all in all just a bad experience. Atmosphere is really weird too. Not a Mexican vibe at all. More a bland beach bar look with boring brown tables and strange music. Like rap and rock. Won't be bad. Saw another review on Yelp from last night as well with the same experience. Too bad.

Rick

What a disaster. $50 for lunch that was practically inedible and took 2 HOURS. Not very busy. took 20 minutes just to get menus. There appeared to be 1 server 1 greeter 1 bartender And no wanted to help anyone out. Every time we ask for help nothing happened. We got the bartender for our server (probably one reason it took so long). THE FOOD: 4 of us and no one's meal was very good. I had some pozole that was good. Green Chili was heavy on lime and just not good. Enchiladas were weird tasting. Friend had PB BUrrito and couldn't eat it. Octopus taco was just o k. No one ever came by to check. Needed more salsa and water. Chili was supposed to have tortillas. Took another 15 minutes to get those. TIME FOR CHECK: Of course had to chase someone down. Had ask for 2 separate checks. Of course they were on 1. Had to chase down server again. THERES MORE BUT I DONT WANT TO BORE YOU.

Toby

Pescado is one of our regular go to spots. We had Olivia and manager Ebony support our table. They both recognized us and we enjoyed talking with them. We appreciate the food, drinks and service here.

David

This used to be our go to Restuarant. The servers are nice people and that I would say is about it. The food is a mediocre quality, the menu has become very limited and the prices have gone up considerably. What used to be well run and managed by the owner is no longer. Very sad.

Paula

This was our first time at the restaurant. Service was amazing - from the moment we walked in to the time we left. Our waitress checked on us regularly, which was refreshing. The owner of the restaurant stopped by to ask how our meal was going - she was so warm and pleasant. The food was good and you get a lot for the price. Same with the cocktails. I will definitely make this a regular place!

Tom Watkins

We really enjoy everything about this place! Delicious food, well made cocktails and excellent, attentive service! Thank you for being “Dialed In” with how you run your business! ❤️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Guacamole, Carnitas, The Pres Enchiladas

E Rivera

One of the worst experiences. Food was horrible. No taste what so ever. Way over priced for the taste. Very disappointed over all.

Atmosphere: 4

Food: 1

Service: 2

Lisa Irions

The food is always consistent The service is wonderful The bartender / waiter Davis is amazing! He's always here He's five star. I ordered the cup of posole and it came in a bowl outstanding and a salmon taco comes with a sidee of beans absolutely delightful Thank you

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Pozole, Chips & Salsa, Baja Fish

Scott Culbertson

We had the braised beef enchiladas and carne asada and both were absolutely fantastic. Cooked perfectly and had an awesome kick. We will for sure go back

Atmosphere: 5

Food: 5

Service: 5

Greg Clemons

Good margaritas and chips and salsa!

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Chips & Salsa

Sandy Dattilio

I had a fish taco it was so good service was great

Atmosphere: 3

Food: 4

Service: 5

Cardi Channel Harris

I only ever had the nachos n they’re mid

Dianne

Busy place with a great cross section of families, couples, and happy hour patrons. Looked promising. Started with ceviche - weirdly dry and tasteless, corn fritters - delicious and well dressed and presented. Moved on to mahi tacos - delicious in every way, and rellano -hotdishy and served without a knife which took forever to arrive. The service staff have assigned responsibilities and do not cross over. Server took the order and intermittently served it. Other servers came from the kitchen bearing hot items. One server spent 80% of her time chatting with the couple in the next booth. While other people were delivering our food and utensils, it felt like she wasn't doing her job. Chef came out a couple times and toured the tables. Didn't seem to serve any purpose. Desserts were a highlight. Very well executed churro and ice cream dish and uniquely seasoned tres leches cake. Felt like a Baja bar that just opened. May get better with time.

Thomas Tring

Great all around

Atmosphere: 5

Food: 5

Service: 5

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