This is my favorite lunch and dinner spot in the east valley! I LOVE Mediterranean food and make it often at home… along with sourdough. This place checks off all of the boxes for me- delicious flavors, high quality ingredients, great atmosphere, and very friendly hospitable service. I CRAVE their chopped salad, hummus, fresh pita, and their fresh vegetables almost daily… it’s a great spot and I’m super glad we have you Gilbert! And it’s a huge win that they have amazing sourdough too :)!
Atmosphere: 5
Food: 5
Service: 5
DOUGLAS THORNLEY
took a baguette home and had the ham and cheese dine in. very good and would recommend
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Ham and Cheese Sandwich
Deborah Arambul
Best bread ever to take home. Great ambiente
Atmosphere: 5
Food: 5
Service: 5
Sarah Morales
The food was AMAZING and so fresh. You could taste the quality. The service and atmosphere were top-notch. We love this place! We will be sure to recommend it to friends and family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Seasonal Fruit Tart, Garlic Bread, Sausage Pizza
Samantha Seaman
Great experience! ? Loved the service we had. They also make fresh bread daily to purchase!
Atmosphere: 5
Food: 5
Service: 5
Marcos Rafael
If I could rate them them more than 5 stars, I would. They go above and beyond. High quality ingredients and health friendly packaging. Well worth the price.
Atmosphere: 5
Food: 5
Service: 5
Ashley Hutson
If I could give zero stars across the board I would. I have never been so rudely treated by a restaurant EVER. When I walked in, I asked the server if one of the pizzas I was getting had red sauce on it, and she replied yes. As I was there eating with my 15 month old son. I ordered and it cost almost $50 for two pizzas and a salad and they made me pay before they brought my food. When they brought it, it was not the correct order. When I asked for the correct order, the server said she would get me something else And came back and replied. Sorry if you want something else you’re gonna have to pay for it. They also offered marinara sauce for us to pour on our pizza instead of making us a correct one. From the moment we walked in the chef behind the counter, was extremely rude. I asked if I could switch a meat option in my salad and he screamed at me saying it was a four dollar extra charge and had to go into why it cost so much, talk about the biggest penny pinching place I’ve ever seen. They were laughing at me, as I left, knowing that I had already paid, and didn’t give a care in the world how they treated me or my family. Luckily, I disputed the charge, I contacted my bank, right away and the charge will not go through and they will not get my money. They are thieves over there, and running a horrible establishment. I will continue to tell people about this, and hopefully the place shuts down soon.
Atmosphere: 1
Food: 1
Service: 1
Annalisa Gabrielli
If you want to eat amazing bread, this is your place. It took me two years to find good bread here in Gilbert. This is worth every penny. Absolutely delicious!!
Atmosphere: 5
Food: 5
Service: 5
Tina Brown
Very cute little patio space. My friend and I both tried the brick oven pizza. We especially liked the authentic pizza sauce. Yum! Reasonably priced. It's a great little near by place to.grab a quick bite. I will be back. *They don't accept cash which is my only issue with this place.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Regular Pizza
Robert Knox
This was a great spot for a nice quick bite to eat. Flavors were all on point and the house wines were well curated. Their bread was divine and I was transported back to Napoli with their pizza.Kid-friendliness: Los of families were there with us not super loud
One of the best in town. Fresh ingredients and the pizza crust was amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage Pizza, Salad
Scott Sossaman
The place was adequate for a quick bite. We had pizza which was bland (they both needed salt and other seasonings). The crust was very good however. The wait staff was pleasant and helpful. The restaurant is bare bones inside and out, zero ambience. Parking is a nightmare. For the money, I will stick with Fire and Brimstone next door at Barnone.
Atmosphere: 2
Food: 3
Service: 4
Bris Mueller
I must share: I've found truly exceptional bread, and the best part is that it accompanies almost every dish. Its outstanding crust, chew, and aroma enhances salads, soups, and dips, and it's a highlight in their sandwiches. Inexplicably, their original and uncompromising pizza, unfortunately, does not come with bread.Despite the abundance of bread, this place might surprise you with its minimalist approach to extras, such as sweeteners and condiments, which some 1-star reviewers might expect as standard. Instead, they focus on the integrity of the ingredients in their well-crafted dishes, which are already seasoned and ready to eat. Their use of simple, eco-friendly serving ware and paper plates may be a nod to sustainability, but it likely serves to demonstrate that casual and unpretentious can still mean high quality, thoughtful, and for everyone.A tip: if you dine just before closing they might offer you the chance to take home some unsold bread for free. Or eat dinner at a normal time and buy a loaf on your way out.
Atmosphere: 5
Food: 5
Service: 5
Ariel J.
If you need to load up on delicious carbs for a marathon... whether that be a running marathon, TV marathon, or in my case, homework marathon, this is the place to go. It's very modern and nice. You order your food with the nice person/people at the front. Tonight, it was a very polite young lady who was nothing but kind. I ordered lots of food for myself, my son, and my daughter. My daughter got a cheese pizza, which is also known as their House pizza, but she got it without the olive oil and oregano on the top. It was her little loss because I got the same thing with everything, and it was delicious. As she is my "copy and paste," she ate her whole decently sized personal pizza without so much as any little complaint. My son got the spices sausage pizza , and he was a little disappointed that it wasn't actually spicy, but he had no complaints about the flavor itself. As he is a growing teenager, he needed more food, so he got more. I also ordered the bread with olive oil, which I liked. My son said the olive oil tasted like a leaf, but I said it tasted expensive. Hahaha. It's all about perspective, which, regardless, I thought once you find the right proportion of bread to olive oil, it was bliss. Top it off, I got their very last apple tart, which was light and cinnamon-y. If the flavor and sweetness were kids, they'd balance perfectly on a teeter totter. Will definitely be coming back soon.
Sol Arizona
Had a Farro bowl and Spicy sausage pizza. Pizza dough is great, must try if you are pizza lovers. Farrow bowl was good, but tuna was from a can. Wine flight was pretty bad, served in plastic glass.
This is my favorite lunch and dinner spot in the east valley! I LOVE Mediterranean food and make it often at home… along with sourdough. This place checks off all of the boxes for me- delicious flavors, high quality ingredients, great atmosphere, and very friendly hospitable service. I CRAVE their chopped salad, hummus, fresh pita, and their fresh vegetables almost daily… it’s a great spot and I’m super glad we have you Gilbert! And it’s a huge win that they have amazing sourdough too :)!
Atmosphere: 5
Food: 5
Service: 5
took a baguette home and had the ham and cheese dine in. very good and would recommend
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Ham and Cheese Sandwich
Best bread ever to take home. Great ambiente
Atmosphere: 5
Food: 5
Service: 5
The food was AMAZING and so fresh. You could taste the quality. The service and atmosphere were top-notch. We love this place! We will be sure to recommend it to friends and family.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Seasonal Fruit Tart, Garlic Bread, Sausage Pizza
Great experience! ? Loved the service we had. They also make fresh bread daily to purchase!
Atmosphere: 5
Food: 5
Service: 5
If I could rate them them more than 5 stars, I would. They go above and beyond. High quality ingredients and health friendly packaging. Well worth the price.
Atmosphere: 5
Food: 5
Service: 5
If I could give zero stars across the board I would. I have never been so rudely treated by a restaurant EVER. When I walked in, I asked the server if one of the pizzas I was getting had red sauce on it, and she replied yes. As I was there eating with my 15 month old son. I ordered and it cost almost $50 for two pizzas and a salad and they made me pay before they brought my food. When they brought it, it was not the correct order. When I asked for the correct order, the server said she would get me something else And came back and replied. Sorry if you want something else you’re gonna have to pay for it. They also offered marinara sauce for us to pour on our pizza instead of making us a correct one. From the moment we walked in the chef behind the counter, was extremely rude. I asked if I could switch a meat option in my salad and he screamed at me saying it was a four dollar extra charge and had to go into why it cost so much, talk about the biggest penny pinching place I’ve ever seen. They were laughing at me, as I left, knowing that I had already paid, and didn’t give a care in the world how they treated me or my family. Luckily, I disputed the charge, I contacted my bank, right away and the charge will not go through and they will not get my money. They are thieves over there, and running a horrible establishment. I will continue to tell people about this, and hopefully the place shuts down soon.
Atmosphere: 1
Food: 1
Service: 1
If you want to eat amazing bread, this is your place. It took me two years to find good bread here in Gilbert. This is worth every penny. Absolutely delicious!!
Atmosphere: 5
Food: 5
Service: 5
Very cute little patio space. My friend and I both tried the brick oven pizza. We especially liked the authentic pizza sauce. Yum! Reasonably priced. It's a great little near by place to.grab a quick bite. I will be back. *They don't accept cash which is my only issue with this place.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Regular Pizza
This was a great spot for a nice quick bite to eat. Flavors were all on point and the house wines were well curated. Their bread was divine and I was transported back to Napoli with their pizza.Kid-friendliness: Los of families were there with us not super loud
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ham and Mushroom Pizza
Restaurantji Recommends
One of the best in town. Fresh ingredients and the pizza crust was amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sausage Pizza, Salad
The place was adequate for a quick bite. We had pizza which was bland (they both needed salt and other seasonings). The crust was very good however. The wait staff was pleasant and helpful. The restaurant is bare bones inside and out, zero ambience. Parking is a nightmare. For the money, I will stick with Fire and Brimstone next door at Barnone.
Atmosphere: 2
Food: 3
Service: 4
I must share: I've found truly exceptional bread, and the best part is that it accompanies almost every dish. Its outstanding crust, chew, and aroma enhances salads, soups, and dips, and it's a highlight in their sandwiches. Inexplicably, their original and uncompromising pizza, unfortunately, does not come with bread.Despite the abundance of bread, this place might surprise you with its minimalist approach to extras, such as sweeteners and condiments, which some 1-star reviewers might expect as standard. Instead, they focus on the integrity of the ingredients in their well-crafted dishes, which are already seasoned and ready to eat. Their use of simple, eco-friendly serving ware and paper plates may be a nod to sustainability, but it likely serves to demonstrate that casual and unpretentious can still mean high quality, thoughtful, and for everyone.A tip: if you dine just before closing they might offer you the chance to take home some unsold bread for free. Or eat dinner at a normal time and buy a loaf on your way out.
Atmosphere: 5
Food: 5
Service: 5
If you need to load up on delicious carbs for a marathon... whether that be a running marathon, TV marathon, or in my case, homework marathon, this is the place to go. It's very modern and nice. You order your food with the nice person/people at the front. Tonight, it was a very polite young lady who was nothing but kind. I ordered lots of food for myself, my son, and my daughter. My daughter got a cheese pizza, which is also known as their House pizza, but she got it without the olive oil and oregano on the top. It was her little loss because I got the same thing with everything, and it was delicious. As she is my "copy and paste," she ate her whole decently sized personal pizza without so much as any little complaint. My son got the spices sausage pizza , and he was a little disappointed that it wasn't actually spicy, but he had no complaints about the flavor itself. As he is a growing teenager, he needed more food, so he got more. I also ordered the bread with olive oil, which I liked. My son said the olive oil tasted like a leaf, but I said it tasted expensive. Hahaha. It's all about perspective, which, regardless, I thought once you find the right proportion of bread to olive oil, it was bliss. Top it off, I got their very last apple tart, which was light and cinnamon-y. If the flavor and sweetness were kids, they'd balance perfectly on a teeter totter. Will definitely be coming back soon.
Had a Farro bowl and Spicy sausage pizza. Pizza dough is great, must try if you are pizza lovers. Farrow bowl was good, but tuna was from a can. Wine flight was pretty bad, served in plastic glass.
Atmosphere: 4
Food: 5
Service: 5