Miele's Italian and Banquet Hall

2050 W Guadalupe Rd UNIT 9, Mesa
(480) 897-3010

Recent Reviews

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Joanne Yoshiko

I'm gonna give this 5 stars purely on the merit that my Italian options are super limited in my area and I cant afford to have no Italian options near me....so we'll see.

Scott Mateer

No longer Italian its now a nexican restaurant. Great food and awesome staff

Jim Bob

Great pasta and bread

Megan H. Newby

We ordered through door dash tonight to only have the order cancelled. The restaurant isn't open anymore. And by the looks of the most recent reviews - I can see why. Anyways. Don't order on door dash and save yourself a trip here.

ElAine Ledlow

Very good food. Had a wedding reception and was very good

Andrew

Nowhere online does it say anything about "summer hours", but when we showed up and the doors were locked I decided to call. Even though the open light is flickering in the front window, their voicemail says they're on summer hours which are only Thursday to Sunday... it's not really summer anymore but whatever, at least la fam is right across the street

22food22

So, we were looking for a place we never had been to, and we came across this place. Upon entering it was as if I was sent back to 1975. Old walls, old carpet, dim lighting. We still wanted to give it a shot. We were led to the dining room and it was empty.. completely empty. We were all alone. It felt odd, but we adventurous and we stayed. It was 700pm on a Saturday. Food: calamari was terrible.. garlic knots were great. Bolognese was very good. Chicken Parmesan was good. Service: our waiter was fine. Good personality. We will probably come back again to see how it is on the second try. I say 3.5 overall.

Alexander Monson

We heard that Miele's had great Italian food, and they do, but the atmosphere of the restaurant is rather cold and unappealing. However, we had no complaints about the food. Pastas and dinners are served with a simple but fresh salad and the house Italian dressing was delicious. I had shrimp scampi with penne, and I added capers and artichoke hearts at a minimal cost. It was extremely flavorful, very garlicky and I loved it. My partner had the Veal Toscana, with prosciutto, mozzarella cheese and artichoke hearts served over spaghetti, and it too was great. Both dishes were large and filling, and after sharing a bottle of modestly priced red wine and a loaf of their hot, crusty bread, we couldn't finish our dinners and each took half home. Service was efficient and attentive. I just felt the overall ambiance wasn't up to the quality of the food.

Salli Nelson

Ambience, not impressive. Background music way too loud. Service super slow. My companions liked the food. Mine was drowning in marinara, and somewhere under there, the ravioli was pretty good. Salad was fresh and great basalmic dressing.

Deb Williams

This was the worst chicken parmesan I've ever experienced. It was so overcooked it could not be cut with a knife. My husband's calzone was burnt on the top and bottom. Our friends had equally bad food. It is no wonder there was not 1 person in the restaurant other than us. The waiter was very accommodating but it did little to fix an obviously poorly prepared meal.

Edward Garcia

First time there was yesterday. We had lasagna, it was outstanding. As was the atmosphere and service.

christina burkhart

My husband and I had dinner here tonight for the first time. The food was delicious and the service was exceptional. The restaurant is adorable; adorned with framed photography from different cities in Europe. Superb date night spot! I'd highly recommend :) Thank you for such an authentic Italian dining experience!!!

Morgan Glassco

The food was very good. Our server who I assume was an owner, was very friendly and personable. The menu had sauces and items I have not encountered at other Italian restaurants. The bread brought out before our meal was delish!

Lydia Martinez Wodecki

I would recommend this fine restaurant! My family has eaten many items on the menu and it has been delicious!

A Rittenhouse

Delicious, authentic Sicilian quisine. Quaint, relaxing atmosphere. Our server, Gartett, was very attentive and professional; anticipated our every need. Had a wonderful family Father's Day dinner!

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