Zola Cultural Kitchen

6209 E Main St, Mesa
(602) 562-5403

Recent Reviews

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Catheryn Davenport

drove here from tempe. hours posted stated open at 1200, then 1:00, then 2:00. if this is representative of your service, it's very poor. not recommending to anyone.

Ariel Cotton

Oh my goodness the food was so darn delicious! I got the beef stew and baby! Baaaassbbbbbbbyyyyyyyyy!!! Yes! Jolef! Sorry I can’t be serious because I really don’t know how to explain all the complex flavors of these dishes. And the Puff Puffs were out of this world! Thank you for such excellent food and service. Very well worth every penny!

Atmosphere: 5

Food: 5

Service: 5

Keyla Sabourin

A taste and reminder of African cuisine and hospitality enjoyed everyone there I sat patiently as the first person to be served and ate a little snack was fabulous delicious this is truly a gem to be cherished and visited! Brought my Egusi, fufu, roasted slow cooked beef and plantains home and was so full and enjoyed every bite best fufu I’ve ever had thank you Zola and family keep up the great work and you all rock! Very hospital and food is absolutely amazing and I love they serve no pork!

Atmosphere: 5

Food: 5

Service: 5

Fadel Ba

Great food ,excellent service from our server Ofelia.

Atmosphere: 5

Food: 5

Service: 5

Paisley

Was gross tasted of dog food and was expensive and gross looks delicious, but it’s identical to dog food 0 flavor

Atmosphere: 2

Service: 2

A Volk

Highly recommend!! The food was incredibly delicious and the people were so kind and friendly!

Atmosphere: 5

Food: 5

Service: 5

Todd Laflin

Will be strongly supporting this the new establishment!

Lele

The food was amazing and so was the service

Atmosphere: 5

Food: 5

Service: 5

Orpah Berry

Extremely delicious food really good portion worth every penny🤤

Atmosphere: 5

Food: 5

Service: 5

Angel

This place has so much potential but they are not quite put together yet. The only employees/ servers are so nice! Everyone is kind but they need more help in the kitchen & maybe one more server on weekends. I have been here a few times now the service and for is best thru the week. The weekend the ball is just dropped from things being out of stock to the service lacking due to events they choose to have on the weekend. They need to focus on getting the basics consistent before adding things like events to the weekend agenda. We have received tilapia instead of the red snapper we ordered. The fried plaintain were so hard I’m not sure they were even made fresh. If you have had good African food before you know how it should be and that’s all I will say…

Atmosphere: 4

Food: 3

Service: 3

Angelica Bowles

Food is really really good, but honestly did not feel welcomed walking through the door. Wasn’t greeted with a smile or much of anything and food was not ready when arriving after preordering. If it was super busy maybe I would have more of an understanding but in this case there was 2 tables seated. Still gave a good rating but maybe smile towards a paying customer.

Atmosphere: 4

Food: 5

Service: 3

Diana Jackson

People are very nice and friendly

Food: 5

Service: 5

David West

Staff is very friendly and the food was good.

Atmosphere: 5

Food: 5

Service: 5

Kristin Stubben

I had the goat stew, meat skewers, and the jollof rice. The meal was amazing, super different from anything I’ve had before in a really good way. Had no idea goat meat was so delicious.

Sarah S

We will be back! I was so excited to find a Nigerian restaurant near us. We wanted to try a little of everything. I loved my pepper soup and fufu, and my husband ordered the crazy rice platter wich comes with a whole fish, chicken wings, steak kabob, jollop rice, prawns, and fried plantains. Everything is made to order, so there is a reasonable wait time when you can enjoy your complimentary puff puffs. You will definitely leave with leftovers. I highly recommend supporting this family owned business.

Atmosphere: 5

Food: 5

Service: 5

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