Excellent pizza, service, atmosphere Wood fire pizza comes out in minutes Try the white pizza! 5/5 stars Our server, Kate, was excellent too. Introduce yourself and she will talk to you on a first name basis. We went 2 nights in a row and tonight will be the 3rd in a row. No reservations but typically no wait for a table.
SaraS3464
We stopped by for lunch and were so pleased! This is a great little neighborhood stop. The service was excellent, the food was great. (We didn’t have drinks). We’ll be going back to the causal little gem soon.
Adam Braun
Sat down and ordered at the bar, ordered the Burratta Fresca pizza and the bartender misheard and put in there fresco salad. She did course correct and got us the pizza quickly. She asked my partner if she wanted a drink she said just water, but never asked me just assumed for both. When the pizza came out again was not asked if I wanted a drink or if we needed anything else.
The staff was just hanging out behind the bar, at one point I looked around the restaurant and I saw two servers talking to each other on the floor and he lifted up his shirt and I got to see his hairy stomach. Really was not a good look.
At the end of the meal we asked for a box, had to wait while she ran food and poured drinks all while there was a server standing behind the bar when she could of asked her to grab one for her.
The food , the pizza wasn’t the best, for the style of wood fired crust it could of been better, was a little too charcoal forward and all the ingredients on the pizza were too heavy. You couldn’t just pick up the slice. I know it’s a Fresca pizza but the only thing cooked on it was the mozz and sauce when I thought the burrata and heirloom tomatoes would of been cooked too.
$25 for a 12in pie is also a lot even for being a specialty pie., if I’m going to spend that I will walk 2 doors down to Virtu and have a superior experience, food, and ambiance.
Atmosphere: 2
Food: 2
Service: 1
Jonathan Pernice
Great place to go on a date.
Atmosphere: 5
Food: 4
Service: 5
Antonio B
Eric was such a chill dude, was super personable, and the food was so good. Ngl was having a great time.
Atmosphere: 5
Food: 5
Service: 5
Raymon Kravagna
I got a pizza to go. Did pepperoni was very good the crust a little too thin maybe for some people but it was very good.
Patrick McAteer
The dough at this place is the real deal. Fluffy, chewy and crisp crust with just the right amount of burnt marks from the wood oven. Pepperoni was really good.
Service was meh.
Definitely would eat this pizza again and again
Atmosphere: 4
Food: 5
Service: 2
Carson Poe
Ordered 4 different pies and all were 10/10. Very good flavor and perfect crust. Highly recommend
Excellent pizza, service, atmosphere Wood fire pizza comes out in minutes Try the white pizza! 5/5 stars Our server, Kate, was excellent too. Introduce yourself and she will talk to you on a first name basis. We went 2 nights in a row and tonight will be the 3rd in a row. No reservations but typically no wait for a table.
We stopped by for lunch and were so pleased! This is a great little neighborhood stop. The service was excellent, the food was great. (We didn’t have drinks). We’ll be going back to the causal little gem soon.
Sat down and ordered at the bar, ordered the Burratta Fresca pizza and the bartender misheard and put in there fresco salad. She did course correct and got us the pizza quickly. She asked my partner if she wanted a drink she said just water, but never asked me just assumed for both. When the pizza came out again was not asked if I wanted a drink or if we needed anything else.
The staff was just hanging out behind the bar, at one point I looked around the restaurant and I saw two servers talking to each other on the floor and he lifted up his shirt and I got to see his hairy stomach. Really was not a good look.
At the end of the meal we asked for a box, had to wait while she ran food and poured drinks all while there was a server standing behind the bar when she could of asked her to grab one for her.
The food , the pizza wasn’t the best, for the style of wood fired crust it could of been better, was a little too charcoal forward and all the ingredients on the pizza were too heavy. You couldn’t just pick up the slice. I know it’s a Fresca pizza but the only thing cooked on it was the mozz and sauce when I thought the burrata and heirloom tomatoes would of been cooked too.
$25 for a 12in pie is also a lot even for being a specialty pie., if I’m going to spend that I will walk 2 doors down to Virtu and have a superior experience, food, and ambiance.
Atmosphere: 2
Food: 2
Service: 1
Great place to go on a date.
Atmosphere: 5
Food: 4
Service: 5
Eric was such a chill dude, was super personable, and the food was so good. Ngl was having a great time.
Atmosphere: 5
Food: 5
Service: 5
I got a pizza to go. Did pepperoni was very good the crust a little too thin maybe for some people but it was very good.
The dough at this place is the real deal. Fluffy, chewy and crisp crust with just the right amount of burnt marks from the wood oven. Pepperoni was really good.
Service was meh.
Definitely would eat this pizza again and again
Atmosphere: 4
Food: 5
Service: 2
Ordered 4 different pies and all were 10/10. Very good flavor and perfect crust. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Pizza was amazing.
Atmosphere: 5
Food: 5
Service: 5
Great pizza, good environment!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great beer selection, fantastic pizza.
Atmosphere: 5
Food: 5
Service: 5
Pizza 10/10
Staff 10/10
Beer 10/10
Location 10/10
We will be visiting often!!
Atmosphere: 5
Food: 5
Service: 5
The pizza was amazing and the customer service was top tier 10/10 I will be back
Atmosphere: 5
Food: 5
Service: 5
First time will definitely be back
Atmosphere: 4
Food: 4
Service: 4
Best Pizza in the Scottsdale area (if not the Phoenix metro zone) and it’s not even close.
Atmosphere: 5
Food: 5
Service: 5
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