One of my most memorable dining experiences. Food and service were amazing!
Atmosphere: 5
Food: 5
Service: 5
Allison Hulett
We visited last night to celebrate my husband’s birthday and had an exceptional experience. Our server, we can’t remember her name, was amazing! Attentive, personable, kind 🤍
We splurged and enjoyed a bottle of bubbles and a bottle of red, the bone marrow and tartar, the fried, the scallop daily special, the broccoli, and the New York waygu strip. Everything was divine.
The Ends atmosphere is stunning. Perfect lighting, intimate, with beautiful greenery. We’d recommend The Ends as a special date night spot to anyone.
Atmosphere: 5
Food: 5
Service: 5
Tiinaliisa Holmstrom
We went for our 13th wedding anniversary! Everything we ate was delicious! The steak was melt in your mouth! Usually when you go to a restaurant you walk away feeling instant inflammation. However you can tell the quality of the food is exceptional! We will be going back!
Atmosphere: 5
Food: 5
Service: 5
Charissa Peraud
Our waitress Chris made our experience incredible. She was so bubbly and kind, not to mention impeccable service. We felt cared for and then some. The food was delicious: Pistachio cherry negroni Mushroom Pasta Cacio e pepe Hamachi Crudo Tiramisu Salted pistachio Gelato All were delicious. The crudo was delicious but very small portion. Happy hour was the perfect time to come. Reservations encouraged.
Atmosphere: 5
Food: 5
Service: 5
Shannon Brumbaugh
If I could give an extra star, I would. Absolute best restaurant I have been to in Scottsdale. We had a large party (9). We ordered a little bit of everything and shared and the food was absolutely amazing. Favorites were the biscuits, the mushroom pasta, the ribeye and the banana bread split desert (MUST DO!). Cocktails were fantastic and service was stellar. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Philip Ross
Superb cuisine. Great dining and bar atmosphere! Delicious!!!
Atmosphere: 5
Food: 5
Service: 5
Erin Stockford
First time to The Ends and we were very pleased with our dining. Super friendly and efficient hostess, lovely waitress and servers. I ordered a cocktail (Paper Plane) and it was delicious. We shared the Tiger Shrimp and Meatball (yes just one because they are huge) as appetizers.
For dinner we shared the Caccio Pepe, Arugula salad and the Prime Rib Filet. Everything was yummy. We are locals and drove down from Cave Creek/North Scottsdale. We decided to try a restaurant we hadn’t t been to before and we are happy we did. We will be back!
My only note for improvement is we would have loved a more elevated wine list.
Atmosphere: 5
Food: 5
Service: 5
Nelson R
Great food. Amazing service. Except for that corridor area near the kitchen. The banging of plates is non stop and very difficult to have a conversation.
Honestly the best meal of our trip in Scottsdale. Brooke our waitress was incredible and truly made it a magical experience. From the food, to the service to the ambiance, I will be dreaming about this meal for awhile. A must go to when in Scottsdale!
Atmosphere: 5
Food: 5
Service: 5
carter kabot
Went to The Ends with my family and loved the restaurant from the second we walked in! No sign outside but The Ends symbol was there and when you enter you feel like you’re about to enjoy a great meal in an intimate setting. Great place for friends to catch up, family to spend quality time, or to take the loved one!
We started with the night with the Crispy Egg Yolk Nigiri which our server told us to eat with the Hamachi Crudo. The crispy rice, furikake and Hamachi paired perfectly together, this should be a required duo to have together. The Brisket Burnt Ends were also delicious and the dipping sauce they came with was incredible. Both handmade pastas were amazing, we especially loved the mushroom pasta, the pappardelle was perfection. Scallops were cooked perfectly and had a ton of flavor to them and paired well with the mushroom risotto. Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Yolk App, Hamachi Crudo
Chasity Johnson
Amazing food and ambiance! Also no seed oils!
Atmosphere: 5
Food: 5
Service: 5
Angie Athayde Stevens
Sooo many amazing things to say I don’t know where to start! My friend has a shop across the street and turned us on to this place! When it town I eat here every night! The steak is amazing. The crust phenomenal. The drinks are dynamite! Literally once you go here you won’t bother eating at other places. Also has a great vibe!!
Atmosphere: 5
Food: 5
Service: 5
Tena
The staff at The Ends are delightful, friendly, almost joyful. The menu is very interesting. We chose carpaccio, Caesar salad, Cacio Pepe pasta, smoked half chicken, Szechuan style snap peas, and the tallow french fries. Everything was outstanding ... with the exception of the chicken was dry and the sauce had too much Dijon to our taste. We asked for a side of olive oil to drizzle on the carpaccio which helped. The tallow fries and the Szechuan snap peas were the stars of the show! The pasta was delicious. We selected an amazing bottle of Barolo from Piedmont, which we are on the hunt for today to buy for our home collection! Other than the dry chicken, my only complaint is a personal pet peeve. We wanted to dine “family style” and the share plates were ice cold. The moment we put the pasta on our plates, the pasta was cold. This is a very easy fix: warm the plates!
Went for cocktails. They were great. Bartenders were friendly and helpful. Good vibes, fun spot for sure. Will come back to try the food.
Atmosphere: 5
Service: 5
No complaints. Everything was good. Nothing stood out as being excellent/outstanding. Food, Staff, and Atmosphere were good.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Tallow Fries, Brisket Burnt Ends
One of my most memorable dining experiences. Food and service were amazing!
Atmosphere: 5
Food: 5
Service: 5
We visited last night to celebrate my husband’s birthday and had an exceptional experience. Our server, we can’t remember her name, was amazing! Attentive, personable, kind 🤍
We splurged and enjoyed a bottle of bubbles and a bottle of red, the bone marrow and tartar, the fried, the scallop daily special, the broccoli, and the New York waygu strip. Everything was divine.
The Ends atmosphere is stunning. Perfect lighting, intimate, with beautiful greenery. We’d recommend The Ends as a special date night spot to anyone.
Atmosphere: 5
Food: 5
Service: 5
We went for our 13th wedding anniversary! Everything we ate was delicious! The steak was melt in your mouth! Usually when you go to a restaurant you walk away feeling instant inflammation. However you can tell the quality of the food is exceptional! We will be going back!
Atmosphere: 5
Food: 5
Service: 5
Our waitress Chris made our experience incredible. She was so bubbly and kind, not to mention impeccable service. We felt cared for and then some. The food was delicious:
Pistachio cherry negroni
Mushroom Pasta
Cacio e pepe
Hamachi Crudo
Tiramisu
Salted pistachio Gelato
All were delicious. The crudo was delicious but very small portion. Happy hour was the perfect time to come. Reservations encouraged.
Atmosphere: 5
Food: 5
Service: 5
If I could give an extra star, I would. Absolute best restaurant I have been to in Scottsdale. We had a large party (9). We ordered a little bit of everything and shared and the food was absolutely amazing. Favorites were the biscuits, the mushroom pasta, the ribeye and the banana bread split desert (MUST DO!). Cocktails were fantastic and service was stellar. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Superb cuisine. Great dining and bar atmosphere! Delicious!!!
Atmosphere: 5
Food: 5
Service: 5
First time to The Ends and we were very pleased with our dining. Super friendly and efficient hostess, lovely waitress and servers.
I ordered a cocktail (Paper Plane) and it was delicious.
We shared the Tiger Shrimp and Meatball (yes just one because they are huge) as appetizers.
For dinner we shared the Caccio Pepe, Arugula salad and the Prime Rib Filet. Everything was yummy. We are locals and drove down from Cave Creek/North Scottsdale. We decided to try a restaurant we hadn’t t been to before and we are happy we did. We will be back!
My only note for improvement is we would have loved a more elevated wine list.
Atmosphere: 5
Food: 5
Service: 5
Great food. Amazing service. Except for that corridor area near the kitchen. The banging of plates is non stop and very difficult to have a conversation.
Atmosphere: 3
Food: 5
Service: 5
Restaurantji Recommends
Honestly the best meal of our trip in Scottsdale. Brooke our waitress was incredible and truly made it a magical experience. From the food, to the service to the ambiance, I will be dreaming about this meal for awhile. A must go to when in Scottsdale!
Atmosphere: 5
Food: 5
Service: 5
Went to The Ends with my family and loved the restaurant from the second we walked in! No sign outside but The Ends symbol was there and when you enter you feel like you’re about to enjoy a great meal in an intimate setting. Great place for friends to catch up, family to spend quality time, or to take the loved one!
We started with the night with the Crispy Egg Yolk Nigiri which our server told us to eat with the Hamachi Crudo. The crispy rice, furikake and Hamachi paired perfectly together, this should be a required duo to have together. The Brisket Burnt Ends were also delicious and the dipping sauce they came with was incredible. Both handmade pastas were amazing, we especially loved the mushroom pasta, the pappardelle was perfection. Scallops were cooked perfectly and had a ton of flavor to them and paired well with the mushroom risotto. Can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Yolk App, Hamachi Crudo
Amazing food and ambiance! Also no seed oils!
Atmosphere: 5
Food: 5
Service: 5
Sooo many amazing things to say I don’t know where to start! My friend has a shop across the street and turned us on to this place! When it town I eat here every night! The steak is amazing. The crust phenomenal. The drinks are dynamite! Literally once you go here you won’t bother eating at other places. Also has a great vibe!!
Atmosphere: 5
Food: 5
Service: 5
The staff at The Ends are delightful, friendly, almost joyful. The menu is very interesting. We chose carpaccio, Caesar salad, Cacio Pepe pasta, smoked half chicken, Szechuan style snap peas, and the tallow french fries. Everything was outstanding ... with the exception of the chicken was dry and the sauce had too much Dijon to our taste. We asked for a side of olive oil to drizzle on the carpaccio which helped. The tallow fries and the Szechuan snap peas were the stars of the show! The pasta was delicious. We selected an amazing bottle of Barolo from Piedmont, which we are on the hunt for today to buy for our home collection! Other than the dry chicken, my only complaint is a personal pet peeve. We wanted to dine “family style” and the share plates were ice cold. The moment we put the pasta on our plates, the pasta was cold. This is a very easy fix: warm the plates!
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