The House Brasserie

6936 E Main St, Scottsdale
(480) 634-1600

Recent Reviews Order Online Reserve

Customers' Favorites

House Truffle Parmesan Fries
Heirloom Cauliflower Steak
Portobello Mushroom Frites
Whistle Pig Old Fashioned
Jumbo Dungeness Crab Cake
Hamachi Yellowtail Crudo
Crispy Brussels Sprouts
Seasonal Craft Cocktails
Jerk Berkshire Pork Chop
Hudson Valley Foie Gras

Menu

Chef's Choice
Hudson Valley Foie Gras

Appetizers
Escargot de Bourgogne
Garlic, shallots, herbed butter.
Halibut Cheeks and Chips
Kimchi aioli, beer vinegar, fried pickles.
Jumbo Lump Crab Cake
Bearnaise sauce, Fresno sauce, marcona almond, sesame slaw.
Linz Beef Carpaccio
Rocket, lemon mustard, shaved Parmesan, caper berries.
Chicken Ricotta Meatballs
San Marzano tomato sauce, Parmesan crisps.
Shishitos
Ginger, pickled fresno, Parmesan.
Hamachi Yellowtail Crudo
Verjus citrus broth, Persian cucumber, daikon, jalapeno, furikake wonton.
Shrimp Cocktail
Gulf shrimp, classic cocktail sauce.
House Cheeseboard
Humboldt fog, Camembert, manchego, fig jam, marinated mushrooms, olives, honeycomb, noble bread.

Salads
Gem Lettuce
Farro, apples, Pt. Reyes bleu cheese, walnuts, poppy seed, apple cider vinaigrette.
Arugula
Crispy shallot, strawberry, feta, mission figs, sesame balsamic.
House Wedge
Bleu cheese, candied bacon, tomatoes, egg, chicken fried onion ring, marcona almonds.

Main Dishes
Faroe Island Salmon
Succotash, ramp salsa verde, pepitas.
Chilean Seabass
Miso glazed, shaved asparagus, kale, tobiko, citrus beurre, blueberry gastrique.
Jerk Berkshire Pork Chop
Smoked parsnip purée, crispy Brussel, cherry compote.
Fried Citrus Chicken
Jalapeno cheddar biscuit, sesame slaw, brown butter maple.
Heirloom Cauliflower Steak
Eggplant compote, cannellini beans puree, caper berries, red pepper coulis.

28 Day Dry Aged Steaks
House Burger
Brisket and chuck, kimchi aioli, trumpet mushroom, Roma tomatoes, butter lettuce, beer onions, brioche bun, white cheddar with fries.
Linz Umami Ribeye
Herbed garlic mashed potatoes, trumpet mushrooms, confit garlic.
Linz Filet Mignon
Grilled broccolini, elote, shishito chimichurri, Cotija.

Sides
House Mac and Cheese
Vermont white cheddar, caramelized onions, pecorino.
Herbed Garlic Mashed Potatoes
Parmesan Fries
Celery salt, harissa ketchup.
Dungeness Crab Fried Rice
Mollet egg, aji amarillo, pickled fresno.
Crispy Cauliflower
Fontel sauce, golden raisins.
Brussel Sprouts
Candied bacon, grape mostarda, feta, hazelnuts.
Caramelized Heirloom Carrots

Dessert
Citrus Olive Oil Cake
Whipped mascarpone, peach balsamic sorbet, raspberry.
House Chocolate Cake
Hazelnut ganache, espresso meringue, banana sherbet.

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Recent Reviews

We've been visiting Scottsdale for 15+ years and always looking for new restaurants. We are glad we tried House Brasserie. The food is excellent and - the most important for us - the service is superb. Special thanks for our server Guadalope. We will be back.
September 2025
We went to this restaurant to celebrate  a birthday and wedding anniversary. It was absolutely lovely. The restaurant is inside a small house that is surrounded by a garden and it's lovely. The food was incredible. The service superb, and at the very end of our meal the chef brought out multiple desserts to celebrate the happy occasion in our lives. I would definitely recommend this restaurant to anyone who wants to celebrate a special occasion or is looking for a little...
August 2025
I took my friend here for her birthday. We both loved it! Beautiful house, made you feel we were in the middle of old school elegance. Hands on staff. From the owner to the manager and the chef; they all visited our table. Food was heavenly! We had the rack of lamb and filet mignon with crab stir fry. All cooked and prepared to perfection! Would highly recommend this restaurant if you are looking for true fine dining at its best!
August 2025

More Reviews

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The House Brasserie

6936 E Main St, Scottsdale, AZ 85251
(480) 634-1600