Veggie Village

15577 Hayden Rd suite C103, Scottsdale
(480) 590-8836

Recent Reviews Order Online

Customers' Favorites

Pho and Cucumber Lemon Juice
Salt & Pepper Calamari VG
Hot \u0026 Sour Soup VG
Village Fried Rice VG
Vegetable Curry VG GF
Yu Xiang Eggplant VG
Hot & Sour Soup VG
Salt & Pepper Fish
Veggie Delight VG
Kung Pao Chicken

Menu

Featured items
Sesame Chicken
Soy protein, fried mushroom, broccoli, and sesame seeds.
Singapore Fried Rice Noodle
Rice noodle, bean sprout, soy-BBQ pork, soy-shrimp, mushroom, bell pepper, and curry powder.
Orange Chicken
Soy-chicken, orange peel with tangy orange sauce.
Kung Fu Noodle
Wheat noodles, soy-ham, napa cabbage, soy-shrimps, tofu, mushrooms, and carrots.
Pot Sticker
Pan-fried dumplings stuffed with cabbage, carrots, shiitake mushroom, and soy protein.
Wonton Soup
Wontons, bok choy, napa cabbage, shimeji mushroom, snow peas, and sliced nori seaweeds.
Satay Tofu
Fried tofu, cucumber, and carrot served with house-made satay sauce (spicy peanut sauce).
Vegetable Curry
Cabbage, green bean, eggplant, mushrooms, bean curd, and coconut milk.
Kung Pao Chicken
Soy-chicken, yellow squash, bell peppers, dried peppers, peanuts, and snow peas.
Fried Wonton
Deep-fried wonton stuffed with soy protein, tofu, carrot, green bean, corn, celery, and shiitake mushroom.
General Tso Chicken
Soy protein, fried mushroom, broccoli, red and green bell peppers.
Sweet & Sour Chicken
Soy protein, fried mushroom, pineapples, bell peppers, and cucumber.
Salt & Pepper Tofu
Deep-fried tofu, bell pepper, jalapeño, and basil garnish with Lettuce.
Salt & Pepper Calamari
Battered Fried Shimeji Mushroom, Jalapeño, Bell Pepper, Basil, garnish with Lettuce
Golden Shrimp
Fried soy shrimp served with house-made sauce.

Appetizers
Pot Sticker
Pan-fried dumplings stuffed with cabbage, carrots, shiitake mushroom, and soy protein.
Cream Cheese Wanton
Imitation soy crab meat, vegan cream cheese, celery, and vegan- mayonnaise.
Golden Shrimp
Fried soy shrimp served with house-made sauce.
Lettuce Wrap
Sautéed soy protein, shiitake mushroom, jicama, and carrots.
Hakka Tofu
Fried tofu, sliced cucumber, jicama, and carrot, and served with special house-made spicy sauce.
Roti Prata
Pan-fried roti (bread) served with curry.
Vietnamese Roll
Purple basil, mint, lettuce, jicama, soy protein, tofu, and cucumber wrapped with rice paper served with peanut sauce.
Fried Bean Curd
Deep-fried seasoned bean curd.
Fried Wonton
Deep-fried wonton stuffed with soy protein, tofu, carrot, green bean, corn, celery, and shiitake mushroom.
House Spring Roll
Deep-fried crispy roll stuffed with yam, jicama, carrot, wood ear mushroom, and soy protein.
Satay Tofu
Fried tofu, cucumber, and carrot served with house-made satay sauce (spicy peanut sauce).
Edamame
Japanese soybeans seasoned with salt.

Salads
Wonton Soup
Wontons, bok choy, napa cabbage, shimeji mushroom, snow peas, and sliced nori seaweeds.
Seaweed Salad
Marinated seaweed, sesame oil, and sesame seeds.
Rainbow Salad
Iceberg lettuce, carrots, red cabbage, cucumbers, jicama, crunchy noodles, and peanuts with choice of dressing (sweet plum, creamy sesame, or ginger dressing).
Miso Soup
Soft tofu, mushrooms, and seaweed.
Hot and Sour Soup
Slice soy protein, sliced mushrooms, black fungus, carrot soft tofu, bamboo shoots, and Chinese marinated radish.

Entrees
Sesame Chicken
Soy protein, fried mushroom, broccoli, and sesame seeds.
Orange Chicken
Soy-chicken, orange peel with tangy orange sauce.
Kung Pao Chicken
Soy-chicken, yellow squash, bell peppers, dried peppers, peanuts, and snow peas.
Vegetable Curry
Cabbage, green bean, eggplant, mushrooms, bean curd, and coconut milk.
Mutton Curry
Soy-mutton, potatoes, and coconut milk.
General Tso Chicken
Soy protein, fried mushroom, broccoli, red and green bell peppers.
Ginger Chicken
Soy-chicken, red pepper, black fungus (wood ear), and cilantro.
Sweet & Sour Chicken
Soy protein, fried mushroom, pineapples, bell peppers, and cucumber.

Soy Fish
Sweet & Sour Fish
Soy-fish, pineapple, bell peppers, and cucumber.
Salt & Pepper Fish
Fried soy-fish, bell pepper, jalapeño, basil, and garnish with lettuce.
Cantonese Sweet & Sour Fish
Fried soy-fish, bell peppers, pineapple, and cucumber with sweet vinegar sauce.
Sweet & Sour Shrimp
Battered fried shrimp pineapple bell peppers cucumber.
Tom Yam Fish
Soy-fish, lemongrass, cucumbers, pineapple, bell peppers, tomato, and Thai style yam paste.

Soy Shrimp & Calamari
Salt & Pepper Calamari
Battered Fried Shimeji Mushroom, Jalapeño, Bell Pepper, Basil, garnish with Lettuce
Sweet & Sour Shrimp
Battered fried shrimp, pineapple, bell peppers, and cucumber.
Tom Yam Shrimp
Battered fried soy shrimp lemongrass, cucumbers, pineapple, bell peppers, and tomato Thai style tom yam paste.
Oatmeal Shrimp
Battered fried soy shrimp, crispy oatmeal, bell pepper, and curry leaf garnish with lettuce.
Salt & Pepper Shrimp
Battered fried shimeji mushroom, jalapeño, bell pepper, basil, and garnish with lettuce.

Vegetable
Veggie Delight
Broccoli, carrots, fried tofu, mushrooms, and snow peas.
Yu-Xiang Egg Plant
Egg-plant, fried tofu, and basil.
Stir Fried Bean Sprouts
Bean sprouts, sliced snow peas, carrots, soy shrimps, and shimeji mushroom.

Tofu
Salt & Pepper Tofu
Deep-fried tofu, bell pepper, jalapeño, and basil garnish with Lettuce.
Village Tofu
Fried tofu, snow peas, shimeji mushrooms, and red peppers with brown sauce.
Oatmeal Tofu
Deep-Fried Tofu, crispy oatmeal, red pepper, curry leaf, and garnish with Lettuce.

Burger
Beyond Burger
Beyond meat burger patty, lettuce, tomato, cheese, and vegan mayonnaise served with fries or salad.
Veggie Burger
Crispy soy-chicken patty, lettuce, tomato, cheese, and vegan mayonnaise served with fries or salad.

Noodle
Singapore Fried Rice Noodle
Rice noodle, bean sprout, soy-BBQ pork, soy-shrimp, mushroom, bell pepper, and curry powder.
Kung Fu Noodle
Wheat noodles, soy-ham, napa cabbage, soy-shrimps, tofu, mushrooms, and carrots.
Pad Thai
Pad Thai, tofu, bell pepper, soy-shrimp bean sprout, peanut, lettuce slice, and lime.
Stir Fried Rice Noodle
Rice noodle, sliced soy ham, napa cabbage, soy shrimps, tofu, mushrooms, carrots, and bean sprouts.
Curry Noodle
Yellow wheat noodles, bean sprouts, tofu, mint leaf, and fried bean curd.
Stir Fried Flat Noodle
Flat rice noodle, bean sprout, soy-ham, soy-shrimp, carrot, bok choy, and mushrooms.
Jab Chae (Korean Clear Noodle)
Jab chae, carrots, spinach, soy-ham, and mushroom sesame seeds.
Stir Fried Flat Noodle with Sauce
Rice noodle, soy-shrimp, tofu, mushroom, bok choy, carrot pad Thai tofu, bell pepper, soy-shrimp bean sprout, peanut, lettuce slice, and lime.
Vietnamese Pho Noodle
Vietnamese rice noodle, soy beef, bean sprout, basil, purple mint, herb, and veggie broth.

Fried Rice
Hawaiian Fried Rice
Fried rice, pineapple, mushroom, soy-BBQ pork, broccoli, green bean, carrot, and corn.
Tom Yam Fried Rice
Fried rice, mushroom, green bean, carrot, corn, soy shrimp, and tom yam paste.
Village Fried Rice
Fried rice, toon leaf spice, green bean, carrot, corn, and soy-ham.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+62 photos
Photo credit: google
+61 photos
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Recent Reviews

So happy to have found a 100% vegan Asian restaurant in Scottsdale! Stumbled on it accidentally and immediately changed dinner plans because we had to try it.... the owner is so nice too! We had fortune cookies and our take-out was ready in no time! My new go-to... I will absolutely go back!
February 2025
Update: Closed today 1/29/25 only for LUNAR HOLIDAY. A vegan and vegetarian dream with an Asian fusion twist. Wake up your taste buds for vegan and vegetarian dining with Asian flare. Take out or dine in, gluten free options and skip the garlic and onion if you want. Upgrade your meal with a drink for a dollar. Mad flavor here!! Free smells affordable pricing.
January 2025
A great all-vegan restaurant offering very tasty Asian food. Take advantage of the self-checkout/takeout order machine and the subscription for cashback and discounts. Easy parking.
January 2025

More Reviews

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Veggie Village

15577 Hayden Rd suite C103, Scottsdale, AZ 85260
(480) 590-8836